Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Kanpai Japanese Sushi Bar & Grill
California roll 12 pieces, spicy tuna roll 12 pieces, philadelphia roll 12 pieces, soft shell crab roll 5 pieces, edamame
Tuna sushi 4 pieces, salmon sushi 4 pieces, yellowtail sushi 4 pieces, albacore sushi 4 pieces, live halibut sushi 4 pieces, freshwater eel sushi 4 pieces, shrimp sushi 4 pieces, egg sushi 4 pieces, edamame
Tuna sushi 4 pieces, salmon sushi 4 pieces, yellowtail sushi 4 pieces, shrimp sushi 4 pieces, egg sushi 4 pieces, rainbow roll 8 pieces, otis roll 8 pieces, salmon skin roll 5 pieces, crunchy roll 8 pieces
Rainbow roll 16 pieces, caterpillar roll 16 pieces, creamy blue crab roll 5 pieces, philadelphia roll 6 pieces, soft shell crab roll 5 pieces, crunchy roll 16 pieces, edamame
For 2-5ppl 10 pieces seaweed, 14 kind of ingredients and sushi rice. You can enjoy to make original hand roll
BBQ short rib, chicken teriyaki, japanese style fried chicken, pork cutlet and edamame.
For 3-4people. 5 pieces hand roll, 3 pieces eel sushi, 3 pieces yellowtail sushi, 3 pieces salmon sushi, 3 pieces tuna sushi, 4 pieces egg sashimi
This roll is the thickest roll in our menu. a traditional thick and fat sushi roll filled with colorful ingredients
SP tuna HR, eel HR, negi toto HR, salmon skin HR, California HR with seaweed. Creamy blue crab HR, creamy lobster HR, vegetables HR, shrimp tempura HR, SP scallop HR with soy paper
Scallop, uni, Toro, King crab, ikura, shiso, ika, albacore, tamago, tuna, salmon, ebi, yellowtail, cucumber, avocado,gobo, pickles, SP tuna, imitation krab, seawead 20 pcs
2 piece. Chopped toro with premium sea urchin seared with special truffle sauce
2 pieces. Chilean seabass marinated in special miso sauce
Kanpai's signature albacore sashimi !! Albacore, fig and special sauce.
Kanpai's signature lobster roll !! Limited quantity.
5 different styles of uni sushi and appetizer
Bluefin tuna, japanese scallop, white fish sashimi with truffle flavor
Boiled spinach served cold in a light soy broth topped with bonito flakes
Premium cold tofu served on bamboo dish with a side of special soy sauce.
3 piece. Spicy tuna over crispy rice served with jalapeno and flying fish roe
3 piece. Spicy tuna over deep-fried wonton chips served with avocado and salsa
Stingray jerky served with japanese mayo
4 pieces. Steamed shrimp dumpling served with special soy sauce and mustard
6 pieces
Sauteed shrimp and calamari garlic chill oil.
Egg custard.
Steamed egg custard served with assorted seafood and fresh black truffle.
Steamed clam served with japanese sake broth
Thinly sliced seared rare beef served with ponzu sauce and scallions
Thinly sliced rare beef steak with green onion ginger sauce
Sauteed shishito peppers and wild mushrooms topped with bonito flakes
Deep-fried chicken breast in ginger soy sauce
Awesome mac and cheese with truffle oil
Steamed pork dumpling served with special black vinegar and fresh ginger (5 pieces)
3 kinds of traditional Japanese appetizers.
Salmon roe served with grated daikon radish
Cubed tuna sashimi served over grated mountain yam with raw quail egg
2 pieces. Kumamoto, shikoku oyster topped with sea urchin and caviar.
4 pieces. Kumamoto, shikoku oyster topped with ponzu jelly.
2 pieces. Chopped tuna belly topped with lightly seared sea urchin with truffle soy sauce.
Oyster and quail egg with ponzu sauce served in shot glass ※contains alcohol. Must be 21 to purchase.
Monkfish liver served with ponzu jelly and caviar
Lobster wrapped with shrimp topped with crispy baby sardine
Snow crab and avocado served with special sweet and spicy mayo sauce.
