• California
  • Los Angeles
  • Napa Valley Grille

Napa Valley Grille

(310) 824-3322
  • 1100 Glendon Ave, Los Angeles, CA 90024
  • Website
  • American (New)
  • $$$$$
  • Grubhub.com
  • Main
  • Dinner
  • Lunch
  • Brunch
  • Soups, Salads and Starters
    • House-Marinated Olives $6

      Lemon peel, rosemary, thyme.

    • Mac and Cheese $8

      Cheddar cheese blend, panko bread crumbs.

    • Spicy Tuna Tartare $10

      Crispy wontons.

    • Lamb Lollipops $12

      Chimichurri sauce.

    • Classic Caesar Salad $4

      Romaine, parmesan, croutons, classic dressing.

    • Classic Caesar Salad Grilled Chicken $6

      Romaine, parmesan, croutons, classic dressing.

    • Kale Salad $4

      Quinoa, toasted almonds, parmesan cheese, golden raisins, lemon vinaigrette.

    • Kale Salad with Grilled Chicken $6

      Quinoa, toasted almonds, parmesan cheese, golden raisins, lemon vinaigrette.

  • Flatbreads
    • White Anchovy $9

      Mozzarella, arugula.

    • Tomato & Spinach $8

      Garlic, herbs, balsamic.

    • White Cheese $7

      Extra virgin olive oil, arugula.

    • Short Rib $10

      Horseradish cream, upland cress.

  • Mains
    • Steamed Mussels $18

      White wine, garlic, shallots, oregano, parsley, grilled rustic bread.

    • Charcuterie Platter $21

      House-pickled vegetables, soppressata, finocchiona, pepperone, marinated artichokes.

    • Ginger & Cucumber Ceviche $12

      Jalapeno, lemon, lime, tortilla chips.

    • NVG Burger $17

      Snake river farms kobe, smoked cheddar, brioche bun, chimichurri fries.

    • Wedge Salad $15

      Maytag blue cheese, heirloom cherry tomatoes, pickled red onions, grilled nueske bacon.

  • Cheeseboard
    Served with truffle honey, strawberry mostarda and quince paste.
    • Shropshire Blue $21

      Cow's milk, creamy and tangy.

    • Istara Ossau Iraty $21

      Sheep, creamy and nutty.

    • Sant Gil d'Albio Garrotxa $21

      Goat's milk, spain salty and acidic.

    • Marin French Cheese Brie $21

      Cow, sheep, goat, creamy and sweet.

  • Kids - Eat
    10 Years and under.
    • Cheeseburger with French Fries $12.5

    • Grilled Chicken and Veggies $12.5

    • Macaroni and Cheese $12.5

    • Pasta with Marinara Sauce and Parmesan $12.5

    • Cheese Pizza $12.5

  • Kids - Drink
    • Soad $12.5

    • Coke $12.5

    • Diet Coke $12.5

    • Sprite or Ginger Ale $12.5

    • Lemonade $12.5

    • Milk $12.5

  • Kids - Savor
    • Savor $12.5

      Scoop of Ice Cream with Fudge Sauce

  • Soups, Salads and Starters
    • Corn Soup $7

      Chives

    • Roasted Beet Salad $16

      Tarragon yogurt, blackberry marmalade, caraway seed spiced funnel cake.

    • Classic Caesar Salad $11

      Parmesan.

    • Classic Caesar Salad with Grilled Chicken or Salmon $17

      Parmesan.

    • Kale Chopped Salad $12

      Quinoa, toasted almonds, parmesan, plump raisins, lemon parmesan vinaigrette.

    • Wedge Salad $15

      Maytag blue cheese, heirloom cherry tomatoes, pickled red onions, grilled nueske bacon.

    • Steamed Mussels $18

      White wine, garlic, shallots, oregano, parsley, grilled rustic bread.

    • Watermelon Salad $17

      Burrata cheese, herb pistou, watermelon foam, heirloom tomatoes.

    • Charcuterie Platter $21

      House pickled vegetables, mustard, bresaola, chorizo, prosciutto, finocchiona.

  • Simply Grilled
    • Filet Mignon 10 oz $45

      Bordelaise.

    • Pork Chop $27

      Apple mustard jus.

    • Bone-In New York Strip 16 oz $41

      Bordelaise.

    • Bone-In Aged-Ribeye $76

      Bordelaise.

  • Mains
    • Scallops $39

      Miataki mushrooms, peas, white asparagus, succotash.

    • Seared Ahi Tuna $31

      Haricot verts, confit potatoes, nicoise olive, egg, heirloom tomatoes, nicoise vinaigrette.

