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  • Verge Restaurant

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Verge Restaurant

(408) 884-1054

We make ordering easy. Learn more

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  • 140 South Santa Cruz Avenue, Los Gatos, CA 95030
  • No cuisines specified

  • Grubhub.com
  • Verge Restaurant

  • (408) 884-1054

    We make ordering easy.

  • Menu
  • Breakfast Menu
    • Toll House Omelette $17.00

      Smoked duck, mushroom, lardon, gruyere, potato toast butter.

    • Belgium Waffle $16.00

      Whipped cream.

    • 2 Eggs Your Way $17.00

      Potatoes, choice of bacon or sausage, toast.

    • Buttermilk Pancakes $14.00

      Whipped butter, syrup.

    • French Toast $15.00

      Cinnamon egg, syrup, whipped butter.

    • Oatmeal $9.00

      Brown sugar, raisin.

    • Assorted Kellogs Cereal $8.00

      Raisin bran, honey-nut cheerios, special k.

  • Breakfast Sides
    • Breakfast Bacon $6.00

    • Breakfast Sausage $5.00

    • Bagel & Cream Cheese $6.00

    • Toast with Preserve $5.00

    • English Muffin with Preserve $5.00

    • Fruit Salad $4.00

    • Yogurt $4.00

  • Breakfast Beverages
    • Orange Juice $4.00

    • Grapefruit Juice $4.00

    • Cranberry Juice $4.00

    • Apple Juice $4.00

    • French Press Coffee $6.00

    • House Coffee $4.00

    • Hot Herbal Tea $3.00

    • Milk $4.00

      Whole, low fat, soy.

  • Brunch Entrees
    • Waffled Biscuits & Sausage Gravy $18.00

      Pork sausage gravy.

    • Meatless Burger $18.00

      Pea, beet juice, coconut oil, sunflower oil, potato, lettuce, coleslaw, aioli, hand cut jalapeno fries.

    • Gravlax $16.00

      Salt, dill, sugar cured salmon, brioche, capers, egg crumble.

    • Croque Madame $17.00

      Sourdough, tasso ham, prosciutto, gruyere, mornay sauce, fried egg.

    • Breakfast Sausage Ravioli & Egg $17.00

      Cream sauce, parmesan, pecan, breaded fried egg.

    • Chicken Nicoise Salad $18.00

      Cherry tomato, potato, egg, green bean, olive, romaine lettuce, Italian vinaigrette.

    • Gingerbread Waffle $13.00

      Whipped cream, strawberries.

    • Verge Omelette $16.00

      Smoked duck, mushroom, lardon, gruyere, potatoes.

    • Corned Beef & Egg $17.00

      Poached eggs, marble potatoes.

    • Deep Fried Egg & Chorizo Quesadilla $16.00

      Handmade corn masa, scrambled egg, spicy chorizo, avocado, salsa verde.

    • 2 Eggs Your Way $15.00

      Potatoes, choice of bacon or sausage, toast.

    • Pancake Souffle $13.00

      Strawberries, sugar, syrup.

    • Quiche Lorraine $17.00

      Ham, bacon, cheese and egg.

  • Brunch Sides
    • Bacon $5.00

    • Sausage $5.00

    • Toast $4.00

    • Fruit Flavored Yogurt $4.00

  • Brunch Dessert
    • Cookie Monster and Vanilla Milkshake $12.00

      Warm chocolate chip cookie, vanilla bean, whipped cream, sprinkles.

    • Banana Flambe $9.00

      Rum, sugar, vanilla cream.

  • Lounge
    • Pork Wings $12.00

      Coleslaw, hot sauce, blue cheese mousse.

    • Corn & Shrimp Fritters $12.00

      Carrots, peas, salsa, hearts on fire, salsa.

    • Duck Poutine Tostadas $12.00

      Duck confit, jalapeno, french fries, cheddar and cotija cheese, flour tortilla.

    • Meatball Sliders $12.00

      Beef, pork & veal sliders, tomato, fresh basil, parmesan.

    • Chicken & Chorizo Flatbread $12.00

      Manchego cheese, tomato, garlic, arugula.

    • Fried Calamari and Shrimp $12.00

      Jalapeno, lemon, onion, avocado chili coulis.

    • Tempura Cauliflower $12.00

      Tempura battered cauliflower, porcini aioli.

    • Cheese and Charcuterie Plate $18.00

      Brie, havarti, sharp cheddar, salami, nuts, berries.

  • Dinner Soup and Salad
    • Mushroom Bisque $9.00

      Wild mushroom, onion, cream.

    • Baby Kale and Frisee Salad $9.00

      Tomato, key lime-peach vinaigrette.

    • Caesar Salad $10.00

      Crouton, parmesan cheese.

  • Dinner Starters
    • Wild Mushroom Cobbler $10.00

      Seasonal mushrooms, humboldt fog goat cheese, parmesan, cream, fresh biscuit topping.

    • Crispy Brussels Sprouts With Deviled Egg $13.00

      Pancetta, lemon zest, balsamic vinaigrette, radish, egg.

    • Spinach and Artichoke Dip $9.00

      Truffle oil, parmesan, house-made potato chips.

    • Fried Calamari & Shrimp $14.00

      Jalapeno, lemon, onion, avocado coulis.

    • Chicken & Chorizo Flatbread $14.00

      Manchego cheese, tomato, garlic arugula.

  • Dinner Entrees
    • Crispy Buttermilk Chicken $28.00

      Artichoke, shallot, garlic aioli.

    • Sea Bass $35.00

      Cucumber, tomato, grape juice consomme.

    • Petite Filet $36.00

      Brussels sprout, carrot, porcini sauce.

    • Beef $36.00

      Brussels sprout, carrot, porcini sauce.

    • Cheeseburger $19.00

      Lettuce, tomato, garlic aioli, cheddar cheese, fried egg.

    • Scallops $33.00

      Risotto, artichoke, mushroom, parmesan, cream sauce.

    • Vegetarian Risotto $22.00

      Seasonal vegetables, mushroom, parmesan cheese, cream sauce.

Menu for Verge Restaurant provided by Allmenus.com

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