chopped turkey sausage, mushrooms and three cheese blend
tomatoes, basil, bacon and smoked mozzarella
soy chorizo, bell peppers, pepper jack cheese, bacon, cilantro, hot!sauce, topped with pico de gallo
egg whites, sauteed mushrooms, tomato, bell pepper, onions, grilled chicken & smoked mozzarella. served with cottage cheese and dry toast with house-made preserves
with turkey sausage, bacon, or veggie chorizo
with turkey sausage, bacon, or veggie chorizo
nova lox, 3 scrambled eggs, sauteed onions served with toasted torta roll & cream cheese.
6oz sirloin char-broiled / chopped, scrambled eggs, cheddar cheese, potatoes, salsa & cottage cheese side.
scrambled eggs, sharp cheddar, chopped bacon and oregon red potatoes with pico de gallo on side.
scrambled egg whites, smoked mozzarella, grilled chicken, oregon red potatoes, pico de gallo on side
scrambled eggs with soy chorizo, tomatoes, oregon red potatoes and cheddar cheese.
firm tofu scrambled with soy chorizo, tomatoes, oregon red potatoes and soy cheese.
char-broiled lean 6oz sirloin with 2 eggs any style and red potatoes and toast
toasted torta roll, cream cheese (or goat cheese), nova lox, tomato, capers, onion & lemon on the side, served with mixed greens.
2 eggs over medium on a hash bed of red potatoes, mushrooms, spinach & asparagus with toast
2 scrambled eggs, spuds, mushrooms, spinach, asparagus, bell peppers & red onion & swiss cheese. served with arugula aioli and a side of cottage cheese.
two eggs over-medium on scratch biscuits smothered with house-made fennel sausage gravy. served with oregon red potatoes.
two eggs over medium on toasted torta roll, sharp cheddar, fresh spinach, basil, arugula aioli, tomato, bacon and served with oregon red potatoes.
organic turkey sausage links
red potatoes; fresh berry cup; vanilla yogurt; cottage cheese; fresh berries & yogurt
scratch biscuit smothered in house-made fennel sausage gravy.
torta roll, or house made biscuit.
with strawberries & vanilla yogurt
sirloin 90/10, 1000 island, choice of cheese
sirloin 90/10, arugula aioli, topped with sauteed mushrooms & swiss cheese
smoked bacon, sharp cheddar cheese, arugula aioli.
pesto infused white meat turkey, arugula aioli, choice of cheese
house made, quinoa, black beans, oats & veggies, arugula aioli, sharp cheddar cheese. vegan when ordered on sourdough bread or torta roll with vegan cheese, veganaise mayo, and sliced tomatoes in place of fries
8oz sliced chicken breast, home-made bun, smoked mozzarella, arugula aioli, with lettuce, tomato and fresh dill pickles (de-dish).
6oz sirloin steak char-broiled and chopped, cheddar cheese, sauteed mushrooms, peppers, onions
sliced thin on jalapeno bread with tomato, sauerkraut, swiss cheese, 1000 island
8oz of thinly breaded crispy natural chicken with fries and coleslaw.
with fries and slaw
jalapeno bread, bacon, goat cheese, lettuce, tomato, sundried tomato spread
sourdough, bacon, smoked mozzarella, lettuce, tomato, sundried tomato spread
sourdough, bacon, lettuce, tomato, sundried tomato spread
6oz sirloin char-broiled chopped, field greens tossed balsamic vinaigrette
grilled white meat chicken, house bbq sauce, lettuce, tomato, coleslaw with smoked mozzarella wrapped in a sundried tomato tortilla.
sliced strips, chopped lettuce, tomatoes and home-made ranch dressing.
grilled flaked salmon filet in a tomato / basil tortilla, lettuce, tomato and coleslaw
grilled squash, eggplant & roasted bell pepper, lettuce, tomato, swiss cheese & pesto aioli in a vegetarian sundried tomato tortilla vegan when order with vegan cheese, veganaise mayo, and sliced tomatoes in place of fries
a generous portion of wild ahi grilled medium rare on a bed of savoy cabbage, roasted bell pepper, carrot slivers, edamame and scallions in a house asian vinaigrette infused with just a hint of wasabi
char broiled strips over field greens & romaine, croutons, tomatoes & pecorino curls balsamic vinaigrette
romaine, grilled corn, diced tomatoes, hardboiled egg, ranch
grilled warm chicken breast, hearts of romaine, parmesan cheese, croutons & house made caesar.
substitute warm grilled salmon
romaine hearts, veganaise herb dressing, chopped tomatoes.
mixed greens, red onion, tomatoes, carrots tossed with house balsamic dijon dressing
spicy tea blend and steamed milk
a healthy double shot of espresso and steamed milk.
