Chef's Selection: 2 Artisanal Cheeses, 2 Artisanal Meats served with mustards, jams, pickles & bread (serves four).

(serves eight) Chef's Selection: 3 Artisanal Cheese, 3 Artisanal Meats served with mustards, jams, pickles & bread

{IT/Beef} salt & air cured / sweet / peppery / hearty flavor w/ mustards & warm baguette

{VA/Pork} spicy / paprika / cayenne / Sangiovese wine/ mustards & warm baguette

{IT /Pork} sweet / buttery / salty / nutty / mustards & warm baguette

{SP/Pork} mild / paprika / garlic / spices w/ mustards & warm baguette

{FR/Cow}soft silky/buttery/creamy/nutty w/ artisanal jam & warm baguette

{IT/Cow} creamy/mild olive oil/salt/fresh ground pepper

{DK/Cow} full bodied / sharp /salty /smooth / creamyw/ artisanal jam & warm baguette

{IE/Cow} sweet / sharp / dry crystalline texture Served w/ seasonal jam, accoutrements, and warm baguette

{VA/Goat} soft ripen / tangy / umami / pepper w/ artisanal jam & warm baguette

{IT/Cow} soft ripened / creamy / fruity tang / aromatic w/ artisanal jam & warm baguette

{UK/Cow} earthy truffle / smooth / honey / bold w/ artisanal jam & warm baguette

fig jam, cornichons, warm baguette

roasted red pepper / fresh herbs / dijon mustard / almond romesco

olive oil / parsley / pita

tomatoes / cucumbers / radishes / served with warm pita

goat cheese/almonds/pomegranate glaze

bacon/smoked paprika/chive oil

beef, pork, sumac yogurt, sourdough

garlic & tomato confit, basil, oregano, balsamic

Side raw veggies

hearts of palm / shaved Pecorino romano / lemon vinaigrette

asparagus / burrata / arugula / procuitto

arugula / greens / peaches / heirloom tomatoes / mint / citrus vinaigrette

clutch-smoked lamb / fontina / mint pesto / tomato-onion jam / ciabatta

Hanger steak / fontina / caramelized onions / red peppers / chimichurri / arugula / spicy aioli / ciabatta

wagyu beef / bacon / gruyere / arugula / grilled onions / spicy aioli / hawaiian bun

fontina / almond romesco / mushrooms / grilled onions / arugula / ciabatta

Hanger Steak, served with rosemary garlic potatoes and mixed greens. Side of Chimichurri

seasonal vegetables / Romesco (contains almonds & dairy)

3 skewers of chicken on a bed of mixed greens, with romesco sauce

mozzarella, garlic confit, red onion, chili oil 

pomodoro sauce/burrata/mozzarella/cherry tomato/basil

Sautéed mushrooms/parsley

served with nutella & seasonal berries

spanish custard / brown sugar topping

NON ALCH lager

330ml

Grounding core bitterness balances with smooth, decadent layers of flavor, enchanting notes of rare spice, and botanical aromatics.these plants have been purported to enhance libido, aid digestion, promote healthy microbiomes, help achy bones, fight fatigue and stress, as well as cleanse.Drink Black Ginger however you please, we suggest serving chilled, in a tall glass over ice with equal parts sparkling water. Garnish with lemon, lime, or fresh mint. 375ml

12oz

275ml

blood orange

6.8% OR 12oz

4.9% OR 12oz

3.9% 12oz NY

6.5% 12oz OR

4.9% 16oz BR

4.7% 16oz BR

Belgian Tripel, BE 8% 750ml

5.2% DE 16oz

CA 6.9% 16oz

CA 6.9% 16oz

6.9% 12oz CO

2022 Zweigelt. Light, fresh, fruity. ABV 12.5%

2024 Cortese Vibrant citrus (lime, lemon), mango skin, and, in some cases, a slight nutty, or almond, hint. ABV 12.5%

2024 Chein, Mouvedre lack cherries, tomato leaf on the nose with tangerine and crushed strawberries on the palate. ABV 12.7%

NA Gewurztraminer + Riesling. orange peel / honey mead / chamomile / kumquat / herbal / lemon thyme ABV 12.5%

2024 Pinot Noir. Unfined. Unfiltered. red berry / floral notes / balanced acidity ABV 12.9%

2024 Grenache, Cabernet Sauvignon, Syrah, and Cinsault. Dry and light-bodied with a pale pink color. It features expressive floral aromas followed by juicy white fruits, melon, and a zesty, crisp aftertaste. ABV 12.5%

2019 Pinot noir Unfiltered. Dark fruit, a hint of forest . ABV 12.5%

2023 50% Grenache, 40% Syrah, 10% Mourvedre. Light-to-medium bodied palate, juicy and fruit-forward, with moderate tannins and fresh acidity. Earthy, and dry, with dark-blue and red fruit. ABV 13.5%

2024 Sauvignon Blanc. Clean entry, with a nice minerality on the palate, a fine blend of supple, rounded flavours with underlying notes of blackcurrant and passion fruit. A long chalky finish. ABV 12%

2024 Chardonnay. Fuller body with richer tones of honey and ripe, dried fruit. ABV 12.5%

2023 Alvarinho. Green apple, pineapple, tropical, mango, peach, fresh. ABV 12.5%

2024 50% Hondarribi Beltza and 50% Hondarribi Zuri Oragnic. Crisp, slightly fizzy, dry with tangy cherry and orange zest notes. ABV 10.5%

2023 70% Muscat de Frontignan / 20% Macabeo / 10% Xarel-lo Organic. Lighter bodied, dry, and slightly effervescent. Crisp green apple and citrus fruit. ABV 10.5%

2024 Tempranillo Violet color, with a fresh vibrant aroma of red fruit, typical of Tempranillo. On the palate it is full-bodied, fresh and full of flavor, with a concentration of red berries. ABV 12.5%

NV 70% Salamino, 25% Montericco, 5% Ancellotta Dry, strawberries, raspberries, blackberries, effervescent ABV 12%

2023 Garganega. Organic. Biodynamic. fizzy wine, light, refreshing, green apple, apple, pear ABV 12%

2022 Sémillon, Sauvignon Blanc honey, apricot, yellow raisin, minerals ABV 13%

NV Sweet, soft with a slightly bitter aftertaste. ABV 14.5 %