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Heritage Kitchen
9 grain toast, smoked salmon, avocado, fried egg, grape tomatoes, baby greens, dill cremaand sprouts.
Two scrambled eggs, smoked applewood bacon, breakfast potatoesand 9 grain vegan toast.
Sourdough bread, cheddar - provolone cheese, baby greens, tomatoes, smoked applewood bacon and Russian sauce.
Two scrambled eggs, flat iron steak, breakfast potatoesand 9 grain vegan toast.
9 grain toast, avocado, fried egg, grape tomatoes, baby greens, roasted corn pico de gallo, queso fresco and sprouts.
Honey wheat bread, garlic aioli, baby greens, tomatoes, smoked applewood bacon and free range egg.
9 grain toast, avocado, fried egg, grape tomatoes, baby greens and sprouts.
Organic baby greens, free range mary's farms herbed chicken, Heritage bacon bits, crushed avocado, seasonal heirloom cherry tomatoes, house pickled red onion, 9 grain vegan toast, house balsamic vinaigrette and 9 gran vegan toast.
Wild caught salmon, organic baby greens, quinoa, crushed avocado, house pickled red onion, crispy radish with dill and lemon crema.
Housemade falafel, tahini sauce, roasted garlic housemade hummus, organic baby greens, quinoa and seasonal heirloom cherry tomatoes.
Organic baby greens, spiced garbanzo crouton's, house pickled red onion, seasonal heirloom cherry tomatoes, 9 grain vegan toast and house balsamic vinaigrette.
Grilled shrimp, cabbage, tomatoesand sauce.
Grilled tilapia, cabbage, tomatoesand sauce.
Free range mary's farms herbed chicken, house blend creamy grains, organic baby greens, farmers market veggies, crushed avocado, farmers grilled corn pico de gallo and roasted garlic tomato salsa.
Free range mary's farms herbed chicken, house blend creamy grains, organic baby greens, farmers market veggies and romesco sauce.
Grass fed flat iron steak, deviled tail-on garlic shrimp, house blend creamy grains, organic baby greens, farmers market veggies, crispy onionsand chimichurri sauce.
Portobello mushroom sautee, house blend creamy grains, organic baby greens, farmers market veggies, farmers grilled corn pico de gallo, crushed avocado and roasted garlic tomato salsa.
Wild caught salmon, house blend creamy grains, organic baby greens, farmers market veggies and lemon dill crema.
Grass fed flat iron steak, house blend creamy grains, organic baby greens, farmers market veggies, crispy onionsand chimichurri sauce.
Tail-on garlic spiced shrimp, hand crafted tortilla, grilled corn pico de gallo and dill crema sauce.
Free range mary's farms herbed chicken, hand crafted tortilla, grilled corn pico de gallo, queso fresco and the sauce of your choice.
Spinach infused hand crafted tortilla, grass fed flat iron terra steak, house pickled red onion, crispy onions, queso frescoand the sauce of your choice.
Portobello mushroom sautee, spinach infused hand crafted tortilla, baby greens, farmers market veggies, farmers grilled corn pico de gallo and the sauce of your choice.
A half version of our farmers salad.
Zesty seasoned fries, truffle oil, Parmesan cheeseand chives.
Sweet potato fries, Parmesan cheese and chives.
Zesty seasoned fries with house blend seasoning and chives.
Zesty seasoned fries, pesto sauce, Parmesan cheeseand chives.
Menu for Heritage Kitchen provided by Allmenus.com
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