Jitlada

Stir fried tender beef tongue with dry curry and sator beans

Marinated pork ear served with spicy sauce

Stir fried Rock Cod fish with dry chili

Tender beef pizzles with tender beef and Thai herbs in spicy lime soup

Boneless chicken feet in a spicy lime sauce with cucumber and tomato

Stir fried pork intestines with Chinese eggplant and spicy basil leaves

Stir fried fresh eel (bone-in) in a spicy krachai curry sauce

Deep fried silk worm with chili and green onion

Marinated fried frog legs topped with spicy sweet curry sauce

A sour and spicy soup with tender beef tongue, potato and tomato

Tender pork feet and pork hock in a spicy lime soup

A sour and spicy tamarind soup with red snapper head and fresh ginger

Tender chicken feet in southern curry or jungle curry

Spicy pork intestine with garlic and black pepper served with spicy sour sauce

stir fried ground chicken with spicy curry sauce

grilled thai cured pork sausage with a side of ginger and manog

deep fried with onions filled with curry and potatoes

chicken wings stuffed with ground chicken and glass noodles

grilled marinated squid served with spicy lime sauce

fresh vegetables and tofu wrapped in steamed rice paper

marinated grilled pork belly served spicy sweet sauce

deep fried scallions, served in 6 cups topped with spicy sweet sauce

grilled fresh scallops with spicy southern curry or spicy wine sauce

vegetables rolled in rice paper and fried in a crisp

deep fried fresh crab clams served with sweet and sour sauce

deep fried spinach topped with shrimp, scallopsand house dressing

marinated raw shrimp served with spicy lime sauce

fresh salmon rolled with spinach and fried to a crisp

shrimp, fish and scallops topped with a southern curry noodles

crispy duck, cucumber, carrot and green leaf wrapped in rice noodles

black pepper marinated salmon deep fried served with spicy sauce

deep fried shrimp topped with spicy tamarind sauce

stir fried fresh clams in a spicy chili sauce and sweet basil

steamed rice noodles with tender lamb, bean sproutsand ground peanuts in a spicy lime sauce

deep fried softshell crab stir fried with spicy mint leaves

giant prawns stir-fried with glass noodles and bean sprouts in spicy tamarind sauce

grilled tiger prawns topped with a spicy sweet mango chili sauce

Tender lamb rack in krachai curry and green beans

Tender beef in homemade green curry with green beans

Sir fried crab claws with vegetables and a curry powder suace

Marinated grilled chicken breast topped with spicy sweet curry sauce

stir fried crispy pork in a spicy krachai curry

tiger prawns in a spicy southern curry with morning glory

Fried pork short ribs with turmeric and garlic served with our homemade spicy sauce

roasted duck in southern curry and morning glory

grilled salmon topped with house special spicy mango sauce

eel fillets stir-fried with sator beans in a dry southern curry

spicy tender beef stew with morning glory

two lobster tails grilled with your choice of: southern curry sauce, spicy mango sauce, jungle curry sauce, garlic sauce, red curry sauce, choo chi sauce, green curry sauce, spicy basil sauce

Barbequed marinated tender pork ribs

grilled seabass steak and tiger-prawns topped with spicy lime sauce

deep fried sliced catfish (bone-in) with turmeric and garlic

stir fried mussel, clam shell, squidand shrimp in spicy curry sauce

fresh pumpkin and fresh crab meat stir fried with southern curry sauce

Stir fried squid with spicy dry curry and green beans

grilled fresh tiger prawns topped with special house green curry

fresh whole baby squid boiled with lemongrass and sweet sauce

Stir fried king crab legs with southern curry sauce

Grilled Wild Alaskan Halibut topped with spicy basil sauce and green beans

grilled seabass steak served with stir fried lemon water cress

stir fried spicy chinese eggplant with scallop and sweet basil

red snapper, wild pollock roe and mushroom in a coconut turmeric soup

combination seafood stir fried in a special choo chi sauce

roasted wild alaskan halibut with garlic, black pepper and vegetables

Broiled seabass steak topped with jicama and bell peppers in a spicy southern curry sauce

a spicy native curry from our chef's family recipe with bell peppers, turmeric, jicamaand you can't find this anywhere else!

