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  • Saola Hannah An

Saola Hannah An

(213) 699-7720

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  • 3201 S Hoover St Ste 1870, Los Angeles, CA 90089
  • No cuisines specified

  • Saola Hannah An

  • (213) 699-7720
  • Menu
  • Small Bites
    • Canh Ga Nuong $8.00

      Barbecued chicken wings.

    • Cha Gio $7.00

      Vietnamese egg rolls choice of chicken or vegetable. Vegetarian.

    • Curried Brussel Sprouts $7.00

  • Salads
    • But Thit Nuong $12.00

      Vietnamese rice noodle salad with chicken, beef, prawn or combo pomelo salad.

    • Salmon Kale Caesar Salad $14.00

      Ceasar Salad with quinoa, salmon, pickled red onion

  • Banh Mi
    • Baguette Sandwich $11.00

      Choice of grill beef, chicken, pork belly and Vegetarian.

  • Rolls
    • Pho Cuon $3.00

      Steam rice pho rolls with lemon grass grill beef.

    • Banh Cuon $4.00

      Steamed rice noodle rolls filled with pork and mushrooms.

    • Goi Cuon $7.50

      Vietnamese spring roll, choice of shrimp, beef, chicken, tofu or vegetable.

  • Pho
    • Pho $11.00

      Rice noodle soup with chicken, beef, or vegetarian.

  • By Hannah An
    • Hannah's Fried Rice $10.00

      Vegetarian.

    • Hannah's Noodles $10.00

      Not gluten free.

  • Rice Bowls
    • Luc Lac $12.00

      Shakin beef

    • Thit Kho $12.50

      Caramelized pork belly served with rice and pickled vegetables

    • Bo Kho $14.00

      Beef stew with baguette.

    • Rau Kho $11.00

      Vegetable stew. Vegetarian.

    • Eggplant Tofu $12.00

      Vegetarian dish served with choice of rice

    • Ca Ri Ga $14.00

      Vietnamese Chicken Curry. Vegetarian.

    • Hannah's Vegetable Fried Rice $10.00

      Fried rice with a choice of veggies, chicken or filet mignon beef

    • Luc Lac $12.00

      Shakin Chicken

  • Noodle Bowls
    • Bun Cha Hanoi $14.00

      Barbecued pork 2 ways on rice vermicelli, with pickled veggies and lettuce

    • Mi Kho $12.00

      Bean sprouts, Chinese chives, Chinese celery, BBQ pork or roast chicken, shrimp, egg noodles, oyster sauce and lettuce.

    • Cha Ca Thang Long $14.00

      Tumeric White Fish w/ Dill. served over rice noodles and with pineapple sauce. Comes with rice crackers

  • Catering Starters
    • Fresh Rice Paper Spring Rolls Tray $36.00

      Chef's choice protein, rice noodles, cucumbers, pickled daikon and carrots, and tamarind sauce. Add 1/2 tray for an additional charge.

    • Colossal Candied Walnut Tiger Prawns Tray $60.00

      In Hannah's house aioli. Add 1/2 tray for an additional charge. Gluten-free.

    • Catering Lemongrass Satay $34.00+

      Lemongrass chicken, beef, prawn or vegetable. Satay sauce, scallions and Vietnamese slaw.

    • Cha Gio Roll Tray $36.00

      Rice paper, chicken, jicama, taro root, onions and carrots. Add 1/2 tray for an additional charge.

    • District Wings Tray $36.00

      Hannah's Szechuan rub, scallion. Add 1/2 tray for an additional charge.

  • Catering Salads
    • Vietnamese Lotus Chicken Salad Tray $75.00

      Julienne cabbage, crispy shallots, tiato leaf, Thai basil and garlic-lime vinaigrette. Gluten-free.

    • Vietnamese Lemongrass Prawn Salad Yray $80.00

      Julienne cabbage, crispy shallots, tiato leaf, Thai basil, and garlic-lime vinaigrette.

    • Wild Salmon and Kale Caesar Salad Tray $80.00

      Crispy quinoa, Parmesan, and pickled red onions, homemade Caesar dressing. Gluten-free.

    • Saigon Rice Noodle Salad Tray $55.00

      Choice of grilled lemongrass beef or chicken skewers with cha gio roll, bean sprouts, and Vietnamese herbs. Gluten-free.

