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  • Barbrix Wine Bar

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Barbrix Wine Bar

(323) 662-2442

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  • 2442 Hyperion Ave, Los Angeles, CA 90027
  • Alcohol ,  Californian ,  Mediterranean ,  Tapas
  • $$$$$
  • Grubhub.com
  • Barbrix Wine Bar

  • (323) 662-2442

    We make ordering easy.

  • Menu
  • Dinner Menu
    • Bacon Wrapped Dates $12.00

      Parmigiano Reggiano and black pepper bacon.

    • Lamb and Ricotta Meatballs $17.00

      Spicy tomato sauce.

    • Farro Salad $14.00

      Golden beets, corn, green beans and cherry tomato.

    • Caesar Salad $14.00

      Anchovy, sourdough croutons and Parmesan.

    • Blistered Shishito Peppers $14.00

      Bonito flakes and ponzu.

    • Chef's Cheese Board $24.00

      Chef's selection of (3) cheeses and served with market jam, mustard & grilled bread

    • Chef's Charcuterie Board $24.00

      Chef's selection of (3) served with pickles, mustard and grilled bread

    • Clam linguine $23.00

      Calabria chilis, garlic confit, white wine

    • Marinated olives $9.00

      Marinated olives in citrus and herbs

    • Roasted rainbow Cauliflower $14.00

      squid ink cauliflower puree, pecorino toscano

    • Grilled Country Bread $6.00

      Olive oil, sea salt

    • Pork Belly $18.00

      Cannellini beans, dashi, shaved fennel

    • Hiramasa "cru $17.00

      blood orange, togarashi, cilantro, crispy shallots, chili oil

    • Grilled Octopus $17.00

      piquillo pepper hummus, green olive vinaigrette, toasted pine nuts

    • Ora king salmon $25.00

      Favas, mushrooms, English peas, preserved lemon emulsion

    • Barbrix Wedge $15.00

      baby iceberg, bacon, cherry tomato, cucumber, radish, smoked blue cheese, ranch dressing

    • Roasted sunchokes $13.00

      Dill creme fraiche

    • crispy pig's ear $12.00

      aleppo aioli

    • Rocket Salad $16.00

      burrata, cherries, hazelnuts, tarragon vinaigrette

    • Market Salad $13.00

      arugula frills, shaved vegetable, pine nuts

    • soft shell crab sandwich $23.00

      coleslaw, cucumber, radish, shoestring fries

    • steamed pei mussels $16.00

      spicy tomato saffron broth

    • Flat iron steak $24.00

      Broccoli, hoisin & black garlic

    • Cheese burger $19.00

      cheddar. caramelized onion, aleppo aioli,

    • Steamed pei mussels $19.00

      spicy tomato saffron broth

    • Ora King Salmon $24.00

      favas, mushrooms, english peas, preserved lemon emulsion

    • Risotto Nero $23.00

      Squid ink risotto with calamari tomato saffron ragu

    • Chicken Wings $14.00

      chipotle brown sugar & ranch

    • Coffee Rubbed Carrots $13.00

      coffee rubbed carrots mint whipped ricotta, carrot top salsa verde

  • Brunch Menu
    • Ricotta Toast $9.50

      country bread, whipped ricotta, mixed berry jam, hazelnuts & honey

    • Avocado Toast $12.00

      pickled chili, radish, sesame seed

    • Farmers' Market Fresh Fruit Salad $11.00

    • Chef's cheese board $24.00

      Cambozola- germany/cow

    • Charcuterie misti $20.00

      served with pickles, mostarda, grilled bread. Prociutto (salted, air dried ham), Mortadella (cured aromatic pork with pistachios) Coppa (spiced & cured pork shoulder)

    • EGGS YOUR WAY $17.00

      choice of pork breakfast sausage or applewood smoked bacon

    • Forest mushroom scramble $18.50

      fontina cheese, parsley

    • Farmers Market quiche $18.50

      mushroom, onino & fontina

    • Grass-fed grilled hangar steak and eggs $23.00

    • Carnitas Hash $19.50

      Two fried eggs, potatoes, onions, pablano peppers, tomatillo salsa

    • Veggie Sloppy Joes $19.00

      Lentils, chickpeas, roasted peppers, cauliflower,mushroom, chili spiked red onion and ancient bun

    • Lemon Ricotta Pancakes $18.00

      blueberry, butter, maple syrup

    • Dulce de Leche French Toast $18.00

      bananas & whipped mascarpone

    • Spicy Rice Bowl $19.00

      Pork belly, two poached eggs, sambal, broccolini, Thai basil salsa verde

    • Buttermilk Fried Chicken Sandwhich $19.00

      pickled chili slaw, mustard aioli

    • Barbrix Burger Chedder $19.00

      caramelized onions, bacon, arugula & aleppo aioli

    • Croque Monsieur $18.00

      jambon de Paris, bechamel, gruyere cheese

    • Breakfast Sausage Sandwhich $19.50

      maple ginger sausage, sunny side egg, crispy onions, cheddar cheese, gochujang aioli on a brioche bun

  • Brunch side
    • Santa Barbara smoked salmon $6.50

    • Farmers Market fresh fruit $6.50

    • Mixed Market greens $7.50

      mustard vinaigrette

    • Pork Bratwurst $6.50

    • Shoestring French Fries $6.50

      Choice of Ketchup or aioli

    • applewood smoked bacon $7.50

    • Two eggs any style $7.50

    • Toast $5.50

      market jam & butter

    • Aioli $1.50

  • Dessert
    • Date Cake $14.00

      Orange whisky scented toffee sauce

    • Lemon ricotta Fritters $11.00

      Local honey, powdered sugar & pine nurts

    • Buttermilk Panna cotta $11.00

      Vanilla bean, candied pistachios, strawberry gel

Menu for Barbrix Wine Bar provided by Allmenus.com

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