Chicken, pork, or vegetable moo shu with mushrooms, sauteed vegetablesand eggs. Wrapped with 2 thin moo shu wrappers.

Diced smoked tofu, black mushrooms, bell peppers, water chestnutsand pine nuts on a bed of crispy rice noodles. Served with 4 fresh lettuce cups.

Wok-charred and seasoned with togarashi spice.

Signature. Minced chicken, water chestnuts, black mushrooms, pine nutsand bell peppers on a bed of crispy rice noodles. Served with 4 fresh lettuce cups.

Two rice flour wraps filled with cucumbers, carrots, red leaf lettuce, rice noodles, cilantroand Thai basil. Served with a peanut dipping sauce.

Steamed and seasoned with sea salt.

Two rice flour wraps filled with cucumbers, carrots, red leaf lettuce, rice noodles, cilantro and Thai basil. Served with a peanut dipping sauce.

Diced smoked tofu, black mushrooms, bell peppers, water chestnuts and pine nuts on a bed of crispy rice noodles. Served with 4 fresh lettuce cups.

Chicken, pork or vegetable moo shu with mushrooms, sauteed vegetables and eggs. Wrapped with 2 thin moo shu wraps.

Minced chicken, water chestnuts, black mushrooms, pine nuts, bell peppers on a bed crispy rice noodles. Served with 4 fresh lettuce cups.

5 pan-fried potstickers. Choice of chicken, pork or vegetables.

5 crispy wontons with choice of chicken or pork.

Two chicken potstickers, 2 fried chicken wontons, 2 gift wrapped chickenand 1 vegetable spring roll.

Signature. Braised pork belly, pickled mustard greens, pickled red onion, hoisin, Srirachaand cilantro in fluffy steamed buns.

Fried toast filled with shrimp, onions, bamboo shoots, water chestnutsand sesame seeds.

Hot and spicy. Steamed minced chicken dumplings finished in a spicy cilantro sauce.

Choice of chicken, pork or vegetable.

Signature. Crispy wonton skins filled with crab, green onionsand seasoned cream cheese.

Two vegetable or chicken spring rolls. Contains carrots, spinach, mushroom and celery.

6 foiled wrapped pieces of chicken marinated in soy sauce, sesame oiland cilantro.

Wrapped with spinach potsticker dough. Filling edamame, mushrooms, carrots, 5 spice, pressed tofu, soft tofu.

4 pieces of fried toast with shrimp, onions, bamboo shoots and water chestnuts.

Hot and spicy. 5 chicken dumplings finished in a spicy cilantro sauce.

5 crispy wonton skins filled with crab, green onions and seasoned cream cheese.

Foil wrapped pieces of white meat chicken marinated in soy sauce, sesame oiland cilantro.

6 steamed open-face dumplings with pork, shrimp, water chestnuts and mushrooms.

Choice of chicken, pork or vegetable.

Crispy wontons with choice of chicken or pork.

Brazed pork belly with mustard, red onions, hoisin, sriracha, cilantro in steamed bun.

Open-face steamed dumplings with pork, water chestnuts, mushroomsand green onion topped with shrimp.

Vegetable or chicken spring rolls.

Choose 3 half orders of the following menu options: dim sum, soups and salad, rice, moo shuand roasted meats.

Black mushrooms sauteed in a brown sauce with steamed bok choy.

Lightly battered tofu cubes with pepper, garlic, green onion, diced bell peppers, over crispy rice noodles.

Sauteed spinach with garlic.

Chin Chin's interpretation of the egg drop soup including egg, sweet corn, minced chicken, green peas and cellophane noodles.

Choice of chicken or pork wonton dumplings accompanied with shrimp, calamari, scallops, vegetables and thin egg noodles in chicken broth.

Shredded iceberg lettuce, chicken breast, red cabbage, carrots, brown crunchies, fresh orange segments and scallions tossed with a sesame dressing.

Chicken and barbecued pork with lo mein noodles and vegetables in a chicken broth.

Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, brown and white crunchies tossed with a red ginger dressing.

Hot and spicy. Shredded pork, scallions, carrots, wood ear mushrooms, eggand soft tofu.

Hot and spicy. Cold lo mein noodles, chicken and vegetables with spicy peanut dressing.

Choice of chicken or pork wonton dumplings accompanied with spinach and scallions in chicken broth.

Signature. Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles, and wonton crisps tossed with our signature house-made red ginger dressing.

Slow roasted pork ribs with barbecue sauce.

Tender slices of pork topped with our signature barbecue sauce and garnished with scallions.

Choice of chicken or pork wonton dumplings with shrimp, calamari, scallops, vegetablesand thin egg noodles in a chicken broth.

Hot and spicy. Cold lo mein noodles, chickenand vegetables tossed with spicy peanut dressing.

Chin Chin's interpretation of the egg drop soup including egg, sweet corn, minced chicken, green peasand cellophane noodles.

