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Carlitos Gardel Argentine Steakhouse

(323) 655-0891

We make ordering easy. Learn more

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  • 7963 Melrose Avenue, Los Angeles, CA 90046
  • No cuisines specified

  • Grubhub.com
  • Carlitos Gardel Argentine Steakhouse

  • (323) 655-0891

    We make ordering easy.

  • Menu
  • Entradas
    Appetizers.
    • Gambas al Ajillo $23.00

      Sauteed shrimp, white wine, garlic, parsley.

    • Empanada Argentina $7.00

      Choice of chicken, spinach or beef.

    • Papas Fritas Provenzal $9.00

      French-fried potatoes,? garlic, parsley.

    • Lengua a la Vinagreta $15.00

      Beef tongue, white wine vinaigrette, roasted peppers, onions, greens.

    • Provolone $12.00

      Melted provolone, sauteed tomatoes, oregano.

    • Matambre de Pollo $18.00

      Chilled chicken, ham, hard-boiled egg, Parmesan, bell peppers, ensalada rusa.

    • Hongos Rellenos $15.00

      Mushroom caps stuffed with chicken, vegetables, Parmesan, cabernet reduction.

    • Mejillones a la Provenzal $22.00

      New Zealand green-lipped mussells, fresh tomato-white wine broth

    • Empanada Argentina $7.00

      (Choice of one) chicken ~ spinach ~ beef

    • Provolone $8.00

      Melted provolone cheese, sautéed tomatoes, oregano

    • Papas Fritas Provenzal $9.00

      French-fried potatoes, garlic, parsley

    • Portabella $12.00

      Grilled portabella, melted provolone, sauteed spinach, feta

    • Hongos Rellenos $7.00

      Mushroom caps stuffed with chicken, vegetables & parmesan, cabernet-reduction

  • Achuras
    Entrails.
    • Chorizo $12.00

      Grilled pork sausage, tomatoes, onions, greens.

    • Morcilla $12.00

      Grilled blood sausage, tomatoes, onions, greens.

    • Mollejas de Ternera $18.00

      Grilled veal sweetbreads, lemon wedges.

    • Chorizo $9.00

      Grilled pork sausage, tomatoes, onions, greens

    • Morcilla $12.00

      Grilled blood sausage, tomatoes, onions, greens

  • Ensaladas
    Salads.
    • Ensalada Mixta $15.00

      Mixed greens, tomatoes, red onions, balsamic vinaigrette.

    • Ensalada de Berro $15.00

      Watercress, tomatoes, mushrooms, heart of palm, balsamic vinaigrette.

    • Burratta San Danielle Ensalada $18.00

      Burrata mozzarella, prosciutto San Danielle, grilled tomato, sauteed mushrooms, basil, extra virgin olive oil, pgi balsamico.

    • Veranea Ensalada $18.00

      Shaved fennel, cucumber, tomato, onions, Kalamata olives, lemon-mint vinaigrette.

    • Ensalada de la Casa $18.00

      Diced tomatoes, hearts of palm, artichokes hearts, red onions, hard-boiled egg, capers, cucumbers, organic greens, Parmesan-herb dressing.

    • Endivia con Camarones Ensalada $18.00

      Grilled prawns, Belgian endive, organic mixed greens, watercress, tomato-chimichurri dressing.

    • Ensalada Caesar $12.00

      Romaine, anchovies, house-made croutons, house-made Caesar dressing

    • Berros $15.00

      Organic watercress, tomatoes, mushrooms, balsamic vinaigrette

    • Entranita $25.00

      Grilled skirt steak, sauteed mushrooms, organic greens, tomatoes, hard boiled egg, evoo, balsamico

    • Atún $17.00

      Greens, artichoke hearts, hearts of palm, tomato, sautéed mushrooms, tuna salad, parmesan-herb dressing

    • Blackened Chicken $17.00

      Organic greens,? grilled blackened chicken, tomatoes, cucumbers, sautéed mushrooms, balsamic vinaigrette

    • Salmon $19.00

      Romaine, grilled filet of salmon, sliced toasted almonds, parmesan-herb vinaigrette

  • Cortes
    Cuts. We proudly serve all-natural, hormone and antibiotic free certified Angus prime beef. All beef and fowl accompanied by Gardel's chimichurri autentico.
    • Entrana $62.00

      16 oz. USDA prime skirt.

    • Asado de Tira $58.00

      Certified Piedmontese bone-in short rib.

    • Bife de Lomo $58.00

      8 oz. USDA prime filet mignon.

    • Bife de Chorizo $58.00

      10 oz. USDA prime New York sirloin.

    • Ojo de Bife $62.00

      14 oz. USDA prime ribeye, chimichurri glaze.

    • Tapa de Ojo $62.00

      12 oz. USDA prime ribeye cap.

    • Milanesa $39.00

      Milk-fed veal, thinly sliced and lightly breaded.

