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Served with cherry tomato and champagne dressing.
Mixed greens, albacore tuna, hard-boiled egg, cherry tomato, black olives and capers. Champagne vinaigrette on the side.
Classic onion soup with a Gruyere cheese crouton.
Ham, brie, tomato, hard-boiled egg, champagne vinaigrette and Dijon butter on a baguette.
Albacore tuna, hard-boiled egg, tomato, black olives, capers and mayonnaise.
Ham, gruyere cheese and bechamel on a French roll.
A classic sandwich. Ham, gruyere cheese and bechamel with a sunny side-up egg.
Served with dijon butter on a baguette.
Menu for Fleur de Cocoa provided by Allmenus.com
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