Signature. Julienned strands of carrot, daikon, cucumber, red cabbage, green cabbageand broccoli stems, with enoki mushrooms, radish, fresh herbs, toasted peanuts, crispy shallotsand sesame seeds with a honey-peanut dressing.

Hot and spicy. Shredded pork, scallions, carrots, wood ear mushroom, eggand soft tofu.

Shredded iceberg lettuce, chicken breast, red cabbage, carrots, wonton crisps, fresh orange segmentsand scallions tossed with a sesame dressing.

Choice of chicken or pork wonton dumplings accompanied with spinach and scallions in a chicken broth.

Signature. Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodlesand wonton crisps tossed with our signature house-made red ginger dressing.

Chicken and barbecue pork with lo mein noodles and vegetables in a chicken broth.

White fried rice with shrimp, barbecue pork, peas, carrots and eggs. No soy sauce.

Choice of white or brown.

Hot and spicy. Rice noodles, shrimp, barbecue pork, bean sprouts, onions, scallions, egg and bell peppers tossed in a yellow curry sauce.

Flank steak, egg noodles, bean sprouts, shredded carrots, yellow and green onions, tossed in a chow fun sauce.

Choice of soft lo mein noodles or crispy egg noodles with large vegetables and choice of chicken, pork or vegetables.

Wide rice noodles, choice of chicken, pork or vegetables with bean sprouts, scallions and onions in a chow fun sauce.

White fried rice with blue crab, asparagus and egg whites topped with fried onions.

Hot and spicy. Lo mein noodles, sliced chicken breast and shredded carrots tossed in a spicy cilantro sauce.

Hot and spicy. Soft lo mein noodles with shrimp, calamari, scallops, scallions, snow peas and red onions, tossed in a black bean sauce.

Barbecue pork, shrimp, pineapple, cashews and scallions tossed in light soy sauce.

Rice noodles with chicken, shrimp, egg, onion, scallionsand bean sprouts garnished with peanuts and cilantro.

Signature, hot and spicy. Lo mein noodles and preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions.

Soft lo mein noodles with shredded vegetables and a choice of of chicken, pork, or vegetables.

Choice of chicken, pork or vegetables with egg, scallions, and fried rice sauce.

Crispy chicken breast, green bell peppers, onionsand pineapple in a sweet and sour sauce.

Chicken breast with mushrooms, celeryand water chestnuts in a white wine sauce.

Signature, hot and spicy. Crispy dark meat chicken with chili peppers in a spicy, sweetand savory sauce, garnished with green onions.

Chicken breast, cashews, zucchini, onions, garlic tossed in a cashew sauce.

Dark meat chicken with bamboo shoots, celery, water chestnutsand toasted almonds tossed in an almond sauce.

Lightly battered chicken breast tossed in a tangerine sauce, garnished with green onions.

Hot and spicy. Dark meat chicken, peanutsand chili peppers, prepared Mandarin style.

Garlic and ginger marinated crispy chicken breast served on lettuce with a side of lemon sauce.

Signature, hot and spicy. Dark meat chicken with red bell peppers, peanutsand water chestnuts in a spicy red sauce.

Signature. Crispy chicken breast with onions, redand green bell peppers in a tangy orange sauce.

Hot and spicy. Chicken breast, potatoes, onions, green peasand carrots in a yellow curry sauce.

Chicken breast, snow peas, button mushrooms, carrotsand sliced garlic in a brown sauce.

Crispy chicken breast, green bell peppers, onions and pineapple in a sweet and sour sauce.

Hot and spicy. Dark meat chicken with red bell peppers, peanuts and water chestnuts in a spicy red sauce.

Crispy chicken breast marinated in garlic and ginger, served on a bed of lettuce with a side of tart lemon sauce.

Hot and spicy. Chicken breast, potatoes, onions, green peas and carrots in a yellow curry sauce.

Chicken breast with button mushrooms, celery and water chestnuts in a white wine sauce.

Lightly battered chicken breast tossed in a tangerine sauce with green onions.

Chicken breast, cashews, zucchini, onions, garlic tossed in a cashew sauce.

Hot and spicy. Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce, garnished with green onions.

Crispy chicken breast with onions and red and green bell peppers in a tangy orange sauce.

Dark meat chicken with bamboo shoots, celery, water chestnuts and toasted almonds tossed in an almond sauce.

Hot and spicy. Dark meat chicken, peanuts and chili peppers prepared Mandarin style.

Chicken breast, snow peas, button mushrooms, carrots and sliced garlic in a brown sauce.

Serves 4-6 people. 2 signature rolls, 1 classic rolland 6 pieces nigiri of 2 choices, 6 pieces of sashimi of 2 choices choice of seaweed salad or cucumber salad includes edamame.

Serves 4-6 people. 3 signature rolls and 1 classic roll of choice choice of seaweed salad or cucumber salad includes edamame.

Serves 8-10 people. 4 signature rolls, 2 classic roll, 2 maki rolls of choice and 10 pieces nigiri of 2 choice, 10 pieces sashimi of 2 choices choice of seaweed salad or cucumber salad includes edamame.