thai curry with bell peppers, bambooand coconut milk

coconut based curry with bell peppers, thai eggplant, bambooand thai basil

exotic thai curry with potatoes and onions

roasted curry with coconut cream

Challenger must eat EVERYTHING on the plate to succeed, including vegetables.

fresh bananas combined to create jitlada bliss

topped with red bean, yellow beanand palm seed

stir fried green papaya with eggs

stir fried spinach topped with cashew nuts

stir fried chinese water crest

Sauteed jicama with eggs

stir fried pumpkin with eggs and bell peppers

Stir fried Chinese broccoli topped with cashew nuts

Mixed vegetables sauteed with a special coconut sauce

Stir fried assorted mixed vegetables

stir fried broccoli and carrots in a mild brown sauce

stir fried cucumbers and green bean with eggs

sauteed with red snapper fillet with fresh garlic

grilled tiger prawns served with spicy lemongrass dressing

Roasted duck marinated on a bed of steamed spianch

tofu and roasted duck, sauteed with vegetables

ground beef sauteed with chili, lemongrass, kaffir lime leavesand basil

ground meat sauteed with chili, basil and garlic

Sliced beef sauteed with mixed vegetables served on a sizzling platter

deep fried chicken wings stir fried in spicy sweet chili sauce

Green beans sauteed in a Thai curry paste

stir fried duck with thai chili and basil

sliced catfish (bone-in) sauteed with thai red curry paste and basil

marinated tender pork spare ribs baked with black pepper

fried blue crab with black pepper and garlic

Stir fried spicy fried flat noodles with softshell crab

Pork ribs with glass noodles and Chinese water crest

by chef tul

Sir fried flat noodles with lamb, basil and chili

Spicy rice noodles with tender beef in spicy lime sauce

Spicy egg noodles with duck in a spicy lime sauce

glass noodles sauteed with eggand mixed vegetables

Steamed egg noodle with spicy lime sauce and tender oxtails

Pan fried flat noodles with egg, chiliand Thai basil leaves

Pan fried flat noodles with Chinese broccoli, bean sprouts and egg

Pan fried flat noodles with egg, chiliand Thai basil leaves

tiger prawns with glass noodles in a spicy broth

steamed egg noodle with spicy lime sauce with real crab mice

flat noodles with southern curry and grilled salmon fillet

spicy stir fried glass noodles with crispy pork and vegetables

glass noodles cooked with napa cabbage and chinese water crest in a spicy bean curd sauce

Stir fried thin egg noodle with fresh crab claw in a spicy lime sauce

glass noodles cooked with napa cabbage and chinese water crest in a spicy bean curd sauce

turmeric seasoned rice with marinated whole pieces of chicken

shrimp paste fried rice topped with an omelet surrounded by sweet pork and assorted vegetables

choice of chicken, beef, pork or tofu

thai fried rice with shrimp, chicken and pineapple

choice of chicken, beef, pork or tofu

by chef tul

combination thai fruits fried rice with spicy thai herbs

thai fried rice with a combination of chicken, beef, pork and shrimp

brown rice stir fried with massa mum curry and your choice of chicken, beef, pork or tofu

thai fried rice with egg topped with real crab meat

roasted duck marinated on a bed of spinach over white rice

crispy shredded catfish on top of a mango salad, peanuts and cilantro

Steamed mixed vegetable topped with marinated grilled chicken and peanut sauce

Fresh pomelo with shrimp in spicy dressing

Spinach, red cabbage, carrot, green mangoand deep fried mushrooms topped with homemade dressing

sliced green papaya with ground peanuts tossed with our house spicy lime dressing

Marinated sliced beef and vegetables in spicy lime sauce

Fresh vegetables and fresh fruit topped with homemade dressing

fried red snapper fillets topped homemade dressing

green mango with shrimp, red onion, toasted coconut and cashews

Grilled Chinese eggplant topped with fresh shrimp and scallop in our spicy house dressing

Spicy raw blue crab tossed with mango and lemongrass

deep fried red snapper fillet topped with spicy chili basil sauce

crab meat, shrimpand asparagus in southern curry

grilled wild england halibut steak topped with southern curry sauce

deep fried and topped with our homemade sauces

stir fried fresh clams with spicy sauce and bell peppers

deep fried and topped with our house special southern curry

combination of premium seafood sauteed with chili and ginger

deep fried scallops smothered in a spicy chili mango sauce

deep fried scallops topped with a chili, basil, garlic sauce

Live New Zealand green mussels cooked in lemongrass and basil broth, served with our homemade green chili sauce

