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Roast chicken, onion, garlic, root vegetables and tomato.
La querci prosciutto, burrata and baguette.
Rosemary turkey, tomato, tarragon aioli and rustic country loaf.
Roasted chicken, bacon, tomato, lettuce, herb mayo and sourdough.
Roasted vegetables, hummus, kale and whole wheat tortilla.
Albacore tuna, capers, celery, carrots, fresh tarragon and brioche.
Red wine short rib, taleggio, cheddar, shallots and country bread.
Olive tapenade, eggplant, zucchini, onion, tomato and baguette.
House turkey meatballs, broccolini, marinaa, taleggio and French roll.
German sausage served with mashed potatoes and roasted fennel.
Rosie organic chicken breast served with wild rice.
Assortment of roasted vegetables served with farro.
Fresh ahi poke served with white rice.
Beeler's organic baby back ribs served with mashed potatoes.
Apple, kale, spinach, chlorophyll and coconut water.
Banana, berrie, pineapple, chia seeds, ginger and coconut water.
Raw cacao, honey, cocao nibs, banana, chia seeds and almond milk.
Medjool dates, salt, banana, cashew nut and almond milk.
Banana, apple, hemp seeds,maca, lucuma, bee pollen, collagen, honey, chia seeds, cashew and hemp milk.
Acai, banana, granola, chia seeds, bee pollen, berries and coconut water.
Menu for Jayde's Market provided by Allmenus.com
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