Deep-fried spicy tuna roll served with ponzu sauce and spicy mayo no rice
Deep-fried spicy yellowtail roll served with ponzu sauce and spicy mayo no rice
Baked crab, scallop and salmon over sushi rice and seaweed
Spicy tuna wrapped in thai rice paper roll
Assorted seafood wrapped in thai rice paper roll
Thinly sliced seared albacore served with ponzu sauce topped with crispy onion
Thinly sliced seared albacore served with special onion soy sauce
Thinly sliced yellowtail served with special truffle sauce and garlic chili oil
Thinly sliced kanpachi served with special ponzu sauce and jalapeno
Thinly sliced assorted fish served with avocado and special ponzu sauce
3 kinds of our signature style sashimi
Thinly sliced tuna served with special soy sauce and a dash of cream
Thinly sliced seared tuna served with special soy sauce
Thinly sliced bluefin tuna with special truffle sauce topped with pecorino cheese, arugula, and fresh black truffle
Cucumber with amazing dressing
Cucumber with amaze dressing served with shrimp
Cucumber with amazu dressing served with octopus
Cucumber with amazu dressing served with crab
Cucumber with amazu dressing served with shrimp, octopus and crab
Wakame seaweed and cucumber served with sesame soy dressing
Organic mixed greens and onions served with house-made ginger dressing
Bluefin tuna, salmon, yellowtail over organic mixed greens served with truffle soy sauce and sliced fresh black truffle
Thinly sliced seared tuna over organic mixed greens served with house-made ginger dressing
Thinly sliced seared albacore over organic mixed greens served with house-made ginger dressing
Broiled salmon skin served over organic mixed greens served with ponzu sauce
Spicy tuna served over organic mixed greens with spicy mayo
Spicy octopus served over organic mixed greens with spicy mayo
Shredded marinated chicken breast over organic mixed greens with house-made peanuts creamy dressing
Boiled pork served over organic mixed greens with creamy sesame dressing
Deep-fried lightly marinated chicken thigh
Deep-fried chicken cartilage served with sea salt and curry salt
Deep-fried chicken breast in ginger sesame sauce
Deep-fried chicken wing served with Jamaican jerk seasoning
2 pieces. Deep-fried breaded pork tenderloin
6 pieces. Deep-fried gyoza dumpling served with plum mayo and chili ponzu sauce
Deep-fried crab croquette served with marinara sauce
Deep-fried shrimp served with house-made spicy mayo sauce
Deep-fried calamari served in light soy sauce
Deep-fried squid legs served with japanese mayonnaise
Deep-fried octopus served with sea salt and curry salt
2 pieces. Krab and cheddar cheese stuffed jalapeno tempura served with curry salt
2 pieces. Spicy tuna and cream cheese stuffed jalapeno tempura served with curry salt
Crispy shrimp spring roll served with special shiso sauce
Deep fried soft shell crab served with ponzu sauce
Deep fried soft shell crab served with house made spicy mayo sauce
Deep-fried cheese-filled wonton wrappers served with special salsa and berry sauce
Deep-fried breaded brie or camembert cheese with marmalade sauce and berry sauce
Deep-fried mountain yam served with sea salt and curry salt
Deep-fried mashed potatoes in panko breading
Deep-fried tofu served in light soy broth topped with bonito flakes and scallion
Lightly fried brussel sprouts served with sea salt and curry salt
Shiso wrapped sea urchin tempura served with sea salt and curry salt
Shiso wrapped spicy tuna tempura served with ponzu sauce
Lightly fried shrimp and assorted vegetables served with tempura sauce
Lightly fried assorted vegetables served with tempura sauce
Lightly fried seafood and assorted vegetables served with tempura sauce
Deep fried soft shell crab served with ponzu sauce
Grilled chicken breast served with teriyaki sauce and steamed broccoli
Grilled beef served with teriyaki sauce and steamed broccoli
Grilled lamb chops served with special mustard sauce
Grilled thinly sliced marinated short ribs served with spicy sauce
2 pieces
Slowly simmered pork belly served with special soy sauce
Kurobuta sausage served with ketchup and dijon mustard
Grilled salmon served with teriyaki sauce and steamed broccoli
Grilled salmon collar marinated in lemon soy sauce. Contains alcohol
Grilled yellowtail collar served with ponzu sauce
Broiled lightly marinated black cod in special miso sauce
