- California
- Los Angeles
- Engine Co. 28
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Engine Co. 28
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- 644 S Figueroa St, Los Angeles, CA 90017
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No cuisines specified
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Grubhub.com
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Engine Co. 28
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We make ordering easy.
- Menu
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Start and Share
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Firehouse Chili $15.00
Short rib blend, white bean, cheddar cheese, onion, tomato, sour cream; served in a sourdough bread bowl.
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Truffle Mac and Cheese Balls $16.00
Cheddar, mozzarella, bread crumbs, spicy marinara sauce.
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Korean Cauliflower $18.00
Lightly fried; sweet & spicy chili glaze, pickled fresno, watermelon radish.
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Calamari $20.00
Lightly fried calamari steak, jalapeño, shallot: served with tartar sauce.
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Spicy Tuna Crispy Rice $22.00
Gluten free. Sushi grade tuna, jalapeno, avocado, rice, served with pickled ginger.
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Chicken Drumettes
Baked; choice of: nashville hot, gochujang glaze, mango habanero, classic buffalo.
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Hummus $18.00
Grilled jalapeno, shiitake mushroom; served with herb crusted pita. Gluten-free.
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Shrimp Ceviche $26.00
Mango, onion, cucumber, cilantro, chili fresno, lime, avocado, served with tortilla chips.
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Crunchy Spicy Tuna Roll $18.00
Sushi grade tuna, avocado, rice, served with pickled ginger and wasabi. Spicy.
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Chicken Drumettes
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Truffle Portobello Fries $16.00
Garlic and parmesan; served with malt aioli. Gluten free.
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Bang Bang Shrimp $20.00
Crispy rock shrimp; tossed in creamy spicy sauce.
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GreensAdd proteins for an additional charge.
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Classic Caesar Salad $16.00
Romaine hearts, shaved parmesan, white anchovy, croutons; served with house caesar dressing.
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Chicken Cobb $26.00
Gluten free. Romaine lettuce, chicken breast, bacon, avocado, tomato, blue cheese, egg; choice of: dijon honey mustard or blue cheese dressing.
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Delicata Squash Salad $13.00
Fresh Mozzarella, bell pepper vinaigrette, chicory greens
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Broccoli and Brussel Sprout Salad $13.00
Pomegranate vinaigrette, grapes, seed mix
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Calamari and Barley Salad $14.00
Fresno chili vinaigrette, shallots, butternut squash
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Firehouse Cobb $25.00
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Santa Fe $18.00
Gluten free.Romaine hearts, cheddar cheese, avocado, pico de gallo, corn, black beans, tortilla chips; served with avocado lime vinaigrette.
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Beet Lovers Salad $18.00
Gluten free. Roasted beets, goat cheese, baby arugula, candied walnut, dried cranberry, green apple; served with white balsamic vinaigrette.
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Mediterranean Chop $18.00
Gluten free.Butter lettuce, red onion, cucumber. Olives, tomato, bell pepper, feta cheese, vinaigrette dressing.
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Seared Ahi Tuna Salad $26.00
Gluten free.Organic baby arugula, rice, cucumber edamame, avocado, pickled ginger; served with sesame ginger vinaigrette.
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The Verano $24.00
Romaine hearts, cheddar cheese, avocado, pico de gallo, corn, black beans, tortilla chips; served with avocado lime vinaigrette. Gluten free.
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Harvest Bowl Salad $24.00
Red quinoa, baby kale, cherry tomato, chickpea, Persian cucumber, shallots, pomegranate seeds, pepita seeds; served with blood orange vinaigrette.
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Between BreadServed with fries, house salad or potato salad.
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Firehouse Classic $18.00
Short rib brisket blend, American cheese, caramelized onion and mushroom, butter lettuce, tomato, house pickles and spread; served on fresh sesame brioche bun.
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Nashville Fried Chicken $22.00
Swiss cheese, cole slaw, house pickles, garlic aioli, Served on sesame brioche bun.
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Quesadilla $15.00
Served with sour cream, guacamole, beans and salsa.
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Short Rib Melt $24.00
Cheddar cheese, caramelized onions, garlic aioli; served on sourdough bread.
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Club Me Chicken $24.00
Chicken breast, avocado, bacon, tomato, butter, lettuce, and garlic aioli; served on fresh ciabatta bread.
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The Baja Tacos $22.00
Your choice of: Fried or Grilled. Fresh red snapper filet, flour tortilla, pico de gallo, avocado. Served with black beans and tortilla chips.
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Tuna Melt $24.00
White albacore tuna, dill havarti, onion, capers, mayo; served on ciabatta bread.
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Katsu Chicken $22.00
Napa cabbage, havarti cheese, house pickles, garlic aioli; served on fresh sesame brioche bun.
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Fried Chix $22.00
Spicy coleslaw, havarti cheese, bacon, house pickles, garlic aioli; served on fresh sesame brioche bun.
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The Italian Way $19.00
Buffalo mozzarella, tomato, basil pesto, butter lettuce, balsamic glaze; served on fresh ciabatta bread.