    • Colorado Lamb $42

      Tarragon yogurt, confit peewee potatoes, plums, rainbow carrots, lamb jus.

    • Short Rib $29

      Corn, carrots, peruvian potatoes, pea tendrils, short rid jus.

    • Scottish Salmon $29

      Heirloom cherry tomatoes, olives, red onions, parsley, lemon zest, verte sauce.

    • Half Roasted Chicken $29

      Braised cabbage pan jus.

    • Spaghetti $21

      Tomato, spinach, parmesan cheese.

    • Branzino $31

      Purslane salad, roasted cauliflower, sauce vierge.

    • Duck Breast $33

      Blueberry rice, baby bok choy, fresh apricot, duck jus.

  • Cheeseboard
    Served with truffle honey, strawberry mostarda and quince paste.
    • Shropshire Blue $21

      Cow's milk, uk creamy and tangy.

    • Istara Ossau Iraty $21

      Creamy and nutty.

    • Sant Gil d'Albio Garrotxa $21

      Goats milk, spain salty and acidic.

    • Marin French Cheese Brie $21

      Cow, sheep, goat, creamy and sweet.

    • Shropshire Blue $21

      Cows milk, creamy and tangy.

    • Istara Ossau iraty $21

      Sheep, creamy and nutty.

    • Sant Gil d'Albio Garrotxa $21

      Goat's milk, spain salty and acidic.

    • Marin French Cheese Brie $21

      Cow, sheep, goat, creamy and sweet.

  • Sides
    • Sauteed Brussels $9

      Garlic, shallots, butter.

    • Yukon Potato Puree $9

      Garlic.

    • Sauteed Baby Bok Choy $9

      Garlic, shallots.

    • Sauteed Forest Mushrooms $9

      Garlic, shallots.

  • Desserts
    • Tahitian Vanilla Bean Crème Brulee $9

      Gluten free, fresh seasonal berries.

    • Peach Blackberry Crisp $9

      Vanilla ice cream, peach sauce.

    • Blueberry Financier $9

      Anglasie sauce, sweet corn ice cream, sesame seed tuile.

    • Valrhona Chocolate Pudding $9

      Salted caramel, orange biscotti.

    • Cinnamon Roll $9

      Hazelnuts, cream cheese frosting.

    • Assorted Sorbets $9

    • Ice Creams $9

  • Soups, Salads and Starters
    • Seasonal Soup $7

    • Seared Ahi Tuna Salad $19

      Egg, avocado, tomato, olive, butter lettuce, blue lake beans, citrus vinaigrette.

    • Crab Cakes $19

      House-made remoulade, orange segments, micro herbs.

    • Warm Spinach Salad $14

      Tomato, candied walnuts, avocado, blue cheese crumble, apples, egg, bacon vinaigrette.

    • Wedge Salad $15

      Maytag blue cheese, heirloom cherry tomatoes, pickled red onions, grilled nueske bacon.

    • Grilled Salmon Salad $18

      Blood orange, lemon, lime, arugula, balsamic, fennel, orange vinaigrette.

    • Steak Salad $19

      Skirt steak, red onion, feta cheese, heirloom tomatoes, cilantro, yuzu vinaigrette, chimichurri sauce.

    • Classic Caesar Salad $14

      Romaine hearts, sourdough croutons, parmesan, classic anchovy vinaigrette.

    • Kale Salad $14

      Organic black quinoa, toasted almonds, parmesan, rum raisins, lemon parmesan vinaigrette. Add rosemary chicken $5.00, salmon paillard $9.00, grilled shrimp $12.00.

    • Napa Trio $16

      Choose three: curry chicken salad, seasonal soup, potato salad, arugula salad, marinated tomatoes & cucumbers, butter lettuce salad, tuna salad.

  • Mains
    • Tuna Melt $18

      Monterey jack cheese, avocado, tomato, lettuce, arugula, lemon parmesan vinaigrette.

    • Larry Burger $16

      Seasoned ground turkey, smoked cheddar, brioche bun, sweet potato fries.

    • Grilled Chicken Sandwich $15

      Harissa aioli, brie, roasted tomatoes, red onion, butter lettuce, spinach orange salad.

    • Nvg Burger $16

      Snake river farms kobe, smoked cheddar, brioche bun, chimichurri fries.

    • Duck Confit $18

      Brioche crouton, arugula salad, duck jus.

    • Rustic Grilled Cheese $15

      Rustic bread, monterey jack, fontina, quince jam, arugula salad, lemon parmesan vinaigrette.