2 pieces. Broiled lightly marinated chilean seabass in special miso sauce
6 pieces. Broiled seabass served with creamy sauce on endive leaves
Sauteed scallop, white onion, mixed mushrooms baked together in a special creamy sauce
Salted mackerel
Baked japanese eggplant served with ginger, green onion, and bonito flakes
Baked shiitake mushrooms drizzled with special soy sauce
Baked assorted wild mushrooms served with parsley butter in foil
Pan-fried ginkgo nuts with sea salt
Sauteed rock shrimp and brussel sprouts served with truffle soy sauce
Sauteed rock shrimp and brussel sprouts served with truffle soy sauce
Sauteed thinly sliced pork, onion, mixed mushroom and bean sprout with ginger soy sauce
Sauteed thinly sliced pork and kimchee
Deep-fried tofu steak served with wild mushrooms and broccoli topped with bonito flakes
Sauteed shrimp served over deep-fried tofu with sweet chili sauce
Pan-fried japanese style egg omelet served with grated daikon radish
Sauteed eggplant, wild mushrooms, and shishito peppers in special miso sauce topped with scallion
Sauteed shishito peppers and wild mushrooms topped with bonito flakes and scallion
Asparagus sauteed in light butter and soy sauce
Spinach and asparagus sauteed in butter and soy sauce served with wild mushroom
Deep-fried California roll served with eel sauce and spicy mayo
Spicy tuna, Hawaiian papaya, avocado, and cucumber
Softshell crab, avocado, and cucumber
Tuna, salmon, yellowtail, albacore, shrimp, and avocado on top of california roll
Shrimp tempura, avocado and cucumber roll topped with smelt egg, tempura flakes, and eel sauce
Vegetable roll topped with spicy tuna, variety of flying fish roe and spicy mayo
Fresh water eel and avocado and cucumber roll topped with avocado
Fresh water eel and avocado on top with sweet potato tempura, avocado and cucumber roll
Tuna, salmon, smelt egg, avocado, cucumber, and kaiware rolled in soy paper served with spicy mayo
Baked salmon, cucumber and avocado roll topped with spicy tuna and crunchy powder served with spicy mayo and eel sauce
Baked premium spicy snow crab on top of california roll
Toro and asparagus roll topped with spicy tuna, jalapeno, and crunchy powder served with eel sauce
Spicy albacore, cucumber, and avocado roll topped with spicy seared albacore served with crispy onion and ponzu sauce
Fresh albacore and thinly sliced white onion top of salmon skin roll served with garlic butter sauce
Fresh salmon on top of vegetable roll served with yuzu and finished with a dash of truffle salt
Creamy lobster on top of tempura-fried spicy yellowtail roll served with ponzu sauce (no rice)
Baked spicy creamy blue crab on top of california roll in soy paper
Shrimp tempura, avocado and cucumber roll topped with shrimp and spicy mayo
Spicy tuna, avocado, cucumber, and gobo rolled in soy paper topped with seared white fish with yuzu kosho and ponzu sauce
Baked scallop in dynamite sauce on top of california roll served with eel sauce
Shrimp tempura, avocado and cucumber roll topped with spicy tuna, eel sauce and spicy mayo
California roll topped with eel and avocado and served with eel sauce
Pickled japanese daikon radish
Simmerd gourd strips
Minced tuna and spicy mayo
Chopped octopus and spicy mayo
Chopped albacore and spicy mayo
Chopped yellowtail and spicy mayo
Chopped japan scallop and spicy mayo
Spicy tuna served with chopped fresh wasabi sauce
Fresh water eel, avocado, and cucumber
Krab, avocado, and cucumber
Fresh salmon, cream cheese, avocado, and cucumber
Asparagus, avocado, cucumber, gobo, and kaiware sprouts
Minced fatty tuna and scallion
Broiled salmon skin, gobo, cucumber, kaiware sprouts, and bonito flakes
Calamari tempura, avocado, cucumber, and eel sauce
Shrimp tempura, avocado, cucumber and eel sauce
Halibut tempura, avocado, cucumber, and eel sauce
Baked salmon, asparagus, gobo, avocado, and cucumber
Creamy blue crab, avocado, and cucumber in soy pap
Minced fatty tuna with asparagus, cucumber, and avocado
Alaskan king crab leg, avocado and cucumber topped with smelt egg
5 kind of vegetable tempura
Bluefin tuna
Fatty tuna belly
Amber jack from japan
Striped jack from japan
Yellowtail from japan
Halibut
Red snapper from japan
Salmon
Albacore
Shrimp
Spanish mackerel
Mackerel from norway
Sea urchin
Salmon egg
Smelt egg
Flying fish egg-green or black
Sea eel from japan
Freshwater eel
Snow crab
Octopus from japan
Squid from japan
Live scallop.
Orange clam.
