Aji Sushi

Deep fried chicken cutlet.

Deep fried pork cutlet.

Steamed young soy bean. Lightly salted.

Deep fried soft shell crab served with special sauce.

Sweet potato fries.

Japanese style chicken wing.

Deep fried onion rings served with special sauce.

Lightly fried with a sweet ginger-soy sauce.

Japanese dumplings.

Seafood soy bean soup.

Soy bean soup.

Crab meat, cucumber and fish roe with Japanese dressing.

Fresh vegetables and avocado with house dressing.

Japanese seaweed salad.

Fresh vegetables with house dressing.

Twelve pieces of sashimi, 10 pieces of sushi, six piece California maki, six piece spicy salmon maki and six piece tempura shrimp maki.

Fifteen pieces of sashimi, 18 pieces of sushi, six piece California maki, six piece spicy salmon maki, six piece tempura shrimp maki and six piece avocado cucumber maki.

Twenty-four pieces of sashimi, 22 pieces of sushi, six piece California maki, six piece spicy salmon maki, six piece tempura shrimp maki, eight piece aji maki and eight piece spider maki.

Thirty pieces of sashimi, 20 pieces of sushi, six piece California maki, six piece spicy salmon maki, six piece tempura shrimp maki, eight piece spider maki, eight piece red dragon maki, eight piece green dragon maki and eight piece aji maki.

Four pieces of shrimp and six pieces of mixed vegetables.

Deep fried mixed vegetables.

Four pieces of shrimp, two pieces of scallop, two pieces of squid and six pieces of mixed vegetables.

Chicken. Served with miso soup, salad, steamed rice and mixed vegetables.

Salmon. Served with miso soup, salad, steamed rice and mixed vegetables.

Eel. Served with miso soup, salad, steamed rice and mixed vegetables.

Tempura shrimp. Served with miso soup, salad, steamed rice and mixed vegetables.

Chicken with egg on rice. Served with miso soup and salad.

Beef with egg on rice. Served with miso soup and salad.

Shrimp tempura with egg on rice. Served with miso soup and salad.

BBQ eel on rice. Served with miso soup and salad.

Deep fried chicken or pork with egg on rice. Served with miso soup and salad.

Eight pieces. Deep fried tempura shrimp with cheese.

Eight pieces. Spicy crab meat on top of California roll.

Eight pieces. Salmon, avocado, tempura shrimp and fish roe.

Eight pieces. Avocado cucumber, tempura shrimp and fish roe.

Eight pieces. Crispy tempura shrimp, eel and fish roe.

Eight pieces. Soft shell crab, avocado, cucumber and fish roe.

Eight pieces. Tempura shrimp, cucumber, avocado and fish roe.

Eight pieces. Salmon, crab meat, avocado, green onions and fish roe.

Eight pieces. BBQ salmon, avocado, shiitake mushrooms, green onions and fish roe.

Eight pieces. BBQ eel, avocado, tempura shrimp and fish roe.

Eight pieces. Salmon, crab meat, avocado, fish roe and cheese (baked in oven 15 minutes), fish roe.

Eight pieces. Salmon, tuna, snapper, crab meat, cucumber, avocado and fish roe.

Eighteen pieces assorted daily sashimi. Served with miso soup and salad.

Two salmon, two shrimp, two crab and six California maki. Served with miso soup and salad.

Two salmon, two snapper, two shrimp, two crab and six California maki. Served with miso soup and salad.

Two salmon, two tuna, two snapper, two shrimp, two crab and six California maki. Served with miso soup and salad.

Two salmon, two shrimp, two crab, six California maki, one spicy salmon handroll and six daily sashimi. Served with miso soup and salad.

Six California maki, six salmon maki and six tuna maki. Served with miso soup and salad.

Eighteen mixed vegetables maki. Served with miso soup and salad.

Assorted sashimi with sushi rice. Served with miso soup and salad.

Salmon.

Tuna.

Red snapper.

Sweet shrimp.

Shrimp.

Yellow tail.

Hotate.

Cuttle fish.

Bean curd.

Crab meat.

Avocado roll.

Tofu, vegetables, cucumber, crab meat and egg.

Pickled radish roll.

Crispy bean curd roll.

Crispy tempura sweet potato.

Fish roe, crab meat, avocado and cucumber.

BBQ salmon skin.

Eel.

Yellowtail.

Salmon.

Tuna.

Spicy tuna.

Spicy salmon.

Crab meat.