    • Parrillada Argentina for 2 $119.00

      USDA prime skirt steak, Piedmontese short rib, veal sweetbreads, blood sausage, chorizo.

    • Bife de Chorizo a la Pimienta $39.00

      10-oz. New York sirloin, black peppercorn-mushroom sauce

    • Lomo a la Marsala $44.00

      8-oz. filet mignon, marsala wine-mushroom reduction

  • Aves
    Fowl.
    • Pollo Frutas Secas $29.00

      Chicken breast, dried apricots, apples, prunes, brandy-cream reduction.

    • Pollo al Ajo $32.00

      Free-range 1/2 chicken, garlic, parsley.

    • Pollo Romanoff $29.00

      Chicken breast, sauteed eggplant, melted mozzarella cheese, tomato-cream sauce.

    • Pollo al Ajo $32.00

      Grilled free-range and organic half-chicken, garlic, parsley

    • Romanoff $18.00

      Sautéed chicken breast, eggplant, melted mozzarella, tomato-cream

  • Pastas Casera
    Hand-made, homemade.
    • Noquis de Papa $29.00

      Potato dumplings, choice of tomato or pink sauce.

    • Ravioles de Ternerita $29.00

      Veal and ricotta cheese ravioli, tomato-cream.

    • Penne Bolonesa $29.00

      Penne, Angus beef ragu.

    • Ravioles de Porcini $29.00

      Porcini mushroom ravioli, pesto, fresh tomatoes, basil, mushrooms.

    • Penne a la Bolognesa $18.00

      Penne, angus beef ragu

    • Gnocchi de Papa $26.00

      Potato dumplings, choice of tomato or pink sauce

    • Fettuccini a la Griega $18.00

      Grilled chicken, artichoke hearts, feta, shallots, kalamata olives, cabernet reduction-cream sauce

    • Ravioles de Langostino $32.00

      Lobster, crab and shrimp ravioli in saffron-cream

    • Ravioles de Verdura $16.00

      Roasted vegetable ravioli, walnuts, tomato sauce

    • Ñoquis de Papa $29.00

      Potato dumplings, choice of pink sauce.

  • Guaraniciones
    Sides and sauces.
    • Pure $9.00

      Root vegetable-puree mashed potatoes.

    • Salsa Criolla $9.00

      Diced onions, tomatoes, greens, chimichurri.

    • Champinones $9.00

      Sauteed mushrooms.

    • Reducciones $9.00

      Homemade beef bone reductions, peppercorn, malbec-portobello.

    • A la Crema $12.00

      Creamed spinach.

    • Verdes $9.00

      Sauteed baby spinach or asparagus.

    • Verdes $9.00

      Sauteed baby asparagus.

  • Lunch Entradas
    • Empanada Argentina Lunch $5.00

      Choice of chicken, spinach or beef.

    • Papas Fritas Provenzal Lunch $6.00

      French-fried potatoes, garlic, parsley.

    • Gambas al Ajillo Lunch $18.00

      Sauteed shrimp, white wine, garlic, parsley.

    • Portobello Lunch $18.00

      Grilled portobello mushroom, sauteed spinach, toasted feta.

    • Burratta San Danielle Lunch $18.00

      Burratta, prosciutto San Daniele, grilled tomato, sauteed mushrooms, basil, balsamico.

    • Provolone Lunch $6.00

      Melted provolone, sauteed tomatoes, oregano.

    • Hongos Rellenos Lunch $9.00

      Mushroom caps stuffed with chicken, vegetables and Parmesan, cabernet-reduction.

  • Lunch Achuras
    • Chorizo Lunch $9.00

      Grilled pork sausage, tomatoes, onions, greens.

    • Morcilla Lunch $9.00

      Grilled blood sausage, tomatoes, onions, greens.

    • Mollejas de Ternera Lunch $18.00

      Grilled veal sweetbreads, lemon wedges.

  • Lunch Ensaladas
    • Berros Ensalada Lunch $12.00

      Organic watercress, tomatoes, mushrooms, balsamic vinaigrette.

    • Endivia con Camarones Ensalada Lunch $18.00

      Grilled prawns, Belgian endive, watercress and greens, tomato-chimichurri dressing.

    • Salmon Ensalada Lunch $25.00

      Grilled Scottish Loch Duart salmon, romaine, sliced toasted almonds, Parmesan-herb vinaigrette.

    • Ensalada de la Casa Lunch $28.00

      Grilled Scottish Loch Duart salmon, diced tomatoes, hearts of palm, artichokes hearts, red onion, hard-boiled egg, cucumbers, Parmesan-herb dressing.

    • Entranita Ensalada Lunch $28.00

      Grilled USDA certified prime skirt steak, green, tomato, sauteed mushrooms, hard-boiled egg, extra virgin olive oil, balsamic.

    • Blakened Chicken Ensalada Lunch $18.00

      Grilled blackened chicken, organic greens, tomatoes, cucumbers, sauteed mushrooms, balsamic vinaigrette.