Serves 6-8 people. 4 signature rolls and 2 classic rolls of choice, 2 maki roll of choice choice of seaweed salad or cucumber salad includes edamame.

Serves 8 - 12 people. Includes one catering dim sum, one catering noodles, one catering rice, one catering chicken or beef.

Serves 20 - 28 people. Includes two catering dim sum, one catering noodles, one catering rice, one catering chicken and one catering beef and one catering seafood.

Serves 12 - 18 people. Includes one catering dim sum, one catering noodles, one catering rice, one catering chicken and one catering beef.

Please specify amount under special instructions

Please specify amount under special instructions

Please specify amount under special instructions

Crispy battered pork, green bell peppers, onions and pineapple in a sweet and sour sauce.

Hot and spicy. Flank steak, green bell peppers, onions and garlic in a black pepper sauce.

Hot and spicy. Soft tofu cubes with choice ground pork or chicken cooked in a szechuan style sauce.

Flank steak, asparagus, carrots, tossed in a garlic brown sauce.

Crispy flank steak sauteed in a tangerine sauce garnished with green onions.

Flank steak, garlic and green onion stalks on a bed of crispy noodles, tossed in a sweet savory sauce.

Hot and spicy. Flank steak, tomato, water chestnuts, zucchini and onions in a spicy garlic sauce.

Flank steak, broccoli and black mushrooms sauteed in a garlic brown sauce.

Lightly battered large shrimp with a pepper spice, garlic and green onions, served with diced bell peppers on a bed of white crunchies.

Deep fried shrimp, red bell peppers, onions and pineapple in a sweet and sour sauce.

Large shrimp with snow peas, water chestnuts, carrots and ginger in a white wine sauce.

Lightly battered savory shrimp served over a bed of lettuce topped with honey glazed walnuts and cilantro.

Two whole white fish fillet steamed with ginger, green onions and cilantro.

Large shrimp, eggs, ground pork, snow peas, water chestnuts and red bell peppers sauteed in a lobster sauce.

Large shrimp with roasted cashews, zucchini, onions in a savory cashew sauce.

Hot and spicy. Large shrimp, flank steak and chicken breast with green onions, peanuts, water chestnuts and chili peppers, tossed in a savory Mandarin sauce.

Hot and spicy. Crispy large shrimp with red bell peppers, scallions and chili peppers in a sweet honey sauce.

Scallops sauteed with green bell peppers, carrots and onions in a black bean sauce.

Signature.

Signature.

With rice noodles.

With rice noodles.

Large shrimp with snow peas, water chestnuts, carrotsand ginger in a white wine sauce.

Signature. Lightly battered savory shrimp served over a bed of lettuce topped with honey glazed walnuts and cilantro.

Hot and spicy. Large shrimp, flank steakand chicken breast with green onions, peanuts, water chestnutsand chili peppers, tossed in a savory mandarin sauce.

Large shrimp with roasted cashews, zucchini, onions in a savory cashew sauce.

Scallops sauteed with green bell peppers, carrotsand onions in a black bean sauce.

Signature. 2 whole white fish fillet steamed with ginger stripsand white onions garnished with lightly fried scallions and cilantro.

Deep fried shrimp with red bell peppers, onionsand pineapple in a sweet and sour sauce.

Large shrimp, eggs, ground pork, snow peas, water chestnutsand red bell peppers sauteed in a lobster sauce.

Signature, hot and spicy. Crispy large shrimp with red bell peppers, scallionsand chili peppers in a sweet honey sauce.

Lightly battered large shrimp with a pepper spice, garlicand green onions, served with diced bell peppers, served on a bed of crispy rice noodles.

Quarter roasted chicken and barbecue pork spare ribs served with vegetables, barbecue sauceand choice of fried or steamed rice.

Half roasted chicken topped off with our signature Hunan sauce and garnished with scallions.

Filled with sweet barbeque pork.

Chicken, pork or vegetables.

With plum.

Flank steak, asparagus, carrots, tossed in a garlic brown sauce.

Crispy battered pork, green bell peppers, onionsand pineapple chunks in a sweet and sour sauce.

Hot and spicy. Flank steak, green bell peppers, onionsand garlic in a black pepper sauce.

Flank steak, broccoliand black mushrooms sauteed in a garlic brown sauce.

Hot and spicy. Flank steak, tomato, water chestnuts, zucchiniand onions in a spicy garlic sauce.

Signature. Flank steak, garlicand green onion stalks, tossed in a sweet savory sauce, served on a bed of crispy rice noodles.

Crispy flank steak sauteed in a tangerine sauce garnished with green onions.

Hot and spicy. Soft tofu cubes with choice of ground pork or chicken cooked in a szechuan style sauce.

Filled with sweet barbeque pork.

Chicken, pork, or vegetables.

With plum.

2 pieces.

2 pieces.

12 pieces. Mix of dark chocolate and white chocolate.