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  • California
  • Los Angeles
  • Kush

Kush

(213) 265-7609

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  • 1356 Allison Ave, Los Angeles, CA 90026
  • Restaurant website
  • Japanese ,  Tapas
  • $$$$$
  • Kush

  • (213) 265-7609
  • Menu
  • Vegetable
    • Eggplant $2.95

      with miso sauce

    • Mushroom $3.50

      with truffle salt

    • Japanese Pumpkin $2.75

      with honey sauce

    • Brussel Sprout $3.50

      with truffle oil

    • Okra $3.50

      with bonito flake

    • Corn $1.80

  • Meat
    We Only Use Free Range Chicken
    • Chicken Thigh $3.45

      with zucchini & mushroom

    • Duck Breast $3.95

      with onion & bell pepper

    • Grilled Chicken Wing $2.95

      with salt or buffalo sauce

    • Chicken Butt $2.75

    • Chicken Tender $3.95

      with green curry

    • Chicken Heart $2.75

    • Marinated Pork Belly $3.50

    • Asparagus, Scallop, Bacon Wrapped $4.95

      with anchovy sauce

    • Wagyu Beef On The Rock Salt Plate $6.00

    • Beef Tongue On The Rock Salt Plate $4.50

    • Chicken Liver Pate $4.50

      brie cheese, honey on the toast

    • Grilled Shrimp $4.25

      with pico de gallo salsa

    • Galbi $3.95

      with korean bbq sauce

  • Meat
    • Edamame $2.95

      boiled soybean

    • Oyster $2.75

      oyster, ponzu, red radish, green onion

    • Agedashi Tofu $4.75

      deep fried tofu, ginger, green onion in tempura sauce

    • Shishito Pepper $3.95

      sauteed shishito pepper, sweet soy sauce, sesame

    • Seaweed Salad $4.75

      seasoned seaweed, snow crab claw, cucumber

    • Kush Salad $8.00

      arugula, baby kale, avocado, cilantro, parsley, seasonal fruits, ricotta cheese, nuts, poached egg

    • Carpaccio $13.00

      salmon, yellowtail, seasonal fruits, arugula, cilantro, parsley

    • Pork Bun $4.95

      marinated pork belly, pickled onion, green onion, sesame mayo

    • Shrimp Bun $5.50

      deep fried shrimp, cabbage, spicy aioli

    • Mushroom Bun $4.95

      soy simmered shitake mushroom, red chili

    • Seafood Fries $8.95

      seasoned french fries, corn, shrimp, mussels

    • Japanese Meatball $9.00

      chicken meatball, poached egg, mashed potato

    • Black Cod $11.00

      soy marinated black cod, maitake mushroom

    • Tonkotsu Ramen $6.50

      creamy pork broth, bean sprouts, spinach, green onion

    • Spicy Tonkotsu Ramen $7.25

      spicy creamy pork broth, bean sprouts, spinach, green onion

    • Vegetable Ramen $7.25

      vegetable broth, miso paste, broccoli, mushroom, corn spring mix, tofu

    • Rice $2.00

  • Soft Drinks
    • Fentimans Cherry Cola $4.00

    • Abita Root Beer $3.50

    • Bundaberg Lemon Lime & Bitters $4.00

    • Sparkling Water $6.00

  • Cocktails
    • Sparkling Yuzu $6.00

      yuzu, syrup, sake, sparkling

    • Cucumber Shot $4.00

      cucumber, sweet vinegar, sugar, sake

    • Tokyo Banana $7.00

      sake, honey, banana puree, lemon

  • Draft Beers
    • Taps Cream Ale $6.00

      light american ale, straw colored, a bit fruity and smooth

    • Telegraph White Ale $6.50

      classic unfiltered belgian style brewed, orange peel

    • Noble Ale IPA $7.00

      west coast style medium bodied leading to a dry resinous finish

  • Bottle Beers
    • Hitachino Espresso Stout $10.00

      japan

    • Hitachino Xh $11.00

      japan

    • Bitburger $5.00

      germany

    • Double Mountain IRA $9.00

      oregon

  • White
    • Dry Creek Chenin Blanc $8.00

      clarkburg

    • True Myth Chardonnay $9.00

      edna valley

  • Rose
    • Charles & Charles Rose $9.00

      columbia valley

  • Red
    • Septima Malbec $8.00

      argentina

    • Smith & Hook Cab. Sauv $11.00

      california

Menu for Kush provided by Allmenus.com

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