Ground beef kabob. Beef koobideh. A tantalizing mixture of superior Angus beef and onions, skewered and broiled, served with grilled tomato, pepper and basmati rice.
Ground chicken kabob. A scintillating skewer of ground chicken with onions and spices, marinated and barbecued.
Fresh green herbs, sauteed and stewed with kidney beans, dried lime and cuts of beef. Served with basmati rice.
Stew with sauteed diced beef, onions and yellow split peas in a saffron tomato sauce. Served with basmati rice.
Your choice of beef or chicken koobideh or boneless chicken wrapped in a special pita bread with either hummus or mast o'khiar, lettuce, onions, sumagh and dizin special wrap dressing.
Boneless skinless chicken, marinated and broiled, served with grilled tomato, pepper and basmati rice.
Sweetly-tart walnut puree in pomegranate sauce, served over baked chicken with basmati rice.
Tasty shallot accented yogurt.
Crispy rice topped with the stew of your choices.
Mashed eggplant, sauteed onion and a touch of garlic mixed with yogurt topped with walnut and fried onion.
Refreshing mixture of yogurt, cucumber and mint.
Hummus, mast o'mooser, mast o'khiar, kashk o'bademjan and shirazy salad, served with pita bread.
Walnuts, feta cheese and fresh herbs, radishes and green onions.
A smooth pure of tahini, garbanzo beans, fresh lemon juice, garlic and olive oil.
Add a boneless chicken kabob skewer to our designer chef salad of romaine lettuce, cucumber, tomato, lentils, walnuts, golden raisins and feta cheese. Served with our special house dressing.add a boneless chicken kabob skewer to our designer chef salad of romaine lettuce, cucumber, tomato, lentils, walnuts, golden raisins and feta cheese. Served with our special house dressing.
Romaine lettuce, cucumber, tomato, lentils, walnuts, golden raisins and feta cheese. Served with our special house dressing.
Persian salad. Iranian specialty! Diced cucumber, tomato, onion, mint and dill with fresh lemon and olive oil dressing.
Succulent slices of fillet mignon (8oz) skewered, marinated and barbecued.
Try both beef and chicken with one skewer of each!
Our most popular traditional dish of steamed white rice mixed with lentils, raisins and dates.
Boneless skinless white meat chicken, marinated and barbecued.
Ground beef kabob. 2 skewers. A tantalizing mixture of superior Angus beef and onions, skewered and barbecued.
Grilled marinated salmon topped with dizin special fish sauce!
Combination plate of beef barg and beef koobideh.
Ground chicken kabob. 2 skewers. two scintillating skewers of ground chicken seasoned with onions and spices, marinated and barbecued.
Ground beef kabob. 2 skewers. A tantalizing mixture of superior Angus beef and onions, skewered and barbecued.
Eggplant stew with sauteed diced beef, onions and yellow split peas in a saffron tomato sauce.
Sweet tart walnut puree in a pomegranate sauce, served over baked chicken.
Fresh green herbs, sauteed and slowly cooked with kidney beans, dried lime and cuts of beef.
Stew with sauteed diced beef, onions and yellow split peas in a saffron tomato sauce.
Persian icy noodles flavored with rosewater.
Bamiyeh.
Persian ice cream, flavored with rosewater, saffron and pistachio.
Yogurt drink.