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Sage Plant Based Bistro & Brewery (Echo Park)

(213) 989-1718

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  • 1700 W Sunset Blvd, Los Angeles, CA 90026
  • No cuisines specified

  • Grubhub.com
  • Sage Plant Based Bistro & Brewery (Echo Park)

  • (213) 989-1718

    We make ordering easy.

  • Menu
  • Donation
    • Support + Feed Donation $10.00

      Your donation to Support + Feed will help facilitate CDC regulated, coordinated food deliveries to hospitals, first responders, senior centers, homeless shelters and woman's centers across the city of Los Angeles.

  • Family Meal Options
    • Italian Dinner for 4 $60.00

      Dinner includes marinara pasta with cashew dill cheese, breaded eggplant, fried artichokes with marinara and ranch, side salad with dressing, and garlic flatbread with olive oil and balsamic vinaigrette.

    • Taco Dinner for 4 $60.00

      Dinner includes 8 corn tortillas, marinated jackfruit, pico de gallo, pickled cabbage, chopped cilantro and onion, brown rice, black beans, side salad, and limes.

    • Pizza and Wings Dinner for 4 $60.00

      Dinner includes any two pizzas, buffalo cauliflower with ranch and buffalo sauce, and side salad with dressing.

  • Frozen Meals
    • Pre-prepared Frozen Meal Box - 5 Meal $65.00

    • Pre-prepared Frozen Meal Box - 10 Meal $105.00

  • House Cocktails
    House-made Cocktails, packaged to-go.
  • Beer and Kombucha Growlers
    64oz Refillable Growler (refills available in-store only, for $15) Must be 21 to purchase.
  • Local Craft Beer - From LA's Independent Breweries!
    Support local, small business, drink amazing craft beer. Discover your new favorite brewery- maybe right up the block! All beers brewed by our members of the Los Angeles County Brewers Guild. Think Global/Drink Local! You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.
  • Wine
    Bottles of wine. Must be 21 years or older to purchase wine and other alcoholic beverages.
  • Entrees
    • Butternut Squash Ravioli $20.00

      House-made raviolis stuffed with butternut squash, seared then served with house pesto over a balsamic reduction with lemon and kale. Drizzled with cashew Alfredo.

    • Potato and Broccoli Perogies $20.00

      Seared and served over balsamic reduction and sauteed kale. Topped with soy garlic gravy. Nut free.

    • Farm Vegetable Lasagna $19.00

      Organic lasagna noodles with local farm fresh seasonally available vegetables. Layered with pesto, dill cashew cheese, organic house-made marinara and Follow Your Heart mozzarella. Topped with fresh basil.

    • Eggplant Arrabiata $18.00

      Breaded eggplant served over linguine with spicy tomato sauce. Topped with cashew cheese and a basil garnish. *spicy

    • Baked Eggplant Farmesan $19.00

      Soy-free. Breaded eggplant baked with house marinara, pesto, cashew alfredo and follow your heart mozzarella. Served with house-made veggie flatbread and mixed baby greens.

  • Appetizers/Share Plates
    • 3 Wing Platter $20.00

      Tempura battered fried cauliflower served with spicy Buffalo, sweet and sour, & BBQ sauce with a side of celery, carrots and ranch dressing. Nut free. Gluten free.

    • Cauliflower Wings $16.00

      Tempura battered cauliflower florets served with a choice of spicy Buffalo, sweet and sour or BBQ sauce with a side of celery, carrots and ranch. Buffalo cauliflower is soy free. Nut free. Gluten free.

    • Loaded Nachos $17.00

      Organic corn tortilla chips smothered in jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapenos, guacamole, spicy pickled cabbage, pico de gallo and garlic aioli. Mole style, contains nuts and gluten for an additional charge. Gluten free. Soy free.

    • Fried Artichoke Hearts $15.00

      Comes with marinara and ranch dipping sauce. Nut free. Gluten free. Soy free.

    • Baked Mac and Cheese $15.00

      Cheesy gluten-free pasta topped with crispy breadcrumbs and Follow Your Heart mozzerella. Get it Buffalo avocado style for an additional charge. Nut free. Gluten free.

    • Chili Cheese Fries $14.00

      Fresh cut fries smothered in our house-made black bean chili cheese, garlic aioli and habanero cream cheese. Nut fee. Gluten free.

