- California
- Los Gatos
- Forbes Mill Steakhouse
Forbes Mill Steakhouse
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Forbes Mill Steakhouse
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- Dinner
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Appetizers
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Portobello Mushroom Ravioli $9.00
Red Swiss chard, pine nuts, pecorino, marsala broth.
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Day Boat Sea Scallops $18.00
Tomato ginger chutney, black forbidden rice, green Thai curry.
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Seared Foie Gras $22.00
Toasted brioche, mango relish.
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Furikaki Ahi Tuna $16.00
Number 1 grade, seared rare, papaya and mango slaw.
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Jumbo Prawns $12.00
Cocktail sauce and fresh grated horseradish.
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Crab Cakes $16.00
Dungeness crab, citrus beurre blanc, micro greens.
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Calamari $12.00
Topped with fresh garlic and parmesan, house made tartar and cocktail sauce.
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Cheese Plate $16.00
Marin French truffle brie (cows milk) aged 11 days. Humboldt fog (goats milk) aged 3 weeks and san andreas (sheeps milk) aged 3-4 months.
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Oysters Rockefeller $20.00
Baked oysters, spinach, bacon, pernod, parmesan bread crumbs.
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Forbes Appetizer Platter $42.00
Jumbo prawns, crab cakes, furikake ahi tuna, calamari, sea scallops, portobello ravioli.
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Soup
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French Onion $10.00
Sweet onions, melted gruyere, parmesan crouton.
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Salad
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Forbes Mill House $9.00
Butter lettuce, cucumbers, cherry tomatoes, red wine honey vinaigrette.
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Pear and Gorgonzola Salad $12.00
Baby greens, pear slices, gorgonzola cheese, toy box tomatoes candied pecans, pear vinaigrette.
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Seafood
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Seafood Risotto $29.00
Jumbo prawns, day boat scallops, sea bass, saffron, sun-dried tomato, basil.
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Crab Crusted Sea Bass $36.00
Orange whole grain mustard, zucchini pomodoro, yukon wedges.
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Ahi Tuna $36.00
Seared rare, edamame, roasted baby shiitake, lemongrass essence, wasabi potatoes.
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Western Australian Lobster Tail (8 Oz) $57.00
Clarified butter, black forbidden rice, vegetables garnish.
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Entrees
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Filet Oscar $52.00
6 oz certified angus beef filet mignon, dungeness crab asparagus, bearnaise, au gratin potatoes.
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Painted Hills Grass Fed Filet (7 Oz.) $49.00
100% all natural, garlic steak fries sauteed spinach, cabernet demi-glace.
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Australian Lamb Chops $42.00
Ratatouille, sugar snap peas, cabernet mint demi.
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Filet and Prawns $46.00
6 oz certified angus beef filet mignon, blue shrimp scampi, yukon gold mashed potatoes.
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Prime Certified Angus SteakCertified angus beef brand prime cuts must pass nine more quality standards than regular USDA prime. Less than 1. 5% of beef is elite enough to meet certified angus beef brand prime standards. Our steaks are hand selected, aged 28 days to perfection, and cooked in our 1800 degree broiler.
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Filet Mignon (8 Oz) "Center Cut" $47.00
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Bone-In Rib Eye (24 Oz) "Cowboy Cut" $72.00
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10 Oz New York ''Center Cut'' $41.00
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Porterhouse (24 Oz) $69.00
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Dry Aged New York (12 Oz) $56.00
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Rib Eye (16 Oz) $49.00
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14 Oz New York ''Center Cut'' $55.00
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Filet Mignon & Lobster Tail $82.00
6 Ounces Filet mignon and 8 Ounces Cold water australian lobster tail au gratin potatoes, seasonal vegetables.
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Sides
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Sauteed Spinach $8.00
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Mashed Potatoes $8.00
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Market Vegetable $9.00
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Mac and Cheese $8.00
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Baked Potato $8.00
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Creamed Spinach with Pancetta $11.00
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Menu for Forbes Mill Steakhouse provided by Allmenus.com
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