Steamed clams cooked in lemongrass and spicy basil broth

grilled giant prawns topped with our house curry sauce

chef special marinated squid with white onion and bell pepper

steamed seabass steak with black pepper and steamed vegetables

red snapper fillet and pumpkin in a dry southern curry sauce

deep fried and topped with our special house curry

sour and spicy lemongrass soup with tiger prawns and sweet crab claw

tender pork short ribs in spicy tamarind soup and spinach

young coconut meat and mushrooms in a spicy and sour soup

tender oxtail served with onions, tomatoesand fried shallots

a sour and spicy soup with lemon grass and chicken, veggies or tofu

chicken or beef.

light flavored soup with minced chicken stuffed squid

seabass steak in a spicy lemongrass soup and mushrooms

real crab meat in a spicy, egg, hot and sour soup

boiled rice with ground pork or chicken

rice coconut milk with lemongrass with chicken, veggies, or tofu

fresh blue crab and shrimp in a rich coconut milk with thai herbs

combination seafood with ground chicken and napa cabbage

red snapper fish fillet with focus rootlet in a coconut soup

stir fried thin rice noodles with spicy beef and green beans

tender beef in a spicy southern curry and thai eggplant. (may substitute to chicken, pork, or tofu)

spicy karachi (fingerroot) curry tender beef and green beans

tender oxtails with thai eggplant in a spicy jungle curry

Steamed rice noodles topped with a green curry sauce with beef, chicken, or tufu

sauteed tender beef with thai chili, bell peppersand onions

steamed rice topped with Barbeque red pork, vegetables, boiled egg and spicy sauce

dry southern curry with pumpkin and your choice of chicken, beef, pork or tofu

steamed egg noodles in a spicy lime sauce with bean sprouts and ground peanuts

stir fried spicy beef with white onion, green onionand bell pepper

Krachai curry with chicken, beef, pork or tofu and green beans served with sweet pork.

phat(tha)lung-style spicy, turmeric-flavored dry curry with pork, beef, chicken or tofu

steamed flat rice noodles topped with our southern curry sauce

chicken over hai nan rice served with a special garlic ginger sauce

chicken drum sticks topped with house special spicy mango sauce

stir fried white meat chicken with chili paste and green beans

real chili, real spicy. jungle noodle soup

deep fried chicken (bone-in) marinated with chili and lemongrass

chicken drum sticks with spicy sweet chili sauce

steamed thin egg noodles mixed with chicken breast in a spicy 3 flavored sauce

deep fried chicken (bone-in) with turmeric and garlic

stir fried white meat chicken and green beans in a southern curry sauce

morning glory and chicken in a spicy taepo curry sauce

turmeric-seasoned soup with chicken (bone-in) and kaffie lime leave

chicken drum sticks with turmeric and garlic served with papaya salad

sliced chicken breast in a spicy southern curry with tea leaves

sliced chicken breast in a salted turmeric soup with bottle gourd

fresh blue crab and shrimp in a spicy southern curry with lotus rootlet

green papaya with spicy raw blue crab salad

stir fried king crab legs with vegetables in a spicy curry powder sauce

deep fried fresh blue crab with dry coconut and curry sauce topped with crispy basil

stir fried with mix vegetables and your choice of southern curry or spicy garlic sauce

Dry curry stir fried with asparagus and crispy pork

Sir fried crispy pork with southern curry and green beans

Sir fried crispy pork with chili and crispy basil leaves

Stir fried crispy pork with dry curry and pumpkin

Stir fried crispy pork with dry curry and sator beans

eel fillet topped with spicy choo chi curry and steamed vegetables

spicy mint noodles with eel fillet and thai basil

grilled sweet eel fillet topped with fresh mango and lemongrass in spicy lime sauce

Barbeque eels fillets with teriyaki sauce and steamed vegetables

stir fried eel fillet in a dry southern curry with pumpkin

teriyaki eel fillet, fresh vegetablesand glass noodles rolled in steamed rice pepper

your choice of green curry, southern curry or jungle curry

ground chicken, beef or pork in a spicy dry curry stuffed in thai omelet

stir fried ground chicken, shrimp, tomato, cucumber and green beans stuffed in thai omelet

crispy boiled egg topped with spicy tamarind sauce

stir fried red snapper fillet with mushroom and fresh ginger.