    • Jackfruit Stuffed Avocado $15.00

      2 avocado halves stuffed with jackfruit carnitas, topped with cilantro, onion, habanero cream cheese and garlic aioli. Served with limes. Nut free. Gluten free.

    • Smashed Avocado Toast $14.00

      Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.

  • Pizza & Pretzels
    All pizzas are 10" and made with organic local Sonora wheat flour our crust from Roan Mills. We use soy-free Follow Your Heart mozzarella cheese. Gluten-free buckwheat crust or veggie-herb crust available for an additional charge.
    • 2 Baked Soft Pretzels $14.00

      House-made and baked to order w/ cashew nacho ?cheese', habanero cream ?cheese' and maple mustard dipping sauces.

    • 2 Gluten-Free Soft Pretzels $17.00

      House-made and baked to order w/ cashew nacho ?cheese', habanero cream ?cheese' and maple mustard dipping sauces.

    • Buffalo Cauliflower Pizza $18.00

      Our famous Buffalo caulifolwer with pesto, Follow Your Heart mozzarella, fresh arugula and ranch sauce. Add avocado for an additional charge. Nut free. Soy free.

    • Sausage, Pepper and Onion Pizza $17.00

      Marinara sauce, pesto and mozzarella topped with tempeh sausage, peppers and onions. Add avocado for an additional charge. Nut free.

    • Eggplant Artichoke Parmesan Pizza $17.00

      Marinara sauce, pesto and mozzarella drizzled with cashew Alfredo. Topped with breaded organic eggplant and artichoke hearts. Add avocado for an additional charge. Soy free.

    • Mac and Cheese Pizza $18.00

      A decadent delight of our delicious mac and cheese spread over crust with cheddar and broccoli. Topped with crushed red pepper. Nut free.

    • Heirloom Tomato and Garlic Pizza $16.00

      Pesto and mozzarella topped with heirloom tomatoes and chopped garlic. Drizzled with cashew Alfredo and topped with fresh chopped basil. Add avocado for an additional charge. Soy free.

    • Plain Cheese Pizza $15.00

      House made marinara sauce and Follow Your Heart mozzarella. Add avocado for an additional charge. Nut free. Soy free.

    • Sun-Dried Tomato Pizza $16.00

      Pesto, sun-dried tomatoes, and mozzarella topped with fresh arugula drizzled with cashew Alfredo. Add avocado for an additional charge. Soy free.

    • White Pizza $17.00

      House-made pesto, mozzarella and cashew dill cheese. Topped with broccoli and fresh garlic. Add avocado for an additional charge. Soy free.

    • BBQ Pineapple Pizza $16.00

      Spicy maple BBQ sauce and mozzarella topped with grilled pineapple and red onions. Add avocado for an additional charge. Nut free.

  • Bowls
    Add double grains or double greens to any bowl for an additional charge, excludes broccoli pasta and acai bowl.
    • Bowl of Soul $18.00

      Roasted sweet potato, black beans, quinoa, grilled corn, sauteed kale, potlenta cake and a gluten-free mac and cheese ball tossed in spicy Buffalo sauce with spicy pickled cabbage and a side of gravy. Nut free. Gluten free.

    • Mole Bowl $18.00

      Mo-lay. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips and garlic aioli. Add fried plantains for an additional charge. Soy free.

    • Orange Chicken Bowl $18.00

      Tempura cauliflower tossed in house-made sweet and sour reduction with garlic sauteed broccoli and organic brown rice. Topped with sesame seeds, served with vermicelli sauce. Add fried tofu for an additional charge. Nut free. Gluten free.

    • Miso Rainbow Bowl $18.00

      Organic brown rice topped with seaweed salad, tofu, fried eggplant, spicy pickled cabbage, cucumber, carrot, corn, edamame, kale, sesame seeds and crispy onions. Soy ginger vinaigrette and miso dressing on the side. Add avocado for an additional charge. Nut free. Gluten free.

    • Broccoli Pasta Bowl $17.00

      Garlic butter pasta with broccoli, nutritional yeast and avocado. Topped with habanero cream cheese and spicy pickled jalapeno cabbage. Nut free.

    • Brazilian Bowl $17.00

      Kale, black beans, plantains, guacamole and pico de gallo with chopped jalapeno, leeks and crimini mushrooms. Served with raw hot sauce and your choice of rice or quinoa. Nut free. Gluten free. Soy free.

