Shredded green papaya and peanut. Mixed with tomatoes, chili and lime juice.
Deep-fried tofu, served with sweet and sour sauce.
Fried vegetable dumplings served with house sauce.
Yellow chili paste with carrot, potato, and onions in coconut milk.
Red chili paste with bamboo shoots, bell peppers and basil in coconut milk.
Green chili paste with bell peppers, bamboo shoots and basil in coconut milk.
Thai chili paste with bell peppers and basil in coconut milk.
Pan-fried thin rice noodle, tofu, bean sprouts, crushed peanut and tamarind sauce.
Thai fried rice with tomato, and scallion.
Thai fried rice with pineapple and cashews.
Spicy and sour soup with mushroom, lemongrass, galangal, kaffir lime leaves, and lime juice.
Spicy and sour soup with coconut milk, mushroom, lemongrass, galangal, kafir lime leaves, and lime juice.
Stir-fried with chili paste, dried chili, and cashew nut.
Pan-fried with onions and chili.
Ginger, black mushroom, and onion.