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la table de Sophie/ le bar de Simon

(310) 441-5384

We make ordering easy. Learn more

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  • 1386 Westwood Blvd, Los Angeles, CA 90024
  • No cuisines specified

  • Grubhub.com
  • la table de Sophie/ le bar de Simon

  • (310) 441-5384

    We make ordering easy.

  • Menu
  • Specials
  • Brunch for 2 (weekends only)
    Fresh organic brunch delivered to your door! Special pricing on bubbles!
  • Dinner for 2
    Please choose from 2 options
  • Appetizers
    • Assiette De Fromages $22.00

      Cheese plate. Assortment of imported and domestic cheeses.

    • Assiette De Charcuterie $22.00

      Cold cuts plate. Assortment of imported and domestic cold cuts. Antibiotic and nitrate free.

    • Hummus $10.50

      Organic home made hummus, served with crêpe chips.

    • Empanada du Jour $6.50

      Individual pie, served with chimichurri sauce, 1 per order.

    • Mixed Cheese Charcuterie Plate $36.00

      Imported and domestic cheeses and cold cuts, olives, green salad, capers, cornichons, mustard.

    • French Fries $10.50

      Hand-cut non-GMO potatoes, chips style.

    • Italian olive tapenade $10.50

      Served with crêpe chips.

  • Soups
    • Soupe à l'oignon $15.00

      Traditional French onion soup, free range chicken broth base. Needs to be assembled.

    • Soupe De Lentilles Corail $10.50

      Red lentil soup. Served with crostini.

    • Soupe du jour $10.00

      Vegetable soup, selection changes daily.

  • Salads
    All our salads are made with organic mixed greens.
    • House Salad $10.00

      Organic mixed greens, tomato. You can choose additional ingredients from the add-ons menu.

    • California Salad $23.00

      Organic mixed greens, strawberries, avocado, caramelized walnuts, feta cheese, homemade dressing, crostini.

    • Chicken quinoa salad $23.50

      Free range chicken, organic quinoa, organic mixed greens, Emmental cheese.

  • Sandwiches and Eggs
    Served with freshly toasted baguette bread.
    • Croque Monsieur $16.50

      Ham and cheese, baguette, béchamel, organic mixed greens.

    • Croque Madame $18.50

      Ham and cheese, organic egg, baguette, béchamel, organic mixed greens.

    • Smoked Salmon $18.00

      Smoked salmon, cream cheese, avocado, mixed greens.

    • 3 Organic Eggs any Style $16.00

      Organic eggs, veggies, greens.

  • Main courses - Organic Savory Crêpes (Galettes)
    Traditional French buckwheat crêpes (naturally gluten free, cross contamination possible). Most main courses can be also served without the crêpe base.
    • Beurre $9.00

      Sea salt butter.

    • Fromage $11.50

      Cheese. Aged gruyère cheese imported from Switzerland.

    • Trois Fromages $20.50

      3 cheeses. Gruyère, brie, goat cheese, figs, caramelized walnuts, grapes, honey. Please ask about other cheeses.

    • Soubise $11.50

      Onion confit - onions cooked in hard cider from Brittany.

    • Printanière $23.00

      Gruyère, egg, spinach, zucchini, asparagus, sweat peas, bell pepper.

    • Apulia $25.00

      Burrata, heirloom tomatoes (regular or cherry, depending on availability), gruyère, herbs.

    • Complète $17.50

      Hormone and nitrate free ham, gruyère, organic egg sunny side up or scrambled.

    • Complète Californienne $20.50

      Hormone and nitrate-free turkey, gruyère, organic egg sunny side up or scrambled, avocado, organic arugula.

    • Forestière $27.00

      Free-range chicken, egg, gruyère, mushrooms, confit d'oignon. Onions cooked in hard cider from Brittany.

    • Alsacienne $20.50

      Saucisse au chouCabbage and sausage. Organic chicken apple sausage, green and red cabbage, yogurt mustard sauce (egg extra).

