Fluffy corn tortilla, topped w- lettuce, shredded turkey, pickled red onions, tomatoes and a slice of avocado.

Basa fish marinated in lime juice w- tomato, onion and cilantro.

Roasted tomato, pumpkin seed and chive dip served w- tortilla chips.

Crispy fried corn tortilla, split arid fled w- black bean puree, topped w- lettuce, shredded turkey, pickled red onionsand a slice of avocado.

Brought to the yucatan by lebanese immigrants over a century ago, these ground beef and cracked wheat patties are seasoned w- mint and spices. Fried golden brown and served w- yucatan pickled red onions.

5 mini crispy taquitos (nothing inside) served w- a light tomato sauce and a sprinkling of "queso de bola" aged baby edam cheese.

Light turkey broth, cabbage relish, topped w- pickled red onionsand shredded turkey w- a squeeze of lime. Crispy tortilla chips on the side.

Light turkey broth, cabbage relish, topped w- pickled red onionsand shredded turkey w- a squeeze of lime. Crispy tortilla chips on the side.

Charbroiled pork. Black bean, lettuce, tomato, roasted onions.

Our succulent achiote marinated s roasted pork and pickled onions.

Charbroiled chicken, black bean, lettuce, tomato, roasted onions.

Marinated slices of pork loin, black bean puree. Lettuce, charred red onionsand chunky fire roasted tomato sauce served on steamy tortillas.

Breaded & fried fish, tartar sauce, cabbage & pico de gallo.

Our succulent achiote-marinated pork shredded and topped w- red pickled onions served on steamy tortillas.

Charbroiled achiote-marinated chicken. Black bean puree, lettuce, charred onionsand chunky fire roasted tomato sauce served on steamy tortillas.

Fried pork cracklings, pico de gal & diced avocado.

Finely milled corn masa, steamed in a banana leaf makes this tamale exceptionally moist and soft. Filled w- achiote-seasoned chicken.

Very thin tamale filled w- achiote--seasoned chicken, pork or vegetables and steamed in a banana leaf.

Filled w- achiote-seasoned chicken, hard-cooked eggs, sliced tomatoesand epazote. This tamale is baked instead of steamed, taking on a crunchy texture.

A rolled tamale filled w- a pinwheel of "chaya", roasted pumpkin seeds, hard-cooked eggs, steamed in a banana leaf served w- a light tomato sauce.

Juicy bone-in chicken legs marinated w- achiote, sour orange juice and spices. Cooked in banana leaves. And topped w- pickled red onions, served w- sauteed black beans, confetti riceand steamy tortillas.

Boneless chicken legs, cooked over mesquite charcoal, marinated w- achiote and sour orange juice served w- fried plantains, roasted red onions, rice and black beans.

Thinly pounded angus New York strip steak 6 oz, caramelized onions, rice, black bean puree. fried potato slices, fried plantain & corn tortillas.

Two 4 oz center cut basa filets marinated w- lime juice and achiote, served on top of rice w- a citrus jicama salad on the side.

Succulent pork marinated w- achiote, sour orange juiceand spices, cooked in banana leaves, topped w- pickled red onions served w- sauteed black beans, rice, fried plantain and steamy tortillas.

Thin slices of pork loin, cooked over mesquite charcoal, marinated w- sour orange juice served w- roasted red onion, roasted tomato sauce, avocado, black bean puree and corn tortillas.

Two fried eggs perched on a crispy corn tortilla spread w- black bean puree: a scattering of diced ham, cheddar cheeseand peas served w- a light tomato sauce and fried plantains.

4 rolled corn tortillas moistened w- ground roasted pumpkin seed and epazote sauce, stuffed w- hard boiled egg and topped w- tomato sauce.

Edam cheese stuffed w- ground pork, capers and olives, served w- "kol blanco" -white sauce- and steamy tortillas.

Steamed white rice w- garlic and onion.

Citrus jicama salad, orange, mandarin orange and diced jicama tossed w- cilantro, lime juice and crushed cayenne pepper over mixed greens.

Black beans.

Yucatan style potato salad w- carrots, green peas, mayonnaise. Black pepper and mild jalapeno pepper.

Thick sliced toasted bread cooked in cinnamon-raisin syrup.

Fried plantain w- cream.

Slices of papaya cooked in a light syrup.

Dense vanilla flan w- traditional caramel sauce.