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Steak & Egg Wrap $28.00
Flat iron steak and scrambled eggs, flour tortilla, pico de gallo, avocado, american cheese, roasted salsa.
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Mains From Land
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Bone Marrow Ribeye $75.00
Served with roasted potato, cippolini onion, garlic crostini and chimichurri.
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Southern Fried Chicken $28.00
Aairline chicken; served with golden mashed potatoe: autéed broccolini and country gravy.
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Steak Frites $32.00
8oz prime flat iron steak with bordeaux red wine reduction.
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Classic Meatloaf $28.00
Short rib brisket blend; served with mashed potatoes seasonal vegetables and mushroom bordelaise sauce.
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Smoked Baby Back Ribs $28.00
Bourbon BBQ sauce; served with mac & cheese and sweet potato fries.
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Butterscotch Short Ribs $32.00
Slow-braised short rib in a red wine reduction; served with golden mashed potatoes and root vegetables.
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Mains From Sea
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Lobster & Shrimp Enchiladas $38.00
Lobster ck, jumbo shrimp, oaxaca cheese, green mole sauce, crema; served with side of black beans.
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Scottish Salmon $38.00
Served with truffle mashed potatoes, baby carrots, asparagus, and tropical salsa.
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Mediterranean Sea Bass $42.00
Filet of branzino; fennel potato puree, asparagus, blistered tomatoes, lemon garlic sauce.
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Paella Valenciana $32.00
Spanish chorizo, chicken, shrimp, black mussels, peas, sweet peppers, arborio rice.
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Honey- Miso Glazed Salmon $32.00
Gluten free. Pan roasted scottish salmon; served with egg fried rice, scallion, edamame, ginger and garlic.
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Rigatoni Alla Vodka $22.00
Spicy tomato vodka sauce, fresh parmesan cheese.
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Truffle Ravioli $26.00
Wild mushroom and ricotta; served in a black truffle sauce.
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Sweets
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Creme Brulee $15.00
Macerated seasonal fruit
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Maple Coconut "Custard" $8.00
Caramelized white chocolate.
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The Lemon "Bar" $12.00
Butter shortbread crust, lemon filling, toasted vanilla meringue
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Nutella Milk & Cookies $8.00
Maple oats, coconut, Nutella infused milk
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NY Cheesecake $15.00
Double chocolate cake - chocolate ganache
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Chocolate Ganache Cake $15.00
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Sides
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French Fries Regular $7.00
Handcut fries made in house.
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Engine Co Chocolate Chip Cookies $3.95
3 chunky chocolate chip cookies
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Golden Mashed Potatoes $12.00
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Brussel Sprouts $6.00
Fried and Sauteed Brussel Sprouts - Pancetta- Parmesan Crisps
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Sweet Potato Fries $8.00
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Truffle Fries $12.00
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Brussels Sprouts $13.00
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Wine To Go (Must be 21 to Purchase) (Archived)Red and white wine to go
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Cupcake Prosecco $30.00
21+ // 750 mL. Must be 21 to purchase.
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La Gioiosa Prosecco $40.00
21+ // 750 mL. Must be 21 to purchase.
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Diora Chardonnay $50.00
21+ // 750 mL. Must be 21 to purchase.
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Pacific Rim Riesling $30.00
21+ // 750 mL. Must be 21 to purchase.
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Kim Crawford Sauvignon Blanc $44.00
21+ // 750 mL. Must be 21 to purchase.
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Le Fervent Rose $44.00
21+ // 750 mL. Must be 21 to purchase.
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Inscription Pinot Noir $46.00
21+ // 750 mL. Must be 21 to purchase.
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Black Stallion Cabernet Sauvignon $75.00
21+ // 750 mL. Must be 21 to purchase.
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Prisoner Red Blend $100.00
21+ // 750 mL. Must be 21 to purchase.
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Daou Rose $62.00
21+ // 750 mL. Must be 21 to purchase.
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Ruffino Sparkling Rose $30.00
21+ // 750 mL. Must be 21 to purchase.
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G.H. Mumm Brut Champagne $68.00
21+ // 750 mL. Must be 21 to purchase.
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Tribute Sauvignon Blanc $29.00
21+ // 750 mL. Must be 21 to purchase.
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Terlato Pinot Grigio $46.00
21+ // 750 mL. Must be 21 to purchase.
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Daou Cabernet Sauvignon $68.00
21+ // 750 mL. Must be 21 to purchase.
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Mount Veeder Cabernet Sauvignon $98.00
21+ // 750 mL. Must be 21 to purchase.
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Veuve Cliquot $139.00
21+ // 750 mL. Must be 21 to purchase.
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Beer To Go (Must be 21 to Purchase) (Archived)Bottled Beer To Go
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Miller Lite $6.00
21+ // 355 mL. Must be 21 to purchase.
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Dos Equis $7.50
21+ // 355 mL. Must be 21 to purchase.
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Modelo $7.50
21+ // 355 mL. Must be 21 to purchase.
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Pacifico $7.50
21+ // 355 mL. Must be 21 to purchase.
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Bud Light $6.00
21+ // 355 mL. Must be 21 to purchase.
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Menu for Engine Co. 28 provided by Allmenus.com
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