    • Sicilienne $25.00

      Sicilian. Prosciutto, mozzarella ciliegine, heirloom cherry tomatoes, gruyère, arugula.

    • Scandinave $25.00

      Scandinavian. Smoked salmon or trout, spinach béchamel sauce, bell peppers, organic egg.

    • Norvegienne $33.00

      Norwegian. Fresh wild or organic salmon (dep. on availability) cooked to order, potatoes, onion confit, gruyère.

    • Boeuf Bourguignon $33.00

      Grass fed beef slow cooked in burgundy red wine sauce, mushrooms, potatoes.

    • Galette du Jour $33.00

      Grass fed filet mignon (please call to confirm today's selection).

    • Ratatouille $22.00

      Mediterranean veggies, cheese, rice, greens.

  • Main Courses
    You can also request main courses from the crêpe section to be served without the crêpe base.
    • Boeuf Bourguignon $34.00

      Grass fed beef slow cooked in red wine sauce, mushrooms, potatoes.

    • Filet Mignon $41.00

      Grass fed filet mignon, potato au gratin, tomato, sweet peas.

    • Fresh Salmon $33.00

      Wild or organic salmon (dep. on availability) cooked to order, mashed potatoes, onion confit.

    • Vegetarian Rice $23.00

      Organic rice and organic veggies sautéed in olive oil, daily selection changes, emmental cheese, organic mixed greens.

    • Gnocchi $23.00

      Hand made gnocchi (non GMO potatoes, organic flour) served with veggies of the day.

    • Mac and Cheese $15.00

  • Dessert Crepes
    • Beurre Sucre $8.50

      Butter sugar.

    • Miel Citron $10.00

      Honey lemon.

    • Sirop d'érable $10.00

      Organic maple syrup.

    • Nutella $12.25

    • Caramel Au Beurre Salé Maison $10.50

      Homemade salted butter caramel (ice cream extra).

    • Banane Caramélisée $13.00

      Caramelized banana, salted butter caramel.

    • Chocolate Grand-Mère $14.00

      Grandma's chocolate. Grated 72% Belgian chocolate.

    • Tatin $16.00

      Apple cooked in home made caramel sauce, vanilla ice cream.

    • Plougastel $17.50

      Seasonal berries cooked in French red wine sauce, vanilla ice cream, caramelized walnuts.

  • From the Bar - Beer (Must be 21 to purchase)
    Beverages from the Le Bar de Simon. Must be 21 to purchase.
    • Stella Artois $9.50

      Must be 21 to purchase.

    • Amstel Light $8.50

      Must be 21 to purchase.

    • Corona $8.50

      Must be 21 to purchase.

    • Santa Monica Brewery Wit $8.50

      Modern White Ale - Belgian style wheat beer 5.3% ABV. Must be 21 to purchase.

    • Santa Monica Brewery PCH $9.50

      Pale Chocolate Heaven, unroasted malt, vanilla, cocoa nibs 6% ABV. Must be 21 to purchase.

    • Green's Gluten Free 500ml $15.50

      Ale. Must be 21 to purchase.

    • Buckler Non-Alcoholic $8.50

      Must be 21 to purchase.

  • From the Bar - Wine (Must be 21 to purchase)
    Smaller bottles. Must be 21 to purchase.
    • Cidre Celt, Brut, Brittany, FRANCE $11.00

      330ml. Must be 21 to purchase.

    • Zonin Prosecco ITALY - Sparkling $11.00

      Single serving, 187ml. Must be 21 to purchase.

    • Pommery Champagne Pop, FRANCE $24.00

      single serving, 187ml. Must be 21 to purchase.

    • Jacquart Mosaïque Brut Champagne FRANCE $54.00

      half bottle, 375ml. Must be 21 to purchase.

    • Lions de Suduiraut Sauternes, FRANCE - White $48.00

      half bottle, 375ml. Must be 21 to purchase.