Japanese style egg omelet
Hotate from japan
Marinated mackerel on square sushi rice with kombu paper-6 pieces cut
Chicken teriyaki, mix tempura and 6 pieces of california roll. Combination set comes with salad, miso soup and rice
Beef teriyaki, mixed tempura and 6 pieces of california roll. Combination set comes with salad, miso soup and rice
Chicken teriyaki, mix tempura and three pieces of assorted sushi. Combination set comes with salad, miso soup and rice
Beef teriyaki, mixed tempura and 3 pieces of assorted sushi. Combination set comes with salad, miso soup and rice
Chicken teriyaki, mixed tempura and small assorted sashimi plate. Combination set comes with salad, miso soup and rice
Beef teriyaki, mixed tempura and small assorted sashimi plate. Combination set comes with salad, miso soup and rice
Grilled chicken breast served with mashed potato, broccoli and teriyaki sauce
Grilled beef served with mashed potato, broccoli and teriyaki sauce
Grilled salmon served with mashed potato, broccoli and teriyaki sauce
Chilean seabass steak served with mashed potato, brussel sprouts and special mushroom sauce
Grilled new york steak served with mashed potato, broccoli, and special onion sauce
100% japanese beef from japan over bed of rice
Lightly fried shrimp and assorted vegetables served with tempura sauce
Lightly fried assorted vegetables served with tempura sauce
Lightly fried assorted seafood and vegetables served with tempura sauce
Assorted sashimi over a bed of sushi rice
5 kinds of chef's choice sashimi (altogether 15 pieces)
8 pieces of chef's choice sushi served with 6 pieces of california roll
10 pieces of chef's best pick of the day
Japanese ramen served with chashu pork in special soy sauce flavored pork broth
Japanese ramen served with 5 pieces of chashu pork in special soy sauce flavored pork broth
Japanese ramen served with chashu pork in special miso flavored pork broth
Japanese ramen served with chashu pork in spicy miso flavored pork broth
Japanese ramen served with chashu pork in spicy yuzu citrus-flavored pork broth
Vegan ramen noodle served with tofu and vegetables is the special vegan broth
Chicken Ramen noodle served with Chicken Ham & Vegetables is Special Chicken Broth
Choose Spicy level 1 to 5
Noodle soup served with sweet tofu skin, wakame and scallions
Noodle soup served with shrimp tempura, wakame, and scallions
Japanese wheat flour noodle served with assorted seafood in special creamy tomato sauce
Japanese wheat flour noodle served with beef in special beef broth curry sauce
Japanese wheat flour noodle served with pork in special beef broth curry sauce
Japanese wheat flour noodle served with chicken breast in special beef broth curry sauce
Traditional japanese rice soup served with grilled salmon
Traditional japanese rice soup served with spicy pollack roe
Traditional japanese rice soup served with a pickled plum
1 piece. Traditional japanese rice ball served with choice of salmon, pickled plum, bonito flake or mentaiko
Tofu seaweed and scallion
Mushroom
Clam
1 piece
1 piece
Outside of a roll
1 piece
633 ml. Large. Must be 21 to purchase
600 ml. large. Must be 21 to purchase
355 ml. large. Must be 21 to purchase
355 ml. Small. Must be 21 to purchase
330 ml. Small. Must be 21 to purchase
330 ml. Small. Must be 21 to purchase.
330 ml. Small. Must be 21 to purchase
325 ml. Small. Must be 21 to purchase
350 ml
200 ml
350 ml
350 ml
350ml
500ml
330ml. Non-alcoholic beer 0.0% alc
Grilled chicken breast served with mashed potato, broccoli and teriyaki sauce
Grilled beef served with mashed potato, broccoli and teriyaki sauce
Grilled salmon served with mashed potato, broccoli and teriyaki sauce
Grilled yellowtail collar served with ponzu sauce
Salted mackerel. Grilled mackerel served with grated daikon radish
Broiled lightly marinated black cod in special miso sauce
Grilled marinated beef short ribs served with mashed potato, broccoli, and spicy sauce
Lightly fried shrimp and assorted vegetables served with tempura sauce
Lightly fried seafood and assorted vegetables served with tempura sauce
Lightly fried assorted vegetables served with tempura sauce
Deep-fried panko-breaded chicken breast served with tonkatsu sauce
Deep-fried panko-breaded pork filet served with tonkatsu sauce
Deep-fried panko-breaded oyster served with tonkatsu sauce and tartar sauce.