    • Lobster Spaghetti $27

      Arugula, tomato sauce, grana padano cheese.

    • Short Rib Sandwich $16

      Brioche bun, watercress, onion rings, horseradish cream.

    • Scottish Salmon $26

      Heirloom cherry tomatoes, olives, red onions, parsley, lemon zest, verte sauce.

  • Simply Grilled
    • Blackened Ahi Tuna $26

      Yuzu vinaigrette.

    • Half-Roasted Chicken $18

      Pan jus.

  • Napa Trio
    • Curry Chicken Salad $16

    • Choice of Soup $16

    • Potato Salad $16

    • Arugula Salad $16

    • Marinated Tomatoes and Cucumbers $16

    • Butter lettuce Salad $16

  • Cheeseboard
    Served with truffle honey, strawberry mostarda and quince paste.
    • Shropshire Blue $21

      Cow's milk, creamy and tangy.

    • Istara Ossau iraty $21

      Sheep, creamy and nutty.

    • Sant Gil d'Albio Garrotxa $21

      Goat's milk, spain salty and acidic.

    • Marin French Cheese Brie $21

      Cow, sheep, goat, creamy and sweet.

  • Sides
    • Chimichurri or Sweet Potato Fries $5

    • Sauteed Spinach $6

      Garlic, shallots.

    • Roasted Rainbow Carrots $6

      Honey ginger butter.

  • Brunch Plates
    • Western Omelet $14

      Green peppers, red peppers, roma tomatoes, ham, cheddar blend, home fries.

    • BTSA Scramble $13

      Applewood-smoked bacon, roasted tomato, sauteed spinach, avocado, home fries.

    • Lobster Scramble $28

      Lobster butter, herbs, country toast.

    • Yogurt Parfait $8

      Greek yogurt, fresh fruit & berries, house-made granola.

    • Prosciutto Benedict Duo $14

      English muffin, poached egg, arugula salad, lemon parmesan vinaigrette, hollandaise.

    • Crab Cake Benedict Duo $21

      Fresh lump crabmeat, sautéed spinach, poached egg, hollandaise.

    • Cream Cheese Pancake Stack $11

      Fresh macerated strawberries, natural white honey, maple syrup.

    • Peaches & Cream Stuffed French Toast $12

      Sliced brioche, maple syrup.

    • Short Rib Hash $14

      Fingerling potatoes, poached egg, bearnaise.

    • Steak & Eggs $42

      16oz new york, two eggs any style, bearnaise.

  • Lunch
    • Cream of Mushroom Soup $7

      Micro greens.

    • Duck Confit Salad $18

      Herb mixed greens, parmesan cheese, croutons, sherry vinaigrette.

    • Chopped Kale Salad $14

      Quinoa, almonds, parmesan, raisins, lemon vinaigrette.

    • Chopped Kale Salad with Grilled Chicken $18

      Quinoa, almonds, parmesan, raisins, lemon vinaigrette.

    • Classic Caesar Salad $14

      Parmesan.

    • Classic Caesar Salad with Grilled Chicken $19

      Parmesan.

    • Grilled Salmon Salad $18

      Blood orange, lemon, lime, arugula, balsamic, fennel, orange vinaigrette.

    • Seared Ahi Tuna Salad $13

      Avocado, egg, tomato, olive, butter lettuce, blue lake beans, citrus vinaigrette.

    • Grilled Cheese $15

      Rustic bread, monterey jack, fontina, quince jam, arugula salad, lemon parmesan vinaigrette.

    • NVG Burger $17

      Snake river farms kobe, smoked cheddar, brioche bun, chimichurri fries.

    • Larry Burger $16

      Seasoned ground turkey, smoked cheddar, brioche bun, sweet potato fries.

  • Brunch Liquid Therapy
    • Stiegl Grapefruit Radler $5

    • Bloody Mary $5

    • Mimosa $5

    • Sparkling Wine $5

  • Cheeseboard
    Served with truffle honey, strawberry mostarda and quince paste.
    • Shropshire Blue $21

      Cow's milk, creamy and tangy.

    • Istara Ossau Iraty $21

      Sheep, creamy and nutty.

    • Sant Gil d Albio Garrotxa $21

      Goats milk, spain salty and acidic.

    • Marin French Cheese Brie $21

      Cow, sheep, goat, creamy and sweet.

  • Brunch Sides
    • Toasted Bagel, English Muffin, Honey Wheat Toast $3

    • Grilled Nueski Bacon $8

    • Home Fries Hash $4

    • Pork Sausage $8

    • Applewood-Smoked Bacon $6

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.