Deep fried red snapper fish fillets with dried coconut and curry sauce topped with crispy basil

Catfish fillets in a spicy fresh curry sauce and thai eggplant and krachai (fingerroot)

Deep fried catfish (bone-in) with a dry chili sauce and crispy sweet basil

spicy, turmeric-seasoned jungle curry with catfish fillets and thai eggplant

grill marinated seabass steak topped with spicy tamarind sauce

stir-fried wild curry with catfish and thai eggplant

baked wild alaskan halibut topped with spicy choo chi curry sauce.

Deep fried red snapper fillet topped with spicy sweet mango sauce

stir fried red snapper fillets with garlic served with lemon water crest

Wild Alaskan Pollock roe with Jungle curry or southern curry.

deep fried turmeric marinated frog legs with garlic.

frog legs in a spicy southern curry with thai eggplant

stir fried frog legs with garlic, chiliand basil

spicy southern curry with frog legs and santol fruit

frog legs in a dry southern curry with pumpkin

spicy turmeric coconut soup with lemongrass and frog legs

char-broiled tender lamb marinated with black pepper and steamed vegetables

tender lamb with thai eggplant in a spicy jungle curry

spicy stir fried tender lamb with sator beans and young green pepper

green beans stir fried with tender lamb in a spicy dry curry

stir fried tender lamb with green beans, thai chili and sweet basil

tender lamb rack in spicy garlic sauce with spicy fried rice and steam vegetables

steamed egg noodles with tender lamb, bean sprouts and ground peanuts in a spicy lime sauce

Tender lamb in spicy homemade green curry with bamboo shoots

sit fried tender lamb with dry curry and pumpkin

tender lamb with spicy southern curry, jicama and bell peppers

tender lamb rack in spicy garlic sauce with spicy fried rice and steam vegetables

spicy stir fried live New Zealand mussels with fresh chili and sweet basil

deep fried mussels topped with spicy lemongrass and mango sauce

live New Zealand green mussels in a southern curry with pineapples

grilled live new zealand mussels topped with our special house curry sauce

fresh green new zealand mussels in a native green curry sauce

steamed egg noodles with Barbeque red pork in a spicy lime sauce

tender pork spare ribs with southern curry and thai eggplant

stir fried pork spare ribs in a turmeric dry curry and green beans

pork spare ribs with thai eggplant in a spicy jungle curry

steamed pork belly marinated in 5 spices with boiled egg in chef special soup

stir fried pork belly with sator beans and peppercorn

stir-fried pork, shrimpand sweet pineapple in homemade chef specialty sauce

stir fried fresh salmon with southern dry curry and pumpkin

fresh grilled salmon with your choice of: teriyaki sauce, curry sauce, ginger mushroom sauce, spicy mint leaf sauce, southern curry sauce, sweet chili sauce, spicy sweet tamarind sauce, a sweet and sour sauce

young tamarind soup with fresh salmon and ginger

Grilled Salmon topped with spicy choo chi curry sauce

southern style grilled salmon with papaya salad and sticky rice

spicy stir fried fresh salmon with sator beans and young green pepper

grilled salmon with garlic and black pepper served with seafood sauce and steamed vegetables

steamed egg noodles with spicy lime sauce and ground peanuts topped with grilled salmon

Grilled Salmon in Panang curry sauce

turmeric flavored dry curry with green beans and salmon

stir-fried premium mixed seafood with pumpkin in a southern curry sauce

basil leaf topped with crab meat and scallops in a curry sauce, served in 7 cups

stir fried lobster meat in a spicy garlic sauce with mixed vegetables

stir fried sator beans with shrimp in a dry curry sauce

Nakhon sri tammarat style stir-fried sator beans with ground pork, shrimp and squid

blue crab, fish fillet, shrimp, squid, scallop, mussels stir fried with thai chili and basil

scallop, blue crab, fish fillet, shrimp, squid, mussel, in a southern curry sauce

spicy turmeric curry with wild tea leaves and choice of catfish fillet or red snapper fillet