    • Siduri Pinot Noir Monterey, CA 2016 - Red $38.00

      half bottle, 375ml. Must be 21 to purchase.

    • Ch. Tour de Marbuzet, Saint-Estephe FR 2014 - Red $49.00

      half bottle 375ml. Must be 21 to purchase.

    • Ch. Paveil de Luze, Margaux FRANCE 2015 - red $46.00

      half bottle 375ml. Must be 21 to purchase.

    • Michele Chiarlo Tortoniano BAROLO, Piedmont, 2012 - red $58.00

      half bottle 375ml. Must be 21 to purchase.

    • Seghesio ZINFANDEL, Sonoma USA 2016 - red $36.00

      half bottle 375ml. Must be 21 to purchase.

  • From the Bar - Sparkling (Must be 21 to purchase)
    Regular size bottles. Must be 21 to purchase.
    • NV Vouvray BRUT D'Orfeuilles, Val de Loire, FRANCE $48.00

      Must be 21 to purchase.

    • Baron de Seillac ROSE, Provence, FRANCE $45.00

      Must be 21 to purchase.

    • Louis Roederer Brut Premier CHAMPAGNE, FRANCE $90.00

      Must be 21 to purchase.

    • Cidre Clos Normand, Brut, Normandy, FRANCE $25.00

      Hard Cider. Must be 21 to purchase.

    • Cidre Kerveguen Carpe Diem, Organic, Brittany, FRANCE $45.00

      Hard Cider. Must be 21 to purchase.

  • From the Bar - White (Must be 21 to purchase)
    Regular size bottles. Must be 21 to purchase.
    • Raeburn Russian River CHARDONNAY, Sonoma USA 2016 $43.00

      Must be 21 to purchase.

    • Gérard Bertrand CHARDONNAY Pays d'Oc, FRANCE 2017 $43.00

      Must be 21 to purchase.

    • Château Mont Redon COTES DU RHONE Reserve, FRANCE 2016 $43.00

      Must be 21 to purchase.

  • From the Bar - Rose (Must be 21 to purchase)
    Regular size bottles. Must be 21 to purchase.
    • Domaine des Aspras ROSE Côtes de Provence, FRANCE 2017 $49.00

      Must be 21 to purchase.

  • From the Bar - Red (Must be 21 to purchase)
    Regular size bottles. Must be 21 to purchase.
    • Gérard Bertrand Cabernet Sauvignon Organic Pays d'Oc, FRANCE 2017 $39.00

      Must be 21 to purchase.

    • Château La Nerthe Côtes du Rhône Villages FRANCE 2014 $49.00

      Must be 21 to purchase.

    • Raymond Reserve CABERNET SAUVIGNON Napa Valley USA 2015 $55.00

      Must be 21 to purchase.

    • Freemark Abbey MERLOT Napa Valley USA 2014 $57.00

      Must be 21 to purchase.

    • Gramercy SYRAH, Columbia Valley, WA USA 2014 $60.00

      Must be 21 to purchase.

    • Conviviale MONTEPULCIANO D'ABRUZZO 2016 $38.00

      Must be 21 to purchase.

    • Feudo Montoni Vigna lagnusa NERO d'AVOLA, Sicily, 2014 $45.00

      Must be 21 to purchase.

    • Giuseppe Sedilesu Mamuthone, CANNONAU di Sardinia, 2014 $45.00

      Must be 21 to purchase.

    • Antinori Guado Tasso Bruciato Bolgheri CAB BLEND, Tuscany 2016 $58.00

      Must be 21 to purchase.

    • Lacrimus RIOJA Crianza, SPAIN 2009 $42.00

      Must be 21 to purchase.

    • Bodega Garzón TANNAT Single Vineyard, URUGUAY 2015 $49.00

      Must be 21 to purchase.

Menu for la table de Sophie/ le bar de Simon provided by Allmenus.com

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