  • Sandwiches and Wraps
    All served with choice of mixed green salad, house-made tortilla chips, fresh cut fries. Substitute a cup of soup as your side for an additional charge. Substitute organic gluten-free bread for an additional charge.
    • Pulled "Pork" Jackfruit BBQ Sandwich $17.00

      BBQ jackfruit, avocado, lime dressing coleslaw and garlic aioli. Add avocado for an additional charge. Nut free.

    • Brazilian Burrito $17.00

      Plantains, mushrooms, leeks, chopped jalapeno, black beans, organic brown rice, avocado, garlic, aioli and habanero cream cheese in a whole wheat tortilla wrap. Spicy raw sauce on the side. Mole style with nuts and gluten for an additional charge. Nut free.

    • Jackfruit "Tuna" Melt $18.00

      Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion and mustard with garlic aioli, cashew nacho cheese and spicy dill pickles. On rosemary sourdough. Soy free.

    • Jackfruit Tuna Wrap $18.00

      Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion and mustard with garlic aioli, cashew nacho cheese and spicy dill pickles. On a whole wheat tortilla wrap. Soy free.

    • Festival Burrito $18.00

      Stuffed with jackfruit carnitas style, brown rice, beans, lettuce, guacamole, pico de gallo, spicy pickled cabbage, garlic aioli and habanero cream cheese in a whole wheat tortilla wrap. Nut free.

    • Banh Mi Sandwich $17.00

      Marinated tofu, cilantro, basil, shredded carrot, spicy pickled cabbage, fresh jalapeno and ginger aioli on an organic white baguette. Add avocado for an additional charge. Nut free.

    • Hot Wing Wrap $16.00

      Buffalo cauliflower wings, lettuce, tomato, cucumber, carrot, celery, and ranch dressing in a whole wheat wrap. Nut free.

  • Tacos
    All tortillas are organic and GMO-free. All tacos served with organic brown rice and beans, except raw tacos. Make it taco a la carte for an additional charge.
    • Street Tacos $17.00

      Chili seasoned organic jackfruit carnitas, onion, cilantro, pico de gallo, lime, garlic aioli and tomatillo sauce and spicy pickled cabbage. Add avocado for an additional charge. Nut free. Gluten free. Soy free.

    • Baja Avocado Tacos $17.00

      Baja fried avocado topped with cabbage, pico de gallo and habanero cream cheese. Nut free. Gluten free.

    • Banh Mi Tacos $17.00

      Fried tofu, spicy pickled cabbage, shredded carrots, cilantro, basil, jalapeno, habanero cream cheese and sweet and sour sauce. Add avocado for an additional charge. Nut free. Gluten free.

  • Beverages
    House-made Juices and smoothies made from fruits, vegetables, coconut milk, and more! Add protein or superfood shots to give your body a boost!
    • Fresh Squeezed Orange Juice (10oz) $11.00

    • Smoothie $11.00

    • Juices $11.00

  • Soup
    Nut free. Gluten free. Soy free.
    • Spicy Yellow Dal Soup $9.00+

    • Savory Black Bean Chili $9.00+

    • Broccoli Cauliflower Soup $9.00+

    • Tortilla Soup $9.00+

  • Salad
    • Goatless Greek Salad Lunch $17.00

      A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy pickled cabbage, tomatoes, onion, avocado, apple, Kalamata olives, raw hot sauce, cashew dill cheese and cashew Alfredo. Gluten free. Soy free.

    • Hot Wing Salad $17.00

      Tempura fried cauliflower in spicy Buffalo sauce, celery, avocado, onion and carrots on a bed of mixed baby greens with a side of ranch sauce. Get it as a wrap with a side for an additional charge. Tortilla wrap contains gluten. Nut free. Gluten free. Soy free.

    • Taco Salad $17.00

      Jackfruit carnitas, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo, spicy avocado dressing, habanero cream cheese, pickled jalapeno, pickled cabbage and corn tortilla strips on an organic corn tostada. Nut free. Gluten free.

    • Asian Kelp Noodle Salad $17.00

      Marinated tofu, almond butter ginger dressing, edamame, cucumber, carrot avocado, orange, cabbage and romaine topped with roasted almonds, sesame seeds and crispy onions. Gluten free.

    • Simple Salad $8.00

      Mixed greens with carrots, onion, cherry tomato and pomegranate vinaigrette. Nut free. Gluten free. Soy free.

  • Sides
    • Fried Gluten Free Mac and Cheese Ball $7.00

      Tossed in Buffalo sauce with garlic aioli. Nut free.

