9 pieces. Comes with chipotle dipping sauce.

Pepper jack and havarti cheese served with pico and house salsa.

Havarti, veggie-chorizo, chicken, chopped jalapeno, pico and house sala. Spicy.

Choice of sauce, served with celery, carrots, and blue cheese dressing.

Breaded crunchy chicken strips served with chipotle aioli.

2 eggs any style, blueberry or buttermilk pancakes or French toast, plus your choice of bacon, turkey sausage or lean ham steak. Breakfast potatoes, real maple syrup, no toast.

Two poached eggs on a toasted English muffin with Canadian bacon covered with our hollandaise sauce. Served with fresh grilled asparagus spears and breakfast potatoes.

2 poached eggs on a toasted English muffin with sauteed fresh spinach covered with our hollandaise sauce. Served with fresh grilled asparagus spears and breakfast potatoes.

4 meaty baby back ribs which we slow roast and smoke right here at modern eats. Served with 3 eggs, breakfast potatoes and corn tortillas. A tasty breakfast you won't get at home!

2 eggs over firm on toasted torta roll with bacon, cheddar, tomato, fresh spinach, arugula aioli, and basil. Served with breakfast potatoes.

Our homemade biscuit smothered in house made fennel sausage gravy topped with two eggs over medium and served with breakfast potatoes.

6 oz. Flat iron char-broiled with 2 eggs any style, breakfast potatoes and your choice of toast.

Toasted torta roll, cream cheese, or goat cheese, and nova lox served with mixed greens, tomatoes, capers, onions and lemon on the side.

2 eggs over medium on a hash of breakfast potatoes, mushroom, spinach, asparagus and your choice of toast.

Sourdough is our default, but any bread works. We add a little fresh pico and top with chopped basil.

6 oz. flat iron, scrambled eggs, cheddar, breakfast potatoes, pico and salsa on the side.

Scrambled eggs, cheddar, chopped bacon and breakfast potatoes. Pico and salsa on the side.

Scrambled egg whites, smoked mozzarella, grilled chicken breast, breakfast potatoes, pico and salsa on the side.

Scrambled eggs with soy-chorizo, tomatoes, breakfast potatoes and cheddar cheese.

Firm tofu scrambled, soy-chorizo, tomatoes, breakfast potatoes, vegan cheese.

Scrambled eggs, mushrooms, spinach, asparagus, bell pepper, red onion, breakfast potatoes and swiss cheese. Served with arugula aioli and a sie of cottage cheese.

4 pieces.

2 pieces.

Organic house made maple granola with strawberries and straus organic yogurt.

Tomatoes, basil, bacon and smoked mozzarella.

Soy-chorizo, bell peppers, pepper jack cheese, bacon and cilantro, topped with sriracha.

Sauteed onions, peppers and diced lean ham.

Chopped turkey sausage, mushrooms, and 3 cheese blend.

Sauteed mushrooms with Swiss cheese.

Stuffed and topped with our turkey chili and cheddar cheese.

Egg whites, sauteed mushroom, tomato, bell pepper, onion, grilled chicken breast and smoked mozzarella. Served with cottage cheese and dry toast.

Served with organic turkey sausage, bacon, lean ham, or veggie-chorizo.

Served with organic turkey sausage, bacon, lean ham or veggie-chorizo.

Scrambled eggs, sauteed onions, nova lox served with a toasted torta roll and cream cheese.

Lean, meaty and flavorful, house-smoked and slow roasted at 225 degrees for 5 hours. We make our own BBQ sauce. Served sliced with homemade baked beans and french fries.

Lean, meaty and flavorful, house-smoked and slow roasted at 225 degrees for 5 hours. We make our own BBQ sauce. Served sliced with homemade baked beans and french fries.

Grilled char-broiled 8 oz. chicken breast french sliced and stacked on top of stir-fry vegetables with fresh spinach. Drizzled with hoisin sauce and topped with toasted almond slivers.

A lean aged 12 oz. flat iron served with our house french fries, grilled asparagus and garlic bread.

A lean aged 6 oz. flat iron served with our house french fries, grilled asparagus and garlic bread.

A tasty seared salmon filet. Served with brown rice, southwest pepper sauce, and your choice of stir-fry vegetables, grilled asparagus or broccoli.

Sourdough, bacon, lettuce, tomato, mayo.

Jalapeno bread, bacon, goat cheese, lettuce, tomato and sundried tomato spread.

Sourdough, bacon, smoked mozzarella, lettuce, tomato and sundried tomato spread.

Sliced chicken strips, chopped lettuce, tomatoes, and house made ranch dressing.

6 oz. flat iron, with avocado and balsamic vinaigrette.

Roast turkey, avocado, chopped lettuce, diced tomato, and arugula aioli.

Grilled white meat chicken, house BBQ sauce, smoked mozzarella, chopped lettuce, tomato and coleslaw.

Grilled flaked salmon filet, chopped lettuce, tomato and coleslaw.

Grilled squash, eggplant, roasted bell pepper, chopped lettuce, tomato, Swiss cheese, and Arugula aioli.

Grilled squash, eggplant, roasted bell pepper, chopped lettuce, tomato, vegan cheese, vegan mayo and sliced tomatoes in place of fries.

Sirloin 90/10, 1000 Island, choice of cheese.

Sirloin 90/10, arugula aioli, sauteed mushrooms and Swiss cheese.

Smoked bacon, cheddar cheese and arugula aioli.

Natural antibiotic-free, pesto spread with tomato and lettuce or arugula and choice of cheese.

Sirloin 90/10, Swiss cheese and caramelized onions on rye bread.

Brioche bun, arugula aioli and choice of cheese.

