Classic, housemade tonkotsu(portk) broth served with braised pork belly, green onion, shitake mushroomand nori dried seaweed.

Housemade vegetable broth, kale noodle, sauteed cauliflowers, shitake mushroom, enoki mushroom, wood ear mushroom, bean sprout, green onionand nori dried seaweed.

Housemade tonkotsu(pork)broth with house pesto. Served with chicken breast, soft-boiled egg, grated garlic and nori dried seaweed.

Housemade tonkotsu pork broth, spicy pork, green onion, soft-boiled egg, wood ear mushroom and nori dried seaweed.

Housemade tonkotsu pork broth, black garlic oil and sweet umami sauce. Served with braised pork belly, green onion and shitake mushroom.

Chicken, seaweed, avocado, takuan, green onion, lime and lemon.

Braised pork belly, avocado, takuan, green onion, lime and lemon.

Japanese style deep fried chicken.

Edamame beans.

Fried beef dumplings.

Deep fried squid legs with housemade mayonnaise sauce.

Japanese pickled daikon radish.

Deep fried octopus ball served with takoyaki sauce and mayo.

Fermented spicy Napa cabbage.