Deep-fried panko breaded shrimp, pork, and white fish served with tonkatsu sauce and tartar sauce
Deep-fried house-made crab croquette served with marinara sauce
Deep-fried mashed potato in panko breading served with tonkatsu sauce
Deep-fried chicken breast in ginger sesame sauce
Deep-fried tofu steak served with assorted wild mushrooms topped with bonito flakes
Sauteed thinly sliced pork, onion, mixed mushroom with ginger soy sauce
100% wagyu beef from japan over a bed of rice
Deep-fried panko-breaded pork filet served with semi-raw egg and onion over a bed of rice
Deep-fried panko-breaded chicken breast served with semi-raw egg and onion over a bed of rice
Lightly fried shrimp and assorted vegetables served over a bed of rice
Thinly sliced pork served with shiso leaf and scallion over bed of rice
Deep-fried panko-breaded chicken breast served with chicken broth curry sauce
Deep-fried panko-breaded pork filet served with chicken broth curry sauce
Lightly fried chicken breast served with chicken broth curry sauce
Tender simmered beef served with beef broth curry sauce
Combination of 3 hand rolls of your choice-not including specialty rolls (some exceptions applies, please ask your server for more detail
Assorted sashimi over a bed of sushi rice
Sliced marinated bigeye tuna sashimi in special soy sauce served over a bed of sushi rice
Sliced marinated bluefin tuna sashimi in special soy sauce served over a bed of sushi rice
Assorted fish served with special poke sauce over a bed of sushi rice
Minced fatty tuna with scallions served over a bed of sushi rice
Spicy tuna served over a bed of sushi rice
BBQ freshwater eel over a bed of rice
Marinated mackerel on square sushi rice-6pieces cut
4 kinds of chef's choice sashimi (altogether 12 pieces)
6 pieces of chef's choice sushi served with 6 pieces of california roll
10 pieces of chef's best pick of the day
Broiled salmon skin served over organic mixed greens served with ponzu and a hand roll
Shredded marinated chicken breast served over organic mixed green with house-made peanut dressing and a hand roll
Thinly sliced seared tuna over organic mixed greens served with house-made ginger dressing and a hand roll
Thinly sliced seared albacore over organic mixed greens served with house-made ginger dressing and a hand roll
Thinly slice
Thinly slice
3 kinds of fish
3 kind of chef's choice sashimi
Chicken teriyaki, mix tempura and 6 pieces of california roll
Beef teriyaki, mix tempura and 6 pieces of california roll
Chicken teriyaki, mix tempura, and 3 pieces of assorted sushi
Beef teriyaki, mix tempura, and 3 pieces of assorted sushi.
Chicken teriyaki, mix tempura, and small assorted sashimi plate
Beef teriyaki, mix tempura, and small assorted sashimi plate
A small bowl of pork broth ramen with a choice of soy, miso or spicy yuzu shio seasonings and choice of 6 pieces of California roll, spicy tuna roll or salmon skin roll.
A small bowl of pork broth ramen with a choice of soy, miso or spicy yuzu shio seasonings, and choice of mini bowls.
Cubed chashu pork served over rice
Assorted tempura served over rice
Spicy tuna served over sushi rice
Assorted fish served with special poke sauce over bed of sushi rice
Minced fatty tuna served over sushi rice
BBQ fresh water eel served over rice
Salmon roe served over sushi rice
Noodle soup served with shrimp tempura, wakame, and scallion.