    • Sauteed Greens $8.00

      Assorted cooked greens with Himalayan crystal salt, garlic and lemon. Nut free. Gluten fee. Soy free.

    • Sauteed Seasonal Vegetables $8.00

      Sauteed with butter and salt. Nut free. Gluten free. Soy free.

    • 3 Veggie Meatballs $7.00

      Made from vegetables and brown rice with marinara and Parmesan. Nut free. Gluten free. Soy free.

    • Fried Plantains $8.00

      Comes with maple syrup. Nut free. Gluten free. Soy free.

    • Rice and Beans $7.00

    • Pickled Cabbage $5.00

      8oz of our pickled cabbage.

  • Breakfast Menu
    • Smashed Avocado Toast Breakfast $15.00

      Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.

    • Organic Wild Blueberry Pancakes $17.00

      Organic wild blueberries and banana pancakes topped with blueberry maple syrup. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Soy free.

    • Sweet Potato Pancakes $17.00

      Topped with seasonal fruit, a side of maple syrup and Earth Balance butter. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Gluten free. Soy free.

    • Cornbread Jalapeno Pancakes $17.00

      Organic sweet and spicy jalapeno pancakes with avocado, black beans, rice, maple syrup and Earth Balance butter. Nut free. Gluten free. Soy free.

    • Chia French Toast $17.00

      3 slices of baguette dipped in coconut chia batter and granola, pan fried with maple syrup and topped with seasonal fruit. Soy free.

    • Big Bowl of Granola $13.00

      Organic granola served with seasonal fruit and house-made coconut milk. Soy free.

    • Breakfast Bowl $17.00

      Hash browns, tofu egg scramble, tempeh sausage over organic brown rice and black beans. Topped with salsa verde and pico de gallo. Add avocado for a additional charge. Nut free.

    • Breakfast Burrito $17.00

      Tofu egg, hash browns, rice, beans, pico de gallo, avocado, and habanero cream cheese. Nut free.

    • The All American Scramble $16.00

      Tofu veggie scramble with tempeh sausage, roasted potatoes and olive toast. Add avocado for an additional charge. Nut free.

    • Chilaquiles $17.00

      Organic corn tortilla chips, tofu egg scramble, black beans, rice, kale and house-made salsa verde sauteed with cheese. Topped with guacamole, garlic aioli and pico de gallo. Nut free. Gluten free.

    • Acai Bowl Breakfast $17.00

      Frozen acai blend topped with banana, strawberry and granola. Add goji berries, hemp seeds, shredded coconut or cacao nibs for an additional charge. Soy free.

  • Kids Menu
    • Kids' Grilled Cheese Sandwich $8.50

      w/ daiya cheese & avocado

    • Kids' Rosemary Sourdough Toast $8.50

      w/ earth balance & avocado

    • Kids' Mac & Cheese w/ Kale $8.50

    • Kids' Quesadilla $8.50

      w/ daiya cheese

    • Kids' Burrito $8.50

      w/ rice, beans & daiya cheese

    • Kids' Pasta w/ Marinara $8.50

    • Kids' Pasta w/ Earth Balance & Nutritional Yeast $8.50

    • Kids' Side of Veggies $6.00

      w/ Himalayan crystal salt & earth balance

    • Kids' Rice & Beans w/ Corn Tortilla $8.50

  • Desserts
    • House Made Donut $5.50

      Chose based on availability of flavor.

    • Chocolate Truffles $3.00

      Raw cacao truffles with either hemp seed, coconut, cacao, or cinnamon topping.

    • Chocolate Salted Caramel "Cheese" Cake $10.00

      Rich, vegan "cheese" cake! (If we run out of Chocolate-salted caramel we will substitute white chocolate; also vegan, also rich and delicious!)

    • Gluten-Free Brownie $8.00

    • Shakes $11.00

      Made with housemade coconut milk and coconut milk ice cream.

  • Extra Sauces
    • Extra Nut-Based Sauces** - 2oz $3.00

      An extra 2oz of NUT BASED sauce. THESE CONTAIN CASHEW or PEANUTS!