(Real Spicy). Rice noodles stir fried with premium mixed seafood by Chef Tui

stir fried spicy premium mixed seafood with sweet serrano chili

stir-fried flat rice noodles with tamarind sauce and egg

southern curry with fresh tiger prawns and jicama

stir fried giant prawns in a dry southern curry with pumpkin

grilled tiger prawns with sweet tamarind sauce

grilled prawns served with a spicy seafood sauce

grilled giant prawns stir fried turmeric dry curry and sator beans

deep fried southern shrimp curry, toasted coconutand basil served with spicy sweet sauce

deep fried morning glary topped with fresh shrimp and a spicy sauce dressing

spicy turmeric lime curry with shrimp and pineapple, papaya, or morning glory.

grilled tiger prawns topped with spicy chili lemon garlic sauce

stir fried prawns with chili and garlic sauce topped with crispy basil leaves

spicy thin egg noodle with lobster in a spicy homemade sauce

giant prawns baked in a clay pot with glass noodles and vegetables

aka 7 heaven. 7 cup appetizer of steamed shrimp mixed with ground peanuts, toasted coconut, sliced shallots in a spicy lime sauce placed on a basil leaf.

spicy crispy papaya topped with grilled marinate tiger prawn

spicy, turmeric-seasoned curry with shrimp and young tamarind shoots

egg noodles in thai red curry

sour and spicy soup with giant prawns, lemon grass, mushroomand tomato

spicy southern curry with shrimp and sliced green papaya

spicy egg noodles with deep fried soft shelled crab

deep fried soft shelled crab, fresh vegetablesand glass noodles rolled in steamed rice paper served with house special sauce.

deep fried soft shell crab in a dry southern curry with pumpkin

deep fried soft shell crab sauteed with curry powder and vegetables

deep fried soft shell crab topped with spicy stir fried sator beans.

Dragon Eggs. Green curry with salted egg-yolk stuffed fish balls

spicy jungle curry with thai eggplant, peppercornsand dragon eggs

southern curry, jicama and salted egg-yolk stuffed fish balls

Marinated fried tofu topped with spicy sweet curry sauce

Stir fried white tofu with spicy dried curry and asparagus

Fried tofu and eggplant pan fried with sweet basil and Thai chili

Deep fried white tofu served with spicy sweet cucumber sauce

Steamed morning glory, fried tofu, cucumberand beansprout with sweet spicy sauce

stir fried Chinese water crest with lemon sauce

steamed glass noodles, Chinese water crest, cucumber, carrotand tofu served with 3 dipping sauces on the side.

Rice Salad songkhla province style tossed with assorted vegetables and homemade sauce

stir fried Chinese water crest with coconut sauce

Stir fried chicken wings with dry curry sauce

Deep fried chicken wings served with papaya salad and sticky rice

Deep fried chicken wings topped with dry southern curry and pumpkin

Deep fried chicken wings serve with spicy turmeric fried rice

Deep fried chicken wings served with papaya salad and sticky rice

Deep fried real spicy chicken wings serve with fresh vegetables

grilled catfish fillet topped with house special curry sauce

stew fried red snapper fillet with a spicy dry curry

tender cocktail in spicy southern curry with jicama and bell peppers

southern curry with crab claws and chinese water crest

crispy pork in a spicy jungle curry with thai eggplant, peppercorn, bell pepperand serrano chili

Thai red curry with salmon and fresh eggplant and sweet basil

spicy rice kidney curry with minced shrimp, pumpkin and ground and snapper in coconut milk with a thai omelet on the side

steamed tiger prawns in our spicy house jungle curry

Acacia leaf omelet and shrimp in a hot and sour curry

tiger prawns topped with house special curry sauce

tender lamb in a mild curry with potatoes, carrotsand snow peas

our homemade southern curry with tiger prawns and pineapples

Crunchy fried tofu in choo chi curry dip

Sliced mango mixed with shrimp and red onion in a spicy red chili dip

Southern curry dip mixed with ground red snapper filet

Ground red snapper with Thai herbs and fresh chili dip

Ground chicken in spicy dry curry dip

Ground chicken with spicy fresh tamarind dip

Shrimp, ground chicken and tomato in a spicy chili dip