720 ml. It has a refreshing aroma, natural sweetness, and smooth aftertaste. Nihonshu-do 11. Must be 21 to purchase
720 ml. Bold and sweet, rich, and robust flavor with distinctive rice savor. Nihonshu-do 20. Must be 21 to purchase
It is basically smooth and unique teste. Must be 21 to purchase
250 ml. Bursting bubbles of sweetness and acidity. Nihonshu-do 60. Must be 21 to purchase
720 ml. It's dry but drinks super slippery slick like water. Nihonshu-do 10. Must be 21 to purchase
300 ml. Bottle. It's complex, boasting aromas and flavors ranging from mushroom to melon. Dry and crisp. Nihonshu-do 4.5. Must be 21 to purchase
720 ml. A very crisp and clear taste that surely goes down well. Extra dry. Nihonshu-do 15. Must be 21 to purchase
720 ml. Comes with a rice nose, the clean finish is unexpected. It's versatile with food. Nihonshu-do 2. Must be 21 to purchase
720 ml. Rich and delicate, this Sake is full and mellow with notes of roasted nuts and brown butter. Nihonshu-do 1. Must be 21 to purchase
720 ml. Made with deep seawater. Full flavored with perfect acidity and very sharp finish. Nihonshu-do 5. Must be 21 to purchase
720 ml. Gorgeous, sweet, and refreshing fruity aromas. Very powerful dry sake with great acidity. Nihonshu-do 3. Must be 21 to purchase
720 ml. Made with Kimoto method. Clean and deep flavor. Sharp aftertaste with extra dryness. Nihonshu-do 10. Must be 21 to purchase
720 ml. Sweet aroma of flowers and peaches. Refreshing acidity follows and wraps up that sweetness. Nihonshu-do 2. Must be 21 to purchase
720 ml. Combined with the pure waters welled from the springs of the raiden temple surrounding the sacred hakkai mountain. Nihonshu-do 5. Must be 21 to purchase
720 ml. Flavorful, beautifully round, and alluring sake with a silky texture. Nihonshu-do 2. Must be 21 to purchase
720 ml. Please enjoy the high fragrance and rich body. It enhances the taste of various dishes. Nihonshu-do 5. Must be 21 to purchase
720 ml. Bottle. A truly sophisticated aroma and elegant flavor. Nihonshu-do 2. Must be 21 to purchase
720 ml. Elegant fruity sake is filled with delicate, flower aroma and feels silky smooth on the palate. Nihonshu-do 2. Must be 21 to purchase
300 ml. Bottle. Gorgeous aroma of melons and peaches, and elegant long finish. Nihonshu-do 3. Must be 21 to purchase
720 ml. Rich type. It's distinctively dry and has a very smooth texture. Nihonshu-do 5. Must be 21 to purchase
720 ml. Bottle. This sake shows great elegance and finesse. Melts away in the finish. Nihonshu-do 1. Must be 21 to purchase
720 ml. Bottle. Attractively redolent of mint. On the palate, mint combines with ripe cantaloupe making kyokusen a most flavorful sake. Nihonshu-do 1. Must be 21 to purchase
1000 ml. Bottle. Aged for 5 years at minus 8 degrees celcius. Very mellow and elegant in aroma with smooth, velvety flavor. Nihonshu-do 1. Must be 21 to purchase
300 ml. Bottle. California locally brewed sake, in hollister. Nihonshu-do 7. Must be 21 to purchase
720 ml. Gorgeous aroma of melon, pear, peach, and apple. Elegant, sensitive, and sharp taste. Nihonshu-do 3.5. Must be 21 to purchase
720 ml. Bottle. Gorgeous aroma of pears, peachs, and citrus fruits. The perfect balance of sweetness and acidity. Nihonshu-do 3. Must be 21 to purchase
720 ml. Bottle. Rich in flavor with a crisp finish and mellow aroma. Nihonshu-do 1.5. Must be 21 to purchase
750 ml. Bottle. It's refreshing flavor and crystal clear taste is well balanced and addicting. Alcohol 20%. Must be 21 to purchase
750 ml. Bottle. Aromatic, almost like a bourbon. Aged 3 years in an oak barrel. Alcohol 24%. Must be 21 to purchase
750 ml. Bottle. Rich mellow flavor with a fragrant aroma. Its amber color comes naturally from it's aging process. Alcohol 24%. Must be 21 to purchase
750 ml. Bottle. A rare shochu made of "red" sweet potato, with a scent of quality red wine. Alcohol 24%. Must be 21 to purchase
750 ml. Bottle. A new type of shochu, made with yellow koji. The aroma of citrus. Alcohol 24%. Must be 21 to purchase
750 ml. Bottle. It fills the mouth with a clean and crisp taste with hints of melon and citrus. Alcohol 24%. Must be 21 to purchase
Full bottle. Sonoma, CA. Must be 21 to purchase
Full bottle. Columbia Valley, CA. Must be 21 to purchase.
Full Bottle. Sonoma, CA. Must be 21 to purchase
Full bottle. Sonoma, CA. Japanese wine maker. Must be 21 to purchase
Full Bottle. Napa valley, CA. Must be 21 to purchase
Full bottle. Italy. Must be 21 to purchase
Full bottle. Italy. Must be 21 to purchase
Full bottle. France. Must be 21 to purchase
Full bottle. France. Must be 21 to purchase
Bottle. Must be 21 to purchase
Bottle. Must be 21 to purchase
720 ml. Bottle. Must be 21 to purchase
Menu for Kanpai Japanese Sushi Bar & Grill provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.