Eggs any style accompanied by 2 pancakes or french toast and 2 bacon strip or sausage links.

Egg any style 1 pancake or french toast and choice or sausage.

Bacon sausage potato, and scrambled eggs in a warm flour tortilla layered with cheddar cheese.

Eggs any style, hash browns, and choice of bacon or sausage choice of wheat white or sourdough toast.

Chopped ham potato, and cheddar cheese mixed with fresh scrambled eggs includes toast.

Boiled to perfection and served with a red wine brown sauce.

Served with au jus and creamy horser a dish.

Whole pork loin roasted with rosemary and garlic then sliced into medallions and topped with a caramelized asian pear sauce.

Chicken breast topped with jack cheese avocado, sliced tomato, and hollandaise sauce.

Tender chicken breast in a lemon caper cream sauce.

Chef seasoned, slice thin and topped a rich beef glaze.

Checken breast with sliced ham swiss cheese and wrapped in a puff pastry dough then baked to a light golden bown and finished with a bechamel sauce.

Italian marinated breast of chicken mozzarella cheese marinatra sauce and parmesan.

In a marsala wine sauce with shall ots garlic and mushrooms.