Brioche bun, arugula aioli and choice of cheese.

Chopped egg and onion slivers, buttermilk bread, lettuce, tomato and fries.

Tuna salad with chopped egg and onion on sourdough bread with cheddar cheese, tomato and fries.

Spicy sriracha tuna on buttermilk bread, with lettuce, tomato, and fries.

Spicy sriracha tuna and tomato on grilled jalapeno bread with cheddar cheese and fries.

Roast turkey and tomato on grilled jalapeno bread with Swiss cheese, cranberry mayo and fries.

Roast turkey on sourdough with lettuce, tomato, mayo, and fries.

Roast turkey with bacon, avocado, tomato, lettuce and mayo on sourdough.

lean, slow roasted in-house with pickles, coleslaw, and BBQ sauce piled high on a brioche bun.

Char-broiled chicken breast on a brioche bun with smoked mozzarella, arugula aioli, lettuce or arugula, tomato, dill pickles and fries.

9 pieces. Comes with chipotle dipping sauce.

Pepper jack and havarti cheese served with pico and house salsa.

Creamy tomato served with a side of garlic bread.

Brioche bun, arugula aioli, choice of cheese and fries.

Brioche bun, arugula aioli, choice of cheese and fries.

Grilled squash, eggplant, roasted bell pepper, chopped lettuce, tomato, Swiss cheese and arugula aioli.

Scrambled eggs, soy-chorizo, tomato, breakfast potatoes and cheddar cheese.

Scrambled eggs, mushrooms, spinach, asparagus, bell pepper, red onion, breakfast potatoes and Swiss cheese. Served with arugula aioli and a side of cottage cheese.

2 eggs over firm on toasted tora roll with veggie-bacon, cheddar, tomato, fresh spinach, arugula aioli, and basil. Served with breakfast potatoes.

2 poached eggs on a toasted English muffin with sauteed fresh spinach covered with hollandaise sauce. Served with fresh grilled asparagus spears and breakfast potatoes.

Sourdough is our default, but any bread works. We add a little fresh pico and top with chopped basil. Add fresh pesto at no additional cost.

4 pieces.

2 pieces.

Organic house made maple granola with strawberries and straus organic yogurt. Served with breakfast potatoes and your choice of toast.

Served with breakfast potatoes and your choice of toast. Veggie-chorizo, bell peppers, pepper jack, veggie-bacon, cilantro, topped with sriracha.

Sauteed mushrooms with Swiss cheese.

Served with veggie-bacon or veggie-chorizo.

Served with veggie-bacon or veggie-chorizo.

2 eggs over medium on a hash of breakfast potatoes, mushroom, spinach and asparagus and your choice of toast.

Served with a side of dry sourdough toast.

Firm tofu scrambled, soy-chorizo, tomatoes, breakfast potatoes and vegan cheese.

Scrambled firm tofu, mushrooms, spinach, asparagus, bell pepper, red onion, breakfast potatoes and vegan cheese.

Served on a torta roll, lettuce or arugula, tomato, dill pickles, grilled or raw onion, vegan cheese, vegan mayo with a side of sliced tomatoes.

Served on a torta roll, lettuce or arugula, tomato, dill pickles, grilled or raw onion, vegan cheese, vegan mayo with a side of sliced tomatoes.

Scrambled firm tofu on a hash of breakfast potatoes, mushroom, spinach, asparagus and dry sourdough toast.

Grilled squash, eggplant, roasted bell pepper, chopped lettuce, tomato, vegan cheese, vegan mayo and sliced tomatoes in place of fries.

A generous portion of wild ahi grilled medium rare on a bed of savoy cabbage, carrot slivers, edamame, daikon sprouts and our house made asian vinaigrette.

6 oz. flat iron over field greens, romaine, croutons, tomatoes and pecorino curls, with balsamic vinaigrette.

Char-broiled or fried with romaine, grilled corn, tomato, hard-boiled egg and ranch dressing.

Char-broiled warm or chilled chicken breast over romaine hearts, Parmesan and house-croutons.

A generous portion of either our classic or sriracha tuna salad over field greens, romaine, and tomatoes with lemon italian dressing.

Char-broiled chicken with bacon, egg, tomato, avocado, blue cheese crumbles on romaine with blue cheese dressing.

Chicken vegetable soup with a matzah ball. Served with a side of garlic bread.

Served with a side of garlic bread.

Served with a side of garlic bread.

Served with a side of garlic bread.

Grated cheddar, onions, dollop of sour cream and crackers.

8 oz. of thinly breaded crispy natural chicken with fries.

Choose the sauce, served with celery, carrots, blue cheese and fries.

Cup of homemade tomato or chicken vegetable soup, or fries.

2 slices of toast

Mixed greens, tomatoes, carrots, cucumber with house balsamic dressing.

Romaine lettuce, Parmesan, house croutons tossed with Caesar dressing.

Scratch biscuit smothered in house made fennel sausage gravy.

Third wave, our finest blend of cameroon and yirgacheffe.

Cold brewed, low in acidity, yet strong and flavorful.

Our neopolitan espresso and hot water.

Spiced sweetened indian tea with cardamom and a hint of pepper in steamed milk.

Filtered coffee with steamed milk.

Available by the pound.

Homemade biscuit, vanilla bean ice cream, fresh strawberries and whipped cream. Share!

Homemade. Pudding with whipped cream.

2 generous scoops of 21% vanilla bean ice cream, ghirardelli chocolate, chopped oreo's and whipped cream.

2 generous scoops of 21% vanilla bean ice cream.

French fries and fruit dish.

4 pieces. French fries and fruit dish.

Buttermilk or blueberry with fruit dish.

Fruit dish.

Breakfast potatoes and fruit dish.