Lemon confit & fennel seeds

Country bread

Mustard dijon & extra virgin olive oil vinaigrette

Black olive tapenade, micro greens, fleur de sel & xvoo

goat cheese, candied pecan, white balsamic vinaigrette

Friseee salad

Crispy won ton kiwi & kiwi vinaigrette

Pistachio pesto & caramelized shallots, country grilled bread

Jamon serrano bits and sherry vinaigrette

Provencal tomato concasse, cilantro pesto, shaved reggiano

Saint, agur dressing heirloom cherry tomatoes, smoked bacon lardons

Orange, micro cilantro and beer & old fashioned grain dijon sauce

Lemon-parsley & creole spice butter, sweet potato puree, asparagus

Citrus beurre blanc red quinoa, wilted baby spinach and pistachio-basil oil

No fries

Shallots, fennel, parsley, white wine, cream & pastis

Lemon jus farro & brussels sprouts

Fregola risotto with seasonal mushrooms, gremolata

Chimichurri sauce & thyme jus white canellini bean puree, haricots verts & fresh corn

Heirloom carrots, mashed potato, red wine sauce

Crispy potato fries, cognac black peppercorn sauce

Mushroom puree & mushroom sauce

Horseradish mustard, aged cheddar, pickled onion, potato fries

Manchego, goat cheese, st agur, camembert, fig jam, marcona almonds, grilled ciabatta

Raspberry coulis

Coated with sugar & cinamon, fresh berries spiced chocolate sauce