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2 over hard eggs, shaved Parmesan reggiano, applewood smoked bacon, fresh basil, tomato, mayo, sesame bun, and hash browns.
2 eggs, corn quesadilla, Monterey Jack, black beans, salsa verde, guajillo sauce, cilantro, and queso Cotija.
Free range chicken breast, eggs scrambled, Monterey Jack, cilantro, onion, salsa verde, sour cream and tortilla chips.
Pancakes layered with house-smoked BBQ pork, maple pecan butter, sunny side up egg.
Duroc Canadian bacon, poached eggs (served with fried egg after 11:00 AM on weekdays), fried cherry tomatoes, baby kale, avocado, jasmine rice, chives, charred salsa, and lemon aioli.
Scrambled eggs, handmade Mexican chorizo, Jack, avocado, arugula, Cotija, grilled country white, and hash browns.
2 eggs sunny side up, Swiss Emmental, applewood smoked bacon, black pepper may, arugula with a vinaigrette, and rustic bread.
Handmade corned beef, potatoes, peppers, onions and poached eggs (served with fried egg after 11:00 AM on weekdays).
Eggs scrambled, applewood smoked bacon, scallions, Tillamook cheddar.
63° egg, caper relish, lemon cream cheese spread, cilantro, arugula, orange white balsamic reduction.
House smoked loch duart salmon, 63° egg, lemon cream cheese spread, Persian cucumbers, and caper relish.
Handmade chorizo, tomatoes, mornay, brava sauce, and cilantro.
Wild mushrooms, and Boursin cheese.
Laura chenel goat cheese, avocado, sundried tomatoes, spinach, mushrooms and basil.
Egg whites, wild mushrooms, cherry tomatoes, arugula, Maldon sea salt, and extra virgin olive oil.
Duroc Canadian bacon, Tillamook cheddar, basil, and fried cherry tomatoes.
Smoked salmon, boursin cheese, jalapeno, red onion, arugula, and maldon salt.
House ground beef, Tillamook cheddar, mushrooms, fried cherry tomatoes, onions, chipotle and brava sauce.
Smoked bacon, avocado, Tillamook cheddar and scallions.
Choose 2 items: tillamook cheddar, Monterey Jack, mushrooms, tomatoes, spinach, basil, bell peppers,I black beans. Extra item for an additional charge. Choose 1 item: bacon, sausage, chorizo, duroc canadian bacon, avocado, olives, french feta, goat cheese boursin cheese, blue cheese, sun-dried tomatoes. Extra item for an additional charge.
Poached eggs, house smoked Duroc Canadian bacon, scratch English muffin and hollandaise.
Poached eggs, house-cured smoked loch duart salmon capers, scratch English muffin, and hollandaise.
Poached eggs, spinach, quick-seared avocado, tomato, scratch English muffin, and hollandaise.
Raisins, brown sugar and milk.
Fage greek yogurt, wildflower honey, and fresh seasonal berries.
Caper relish, lemon cream cheese spread, cilantro, arugula, orange white balsamic reduction.
House smoked loch duart salmon, lemon cream cheese spread, Persian cucumbers, and caper relish.
Ginger soy glaze, garlic, and cracked pepper.
Lemon aioli and marinara.
mornay cheese sauce, handmade Mexican chorizo, tortilla chips, cilantro.
Mozzarella stuffed, house marinara, reggiano, cast iron skillet and grilled ciabatta.
Breadcrumbs, reggiano, thyme, and chives. Add house smoked back bacon for an additional charge.
Hummus, whipped feta, olives, Greek relish, and zaatar bread.
Red beets, french feta, arugula, champagne vinaigrette.
48 hour fermented poppy seed bread, french butter, and maldon salt.
Jalapeno escabeche, brava sauce, guacamole, cilantro. Free range chicken, salmon, carnitas, carne asada, and portobello.
Mixed greens, baby kale, tomatoes, carrots, basil, chives, croutons, ev olive oil, fresh lemon, and malden sea salt.
Cut to order romaine hearts, Parmesan, grilled country white, and Caesar dressing.
Iceberg, bacon, avocado, cherry tomatoes, chives, blue cheese crumbles, and blue cheese dressing.
Baby kale, green, pink lady apple, bacon, aged white cheddar, nuts, dried cranberries, egg and mustard dressing.
Udon noodles, fresh mint, cilantro, avocado, peanuts, almonds, compari tomatoes, mixed greens, and chain mai dressing.
Arugula, Parmesan reggiano, campari tomatoes, and champagne vinaigrette.
Wontons, peanuts, scallions, carrots, bell peppers, Asian mix greens, and sesame ginger dressing.
Bacon, iceberg, tomato, avocado, egg, red onion, blue cheese, and creamy vinaigrette.
Fresh ground daily in-house, cheddar, hickory sauce, mustard, mayo, pickles, lettuce, tomato, and onion.
Bacon balsamic onion compote, blue cheese, Swiss emmanthal, arugula, lemon aioli and french baquette.
Caramelized onions, fontina, black pepper mayo, and spinach.
Baby arugula, tomato, red onion, and lemon aioli.
Served medium rare, caramelized onions, creamy horseradish sauce, au jus I french baguette, and fries.
Handmade corned beef, Swiss Emmental, sauerkraut, 1000 Island, and grilled rye I fries.
Free range chicken, chipotle lime mayo, red onion, arugula, Monterey Jack, tomato, cilantro, grilled country white, and fries.
Daily roasted fresh turkey, avocado, bacon, black pepper mayo, lettuce, tomato, onion, grilled country white and fries.
House-smoked pork, slaw, crispy onions, pretzel bun and fries.
Italian fontina, aged white cheddar, and avocado.
Applewood smoked bacon, lettuce, tomato, and mayonnaise.
Daily roasted fresh turkey, lettuce, tomato and mayonnaise.
smoked Canadian bacon, Italian fontina, aged white cheddar, tomato basil soup
Free range chicken, citrus onion Cuban mojo sauce, jasmine rice and black beans.
Hickory smoked in house, handmade tamarind barbecue sauce, slaw and fries.
Free range chicken breast, green beans, scallions, red chilis, cashews, bell peppers and jasmine rice
Prime flat iron, sauce au poivre, compound butter, arugula and fries.
La valle tomato sauce, handmade cheese stuffed meatballs, fresh basil and reggiano.
Free range chicken breast, mushroom, corn, cherry tomatoes, chipotle cream sauce.
Mushrooms, cherry tomatoes, veal red wine reduction, and fingerling potatoes.
Beef shallot reduction, mashed potatoes, and haricot verts.
Lemon beurre Blanc, fingerling potatoes, and haricot verts.
Hazelnut caper brown butter, fingerling potatoes, and haricot verts.
Mashed potatoes, and haricot verts.
Chimichurri sauce, compare tomatoes and goat cheese mashed potatoes.
Roasted fresh turkey, stuffing, white bread, dried cranberries, fresh tarragon, mashed potatoes and gravy.
Menu for J Nichols Kitchen provided by Allmenus.com
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