    • Warm Vietnamese Beef Salad Tray $65.00

      Lemongrass tenderloin, mixed greens, pickled cabbage, pickled carrots and daikon, cucumber, kale, frisee, turmeric garlic lime vinaigrette. Gluten-free.

    • Kale Caesar Salad Tray $45.00

      Crispy quinoa, Parmesan and pickled red onions, homemade Caesar dressing. Add protein for an additional charge. Gluten-free.

    • Chopped Vegetable Salad Tray $45.00

      Farmers' market fresh vegetables, mixed greens, turmeric garlic lime vinaigrette. Add protein for an additional charge.

    • Kale Frisee Salad Tray $45.00

      Purple kale, red mustard frill, frisee, garlic-lime vinaigrette. Add protein for an additional charge.

  • Catering Banh Mi Sandwiches
    • Banh Mi Sandwiches Tray $50.00+

      Served with pickled daikon and carrots, jalapenos, pickled red onions, cilantro, cucumbers, Fresno chili aioli, served on a French baguette.

  • Catering Signature Rice Dishes
    • District Brown Rice Tray $45.00

      Purple kale, edamame, quinoa, and pickled red onions.

    • District Pineapple Shrimp and Chicken Fried Rice Tray $55.00

      Jasmine rice, turmeric, egg, raisin and Hannah's special sauce.

    • District Snow Crab Fried Rice Tray $65.00

      Jasmine rice, egg, tomato, fresh herbs and Hannah's special sauce.

    • District Dragon Fried Rice Tray $75.00

      Jasmine rice, scallops, prawns, egg, fresh herbs, and Hannah's special sauce.

    • District Farmers' Market Veggies Fried Rice Tray $45.00

      Brown rice, fresh farmers' market veggies.

  • Catering Noodles
    • Hannah's Homemade Noodles $60.00

      Frisee and garlic-lime beurre blanc (ala cart).

    • Hannah's Homemade Noodles with Beef Tenderloin $100.00

    • Hannah's Homemade Noodles with Organic Herb Chicken $90.00

    • Hannah's Homemade Noodles with Crispy Tofu $80.00

    • Hannah's Homemade Noodles with Prawns $120.00

  • Catering Ocean
    • Grilled Colossal Tiger Prawns Tray $200.00

      Garlic prawns with mint pesto, Hannah's noodles, frisee, and homemade panko.

    • Roasted Wild Salmon Tray $160.00

      Norwegian salmon, pea puree, crimini mushrooms, quinoa, arugula, frisee, edamame and beurre blanc. Gluten-free.

  • Catering Garden
    • Curry Brussels Sprouts Tray $60.00

      Tomato-herb broth, cilantro, charred scallions, mushrooms, edamame and peas mix. Gluten-free.

    • Broccoli and Bok Choy Tray $45.00

      Cauliflower puree, crimini mushrooms, seaweed, edamame, beet puree and hazelnuts. Gluten-free.

    • Wok Vegetable Stir Fry Tray $45.00

      Baby bok choy, tofu, crimini mushrooms, Japanese eggplant, zucchini, gai lan, cilantro, and tamari-ginger sauce. Add protein for an additional charge. Gluten-free.

    • Roasted Vegetables Tray $45.00

      Gluten-free. Vegetarian.

    • Catering Jasmine Rice $17.00

    • Catering Brown Rice $17.00

  • Catering Land
    • Bo Luc Lac Shaken Beef Tray $180.00

      Cubed filet mignon, sauteed Gai lan, charred red onions, garlic, tomatoes and Thai basil.

    • Bo Kho Braised Short Ribs Tray $180.00

      Charred onions, Vietnamese herbs, heirloom carrots, Thai basil, served with a sliced French baguette. Gluten-free.

    • Ga Luc Lac Shaken Chicken Tray $120.00

      Cubed organic chicken breast, sauteed gai lan, charred red onions, garlic, tomatoes, and Thai basil.

    • Vietnamese Chicken Curry Tray $120.00

      Airline chicken breast, crimini mushrooms, charred onions, edamame, potatoes and zucchini in yellow curry sauce. Gluten-free.

  • Miscellaneous
    • Napkins, Plates, and Utensils

      Please specify the amount you will need in the Special Instructions.

    • Catering Spoons and Tongs

      Please specify the amount you will need in the Special Instructions.

Menu for Saola Hannah An provided by Allmenus.com

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