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  • Rappahannock Oyster Bar

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Rappahannock Oyster Bar

(323) 435-4004

We make ordering easy. Learn more

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  • 1318 E 7th St, Los Angeles, CA 90021
  • No cuisines specified

  • Grubhub.com
  • Rappahannock Oyster Bar

  • (323) 435-4004

    We make ordering easy.

  • Menu
  • Mains
    Large salads and entrees
    • Avocado & Kale Salad $13.00

      Charred avocado, kale, sesame, carrot, and chili-ginger dressing.

    • Charred Caesar Salad $18.00

      grilled romaine, lemon caper dressing, gremolata, anchovy, parmesan, grilled chicken

    • Lobster Roll $21.00

      7 oz lobster claw meat, mayo, herbs, lemon.

    • Rapp Burger $18.00

      Caramelized onion, cheddar cheese, b and b pickles, and smoky sauce; side of shoestring fries

    • Tuna Melt Conserva Sandwich $15.00

      Piquillo, watercress, and comeback sauce.

    • Grilled Chicken Club Sandwich $16.00

      Bacon, avocado, red onion, mayo, lettuce, and tomato.

    • Lobster Mac & Cheese $26.00

      Vermont cheddar, and shell pasta.

    • Crab Cake $26.00

      House jalapeno slaw, and piquillo sauce.

    • Shrimp & Chips $15.00

      crispy fried shrimp and shoestring potatoes

    • Grilled Salmon & Couscous $23.00

      olives, tomatoes, red onion

    • Shrimp & Grits $21.00

      sauteed shrimp, Anson Mill grits, succotash, onion, bell pepper, gochujang butter

    • Skirt Steak with Masa Fries $25.00

      skirt steak cooked med well, brussels slaw, masa (cornmeal) fries

    • Mac & Cheese $13.00

      shell pasta, bechamel, cheddar cheese

    • Grilled Octopus and Creamy Grits $16.00

      3-process octopus, Anson Mills grits, squid ink sauce (contains shellfish)

    • Fried Oyster Tacos $10.00

      3 tacos, corn tortillas, crispy oysters, slaw, side of fries (wheat free)

    • Fried Chicken Sandwich $15.00

      Crispy breaded chicken breast, lettuce, red onion, pickles, sesame bun

  • Shares & Sides
    Small plates
    • Peel & Eat Shrimp Cocktail $15.00

      Lemon, and achiote cocktail sauce.

    • Barcat Oyster Chowder $15.00

      Bacon, leeks, onion, celery, potatoes, and cream, comes with bread

    • Crispy Fingerling Potatoes $8.00

      Old Bay spice and remoulade.

    • Crispy Brussels Sprouts $14.00

      Dill-tofu ranch, red onion, everything spice. Vegan.

    • Crispy Oysters $10.00

      6 pc fried oysters, lemon, comeback sauce

    • Watermelon & Cucumber Salad $10.00

      Seedless watermelon, cucumber, strawberries, lemon, olive oil, sea salt

  • Soft Drinks
    Sodas
    • Mexican Coke $3.50

    • Diet Coke $3.50

    • Topo Chico $3.50

    • Mexican Sprite $3.50

    • Watermelon Jarritos $3.50

    • Topo Chico $3.50

      mineral water

  • Wine (Must be 21 to Purchase)
    Wine by the bottle
    • Domaine de Villaudierre Sancerre $28.00

      Sauvignon Blanc from the Loire Valley. Bright and balanced with lasting acidity. Must be 21 to purchase.

    • Domaine Seguinot Bordet Chablis $25.00

      2017 Vintage. Light & dry with a nice mineral finish. Must be 21 to purchase.

    • Montecillo Albarino $20.00

      2018 vintage from Rias Biaxas, Spain. Aromatic, lively, full flavored white wine. Must be 21 to purchase.

    • Omen Cabernet Sauvignon $25.00

      2018 vintage fro Atlas wines, Sierra Foothills, CA. Full bodied California Cabernet made with no additives or adulteration. Must be 21 to purchase.

    • Banshee Pinot Noir $25.00

      2018 vintage from Sonoma, CA. Must be 21 to purchase.

    • Faustino VII Rioja Tempranillo $18.00

      2016 vintage from Rioja, Spain. Lively and balanced red wine. Must be 21 to purchase.

    • Monthuys Pere et Fils Champagne Split $20.00

      375 ml half bottle very nice Champagne from OG regional grape growers. Must be 21 to purchase.

    • Venica Jesera Orange Pinot Grigio $20.00

      8-hour skin contact white wine from the Collio region of Italy just over the Slovenian border. Must be 21 to purchase.

    • H&B White Blend $10.00

      White table blend from Languedoc, France. Must be 21 to purchase.

    • Hecht and Bannier Rose $20.00

      Cotes de Provence, 2018. Must be 21 to purchase.

    • Illahe Tempranillo Rose $20.00

      2018, Willamette Valley, Oregon. Hand-picked, small lot, whole cluster pressed, barrel fermented. Must be 21 to purchase.

  • Rose and Clay! (Must be 21 to Purchase)
    Collaboration with our neighbors at Still Life Ceramics
    • Rose and Clay Wine package $35.00

      Bottle of Hecht & Bannier French white from Languedoc, 1.5 lbs clay from Still Life Ceramics. Must be 21 to purchase.

Menu for Rappahannock Oyster Bar provided by Allmenus.com

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