  • Lunch Sandwiches
    Served on baguette with choice of house green salad, fries or garlic fries.
    • Pollo Sandwich Lunch $18.00

      Grilled breast of chicken, grilled eggplant, mozzarella, greens, tomatoes, red bell pepper aioli.

    • Napolitano Sandwich Lunch $18.00

      Breaded and fried breast of chicken, melted provolone, marinara, greens, mayonnaise.

    • Lomito Sandwich Lunch $25.00

      Grilled filet mignon, melted provolone, tomatoes, mayonnaise.

    • Choripan Sandwich Lunch $18.00

      Grilled Argentina sausage, chimichurri glaze, tomatoes, greens.

    • Steak Sandwich Lunch $25.00

      Prime 7 oz. rib-eye, tomatoes, greens, mayonnaise, chimichurri glaze on request.

    • Hamburguesa Carlitos Lunch $18.00

      8 oz. ground beef, melted provolone, sauteed mushrooms, garlic-grilled tomato, mayonnaise.

  • Lunch Cortes
    Cuts. We proudly serve all-natural, hormone and antibiotic free certified Angus prime beef. All steaks and fowl are served with complimentary sauteed vegetables and root vegetable-puree mashed potatoes.
    • Entrana Lunch $52.00

      16 oz. USDA prime skirt.

    • Bife de Lomo a la Portobello Lunch $52.00

      8 oz. USDA prime filet mignon, malbec portobello reduction.

    • Bife de Chorizo a la Pimienta Lunch $42.00

      10 oz. USDA prime New York sirloin, black peppercorn and mushroom sauce.

    • Ojo de Costilla a la Criolla Lunch $52.00

      14 oz. USDA prime ribeye, chimichurri glaze.

    • Tapa de Ojo Lunch $52.00

      12 oz. USDA prime ribeye cap.

    • Milanesa Lunch $29.00

      Milk-fed veal, thinly sliced and lightly breaded.

    • Parrillada Argentina for 2 Lunch $110.00

      USDA prime skirt steak, Piedmontese short ribs, veal sweetbreads, blood sausage, chorizo.

  • Lunch Pastas
    • Noquis de Papa Lunch $18.00

      Potato dumplings, choice of tomato or pink sauce.

    • Ñoquis De Papa Lunch $18.00

      Potato dumplings, pink sauce.

    • Ravioles de Ternerita Lunch $26.00

      Veal and ricotta cheese ravioli, tomato-cream.

    • Penne Bolonesa Lunch $26.00

      Penne, Angus beef ragu.

    • Ravioles de Porcini Lunch $26.00

      Porcini mushroom ravioli, pesto, fresh tomato, basil, mushrooms.

  • Lunch Aves
    Fowl.
    • Pollo Frutas Secas Lunch $26.00

      Chicken breast, dried apricots, apples, prunes, brandy-cream reduction.

    • Pollo al Ajo Lunch $32.00

      Free-range 1/2 chicken, garlic, parsley.

    • Pollo Romanoff Lunch $26.00

      Chicken breast, sauteed eggplant, melted mozzarella cheese, tomato-cream sauce.

  • Sandwiches (Archived)
    Served on baguette with choice of house green salad, fries or garlic fries.
    • Lomito $25.00

      Grilled filet mignon, melted provolone, aioli

    • Steak Sandwich $25.00

      Prime 7-oz. rib-eye, tomatoes, organic greens, mayonnaise

    • Hamburguesa Carlitos $18.00

      8-oz. ground beef, open-faced with garlic grilled tomato, melted provolone and sautéed mushrooms, mayonnaise

    • Choripan $18.00

      Grilled argentine sausage glazed in chimichurri, tomatoes, greens

    • Napolitano $18.00

      Breaded and fried breast of chicken, tomato sauce, melted provolone, greens, mayonnaise

    • Pollo Sandwich $16.00

      Grilled breast of chicken, grilled eggplant, mozzarella, greens, tomatoes, red bell pepper-mayonnaise

  • Carnes (Archived)
    Beef. We proudly serve all-natural, grass-fed, certified USDA prime black angus beef. Served with complimentary sauteed vegetables and pumpkin-puree mashed potatoes
    • Parrillada Argentina (For Two) $79.00

      Grilled skirt steak, short ribs, chorizo, blood sausage

    • Lomo a la Marsala $39.00

      8-oz. filet mignon, marsala reduction

    • Tapa de Ojo de Bife $49.00

      8-oz. rib-eye cap

    • Ojo de Costilla a la Criolla $52.00

      14-oz. rib-eye, chimichurri glaze

    • Bife de Chorizo a la Pimienta $39.00

      10-oz. New York sirloin, black peppercorn-mushroom sauce

    • Milanesa $26.00

      Thinly sliced sirloin, breaded and pan-fried

    • Entran~a a la Parrilla $52.00

      14-oz. grilled skirt steak

Menu for Carlitos Gardel Argentine Steakhouse provided by Allmenus.com

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