    • Extra Nut-Free Sauces - 2oz $2.00

  • Dry Goods/Pantry
    • 8 oz. Bag of Ground Coffee $8.00

      Groundworks Joe Blend

    • Oat Milk, Coconut Milk, & Soy Milk $7.00

      32 oz. Oatly

    • Mollie's Hot Sauce Bottle (large) $13.00

    • Mollie's Hot Sauce Bottle (Small) $9.00

    • Mollie's BBQ Sauce Bottle $13.00

      Large Bottle

    • Gluten Free Bagels $8.50

      4 Bagels Per Bag.

    • Gluten free Pasta $6.50

      1# Bag

    • Organic Short-grain Brown Rice $5.00+

    • Organic Black Beans $5.00+

    • Organic Steel Cut Oats (5lb Bag) $8.00

    • Cornbread Mix $5.00

    • Organic Tai-Color Quinoa 1 1b $5.00

    • Organic Green Lentils 1 lb $5.00

    • Rice paper bacon (6 pieces) $5.00

  • Liquor Bottles- **LIMIT 3**
    In order to keep life as normal possible, the State of California allows us to offer bottles of liquor. Limit 3 per person, and **BY LAW** must be ordered along with food! Orders for liquor with no food will be canceled :-( You must be 21 years of age or older to purchase wine, beer, distilled spirits, or any other alcoholic beverage.
  • Fresh Produce
    • Bunch of Assorted Herbs $5.00

      From Sow A Heart Farm

    • Avocado $2.00

      Price is per.

    • Sow a Heart Farm Fresh Produce Basket $35.00

      A hand picked variety of fresh, organic fruits, veggies and herbs from our farm, Sow a Heart.

  • Breakfast Side
    • Hash Browns $8.00

    • Gluten Free Bagel $8.00

      Served with with jam, Earth Balance butter or cream cheese.

    • Breakfast Potatoes $8.00

    • Mixed Fruit $7.00

  • Catering Sides
    • Catering German Potato Salad $55.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Kale with Chilies Lemon & Pink Salt $50.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Mixed Veggies with Garlic Olive Oil & Pink Salt $50.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people.

    • Catering Organic Brown Rice $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Spanish style. Soy free.

    • Catering Organic Black Beans $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Organic Pinto Beans $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Tri-Colored Quinoa $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Sweet Potatoes & Plantains with Maple Syrup $40.00

      2 HOUR NOTICE REQUIRED. Half tray. Serves 12 people. Soy free.

    • Catering Raw Cheese (Per Quart) $40.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Guacamole (Per Quart) $30.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Pico de Gallo (Per Quart) $20.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Salsa Verde (Per Quart) $25.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Eggplant Caviar (Per Quart) $25.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Lentil Soup (Per Quart) $20.00

      2 HOUR NOTICE REQUIRED. Soy free.

    • Catering Potato Chowder (Per Quart) $20.00

      2 HOUR NOTICE REQUIRED. Soy free.

  • Catering - Entrees
  • Holiday Offerings
    • Turkey Seitan $75.00

      1/2 Tray

    • Mushroom Lentil 'Meat' Loaf $25.00

      1/2 Tray- feeds about 4 people

    • Jackfruit Tamales $30.00

      1/2 Dozen with Salsa Verde

    • Individual Meal $40.00

      Meal includes Seitan "Turkey" , baked mac 'n cheese, mashed potatoes, collard greens & kale, gravy & an apple cobbler

    • Family Meal for 4 $289.00

      Seitan Turkey, 1 QT Mac 'n Cheese, 1QT Mashed Potatoes, 16oz Cranberry Sauce, 4 Jackfruit Tamales, 1QT Cranberry Apple Stuffing, 1QT Collard Greens & Kale, 16oz Gravy, 1 Sweet Potato Pumpkin Pie.

    • GF Mac 'n Cheese $25.00+

    • Cranberry Apple Stuffing $25.00+

      1 QT

    • GF Collard Greens & Kale $25.00+

    • GF Mashed Maple Yams $25.00+

    • GF Mashed Potatoes $25.00+

    • GF Kale Salad $25.00+

    • GF Cranberries $20.00

      1 Quart

    • GF Gravy $20.00

      1 Quart

    • GF Butternut Squash Soup $30.00

      1 Quart

    • GF Brownie Bites $25.00+

      Sprinkled w/ powdered sugar.

  • SPECIALS!
    • *SPECIAL!* Tofu-"Meatball" Sub $17.00

      Italian meatball-style sub. Cow-free. Contains soy. Your choice of green salad, rice and beans, or fries!

Menu for Sage Plant Based Bistro & Brewery (Echo Park) provided by Allmenus.com

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