- California
- Los Angeles
- Asuka
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Asuka
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Asuka
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We make ordering easy.
- Lunch
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Sushi Combinations
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Asuka Special $65.00
Toro blue-fin tuna yellowtail salmon albacore sea urchin salmon roe fresh water eel two seasonal fish yellowtail cut roll edamame tofu & miso soup.
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8p Sushi Dinner $29.00
Blue-fin tuna salmon yellowtail albacore seasonal fish miso soup.
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9p Sashimi Dinner $29.00
Blue-fin tuna salmon yellowtail albacore seasonal fishmiso soup & steamed rice.
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9p Chirashi Dinner $29.00
Blue-fin tuna salmon albacore yellowtail seasonal fish miso soup.
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Sashimi
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Blue Fin Tuna $24.00
Wasabi stem & ponzu gelee.
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Yellowtail $22.00
Jalapeño & yuzu soy.
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Albacore $18.00
Jalapeño puree & crunchy wonton skin.
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Salmon $20.00
Caper & balsamic ponzu.
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Appetizers
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Edamame $4.00
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Shishito Pepper $5.00
Sake and soy.
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Japanese Eggplant $7.00
Sweet red miso.
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House Made Edamame Tofu $7.00
Dashi soy, fresh wasabi.
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Ankimo $9.00
Monk fish liver, ponzu gelee.
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Spicy Tuna Crispy Rice $8.00
Served with avocado & eel sauce.
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Shigoku Oyster $16.00
2 Pieces half shell with uni & ponzu sauce.
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Salads
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Sunomono Cucumber Salad $6.00
Japanese vinaigrette.
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Heirloom Tomato Salad $9.00
Grapefruit tosazu gelee.
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Seaweed Salad $6.00
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House Green Salad $8.00
Yuzu dressing.
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Salmon Skin Salad $12.00
Ponzu dressing.
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Sashimi Salad $22.00
Chef's choice sashimi, organic mixed greens, cucumber & tomato with yuzu dressing.
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A La Carte
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Black Cod $16.00
Japanese saikyo miso.
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Roasted Duck Breast $12.00
Marinated with sake and soy.
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Vegetable Tempura $10.00
Tempura sauce.
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Rock Shrimp Tempura $12.00
Spicy mayo.
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Ji-dori Grilled Chicken $14.00
Yuzu pepper sauce.
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Grilled Salmon $16.00
Caper sauce.
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Beef Tongue Stew $20.00
Braised with red wine, tomato sauce.
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Soups
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Miso Soup $2.00
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Mushroom Miso Soup $4.00
Shitake and shimeji mushrooms.
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Asari Clam Miso Soup $5.00
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Dessert
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Housemade Green Tea Tiramisu $9.00
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Mochi Ice Cream $2.00
Green tea, mango and vanilla.
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Fresh Catch of The Day
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King Salmon $9.00+
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Saba $7.00+
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Yari-Ika $7.00
2p Japanese squid sushi
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Aji $7.00
2p Spanish mackerel sushi.
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Wild Red Snapper Sashimi $18.00
Tiradito style with spicy paste & yuzu juice.
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Japanese Scallop Carpaccio $16.00
Yuzu pepper, lemon & extra virgin olive oil.
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Kinmedai Goldeneye Snapper Sashimi $40.00
Black truffles, yuzu pepper, & ponzu gelee.
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Kanisu $12.00
Alaskan snow crab topped with grapefruit tosazu gelee.
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Shirako $14.00
Japanese cod milt with ponzu sauce.
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Steamed Asari Clams $11.00
Garlic and sake.
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Grilled Lamb Chops $13.00
2p New zealand.
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Agedashi Edamame Tofu $9.00
Housemade edamame tofu.
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Gin-Nan $6.00
Japanese ginkgo nuts.
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Brussel Sprouts $7.00
Garlic, anchovy sake & soy.
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Housemade Matcha Tiramisu $9.00
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Kaiseki Pre FixeOur kaiseki offerings have traditional japanese flavors mixed with french elements featuring shun seasonal ingredients the entire multi-course experience is done at a leisurely pace walk-ins please inquire availability.
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Sakizuke $1.50
First Course.
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Zensai $1.50
All seasonal ingredients appetizer.
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Chefs Choice Sashimi $1.50
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Yakimono $1.50
Grilled
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Mushimono $1.50
Steamed.
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Sunmono $1.50
Vinagrette
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Nimono $1.50
Simmered
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Sushi $1.50
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Dessert $1.50
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Menu for Asuka provided by Allmenus.com
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