Starters
- Burrata Pomodoro
  
  apulia burrata, heirloom, tomatoes, oregano, basil oil
- Ribollita Tuscan Soup
  
  cannellini beans, carrots, kale, cabbage, leeks
- ""Nikita"" Cannolo
  
  crispy sea bass, amalfi coast lemon, celery, cantaloupe
- Beef Carpaccio
  
  angus beef, pappa al pomodoro, rocket tomatoes, grana padano cheese

Salads
- Fiore Salad
  
  seasonal leaves, flowers, vegetables, green beans, radishes, taggiasca olives, olive oil
- Fiore Salad $10.00
  
  extra: salmon, chicken
- Insalata Di Mare
  
  shrimp, lobster, seared scallops, broccoli, fava beans, salmoriglio vinaigrette
- Lobster Medallions
  
  artichoke, bean sprouts, strawberries, leaf lettuce
- ""Nikita"" Chopped Salad
  
  romaine, endive, avocado, prosciutto, fontina, cucumber, cherry tomatoes, frisee, carrot, mozzarella, balsamic vinaigrette
- ""Nikita"" Chopped Salad
  
  extra: salmon, chicken

Specialty Pizzas
- Burrata Pizza
  
  basil, cherry tomato, black olive
- Grilled Vegetable Pizza
  
  eggplant, zucchini, broccoli, parmesan ribbons
- Wild Mushroom Pizza
  
  seasonal mushrooms, buffalo mozzarella, grated parmesan
- Sausage Pizza
  
  finocchiona, rocket, roasted peppers, buffalo mozzarella

Sandwiches
- ""Nikita"" Burger
  
  100% colorado beef, red cabbage, butter lettuce, fontina, tomato, italian aioli, pommes frites
- ""Nikita"" Burger
  
  add fried egg
- Caprese Sandwich
  
  buffalo mozzarella, tomato, basil, aioli, pickled crudite
- Italian Sandwich
  
  piadina, bresaola, rocket, fontina, pickled crudite

Handmade Pastas
- Gnocchi ""San Marzano""
  
  soft potato dumplings, ricotta, tomato coulis
- Tagliolini
  
  olive oil, lemon, herbs, alfredo
- Risotto Carnaroli
  
  shrimp, arugula pesto, lemon agrumato
- Tortelli Alla Emiliana
  
  celery, cauliflower, tomato coulis

Mains
- Mediterranean Branzino In Salt Crust
  
  wilted kale, vegetable ratatouille
- Scallops
  
  asparagus, papaya, grilled pumpkin
- Rustic Chicken
  
  wild mushrooms, roasted potatoes
- Filet Mignon
  
  dry aged, hand cut pommes frites

Starters
- Burrata Pomodoro
  
  apulia burrata, heirloom tomatoes, oregano, basil oil
- Insalata Di Mare
  
  shrimp, lobster, seared scallops, broccoli, fava beans, salmoriglio vinaigrette
- Prosciutto Platter
  
  parma, san daniele, speck alto adige, pickled gerkin
- ""Nikita"" Cannolo
  
  crispy sea bass, amalfi coast lemon, celery, cantaloupe
- Lobster Medallions
  
  artichoke, bean sprouts, strawberries
- Poached Salmon
  
  beetroot, cucumber
- Beef Carpaccio
  
  angus beef, pappa al pomodoro, rocket tomatoes, grana padano cheese
- Tuna And Crudite
  
  fresh baby carrot, fennel, corn, quinoa
- Fiore Salad
  
  seasonal leaves, flowers, vegetables, green beans, radishes, taggiasca olives, olive oil
- Seasonal Garden Salad
  
  aged balsamic, olive oil vinaigrette

Specialty Pizza
- Burrata Pizza
  
  basil, cherry tomato, black olive
- Grilled Vegetable Pizza
  
  eggplant, zucchini, broccoli, parmesan ribbons
- Wild Mushroom Pizza
  
  seasonal mushrooms, buffalo mozzarella, grated parmesan
- Chicken Pizza
  
  buffalo mozzarella, pesto
- Sausage Pizza
  
  finocchiona, rocket, roasted peppers, buffalo mozzarella

Additions
- Panache
  
  steamed seasonal medley vegetables
- Spinach
  
  seasonal steamed
- Mushrooms
  
  seasonal sautÃ©ed
- Kale
  
  seasonal steamed
- Pommes Frites
  
  hand cut fries
- Broccoli
  
  seasonal steamed
- Cauliflower
  
  seasonal steamed
- Carrots
  
  seasonal steamed

Handmade Pastas
- Tagliolini
  
  olive oil, lemon, herbs, alfredo
- Fettuccine
  
  artisan tomato sauce, basil oil
- Tortelli Alla Emiliana
  
  celery, cauliflower, tomato coulis
- Fagottelli Carbonara
  
  ravioli del plin, crispy pancetta also available vegetarian
- Spaghetti
  
  clams, broccoli
- Risotto Carnaroli
  
  shrimp, arugula pesto, lemon agrumato
- Gnocchi ""San Marzano""
  
  soft potato dumplings, ricotta, tomato coulis

Fish
- Cobia Sea Bass
  
  marinated artichokes, garlic, violet cauliflower
- Mediterranean Branzino In Salt Crust
  
  wilted kale, vegetable ratatouille
- Turbot
  
  peas, endive, potato pressatina
- Scallops
  
  asparagus, papaya, grilled pumpkin

Meat
- Milanese
  
  veal medallion, fennel, orange, red cabbage
- Rustic Chicken
  
  wild mushrooms, roasted potatoes
- Lamb Rump
  
  fire-grilled colorado lamb, taggiasca black olive caponata
- Filet Mignon
  
  dry aged, hand cut pommes frites
- Wagyu Beef
  
  cauliflower, smashed new potatoes

Desserts
- Pineapple Carpaccio
  
  wild berry, coconut gelato
- Crostatina Di Frutta Fresca
  
  fruit tart, tahitian vanilla gelato
- Cremino Cheesecake
  
  gianduja strawberry sorbet
- Sicilian Cannolo
  
  ricotta, candied kumquats, pistachio
- Tiramisu
  
  creamy coffee dome, mocha ice cream
- Seven-Layer Chocolate Bar
  
  hazelnut mousse, crunchy almond
- Assorted House Made Gelati & Sorbetti

Menu for Nikita provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.