70% costa rica dota cooperative small lots with 30% ethiopian yirgacheffe
vanilla, chocolate, strawberry, peanut butter & root beer float. hand scooped 14% vanilla bean ice cream
cola, black cherry, diet black cherry, root beer, lemon / lime & diet coke.
less salt, a little chipotle and soju.
warm, crusty french baguette served with olive oil and balsamic vinegar dip or butter
panini pressed baguette, artichoke heart hummus & du jour hummus
baguette slices with garlic aioli, crumbled gorgonzola, nova lox and dijon remoulade
with minced chicken, napa cabbage, veggie's, water chestnuts with hoisin sauce
baby chicken / beef meatballs, hint of bbq and covered with house marinara sauce
our homemade soups are from scratch and they taste like it. they are served with garlic french bread
french fries, side salad, coleslaw, zucchini couscous
sweet potato fries, beer battered onion rings, grilled asparagus
wild ahi tuna grilled medium rare on a bed of savoy cabbage, roasted bell pepper, carrot slivers, edamame, scallions, fresh grated ginger. house asian vinaigrette with hints of wasabi.
grilled warm chicken breast, romaine hearts, parmesan, croutons and house made caesar dressing with gremolata topped with ribbons of pecorino romano.
substitute grilled salmon
fried chicken strips over chopped romaine hearts, sweet corn, julienne carrots and toasted almond slivers. we like ranch as a dipping sauce
grilled and sliced choice steak over a tossed spring mix, diced tomatoes, croutons in balsamic vinaigrette topped with ribbons of pecorino romano and toasted pine nuts.
romaine hearts and chopped tomatoes tossed in our balsamic vinaigrette. topped with grilled veggie medallions and toasted pine nuts.
grilled and char-broiled chicken on top of wok'd vegetables with fresh spinach. drizzled with hoisin sauce and topped with toasted almond slivers.
choose 6oz choice ny strip or 10oz choice flatiron. your choice of sliced 6oz or 10oz steak on a bed of sauteed eggplant and zucchini couscous with a red wine demi-glace. served with grilled asparagus.
a generous 8oz portion of mahi-mahi seared and finished in lemon / butter with capers over brown rice, stir-fry veggies or grilled asparagus and homemade tartar sauce on the side.
a tasty 8oz salmon filet seared and sealed in herb butter over brown rice, stir-fry veggies or grilled asparagus and southwest pepper sauce on the side
a generous portion of our crispy, not salty chicken tenders served with garlic french fries. served with chipotle sauce and ranch dressing and a side of our incredible coleslaw.
our masterful chef pierre lived in rome for 3 years. expect unusual pizzas and normal pizzas too. the dough is soft like in rome and delicious.
penne pasta in a creamy white sauce of havarti cheese. pan cooked with asparagus and fire roasted peppers capped with browned crunchy parmesan. add a cup of soup either tomato or butternut squash
6oz choice ny strip or 10oz choice flatiron. marinated cannellini beans, sauteed mushrooms and spinach over egg fettuccini topped with sliced steak. you decide the portion size. finished with red wine demi-glace, sweet peas and crumbled feta cheese
ground sirloin infused with smoked bacon or grilled chicken breast with bacon slices, cheddar cheese and sundried tomato spread.
ground sirloin infused with white truffle, sauteed mushroom, swiss cheese, sun-dried tomato spread.
pesto infused white meat turkey, goat cheese, fire-roasted red bell peppers and arugula aioli.
house made veggie patty of oats, grains, vegetables, smoked mozzarella and arugula aioli.
homemade veggie patty on wheat, sourdough or torta roll, vegan cheese and vegan mayo. served with couscous (no fries) and side salad.
grilled chicken breast, chipotle spread, pepper jack cheese, grilled tomato on jalapeno bread.
choose al dente linguini or penne pasta, baby meatballs with chef pierre's homemade marinara sauce served with house grated parmesan and romano cheese.
egg fettuccine pasta in creamy pink alfredo sauce with sweet peas and diced tomatoes. topped with grilled salmon or chicken, shaved pecorino romano cheese.
grilled natural chicken breast over fettuccine pasta covered with homemade cream sauce and topped with tiny green peas and ribbons of pecorino romano.
linguini pasta tossed in house made cilantro / cashew pesto topped generously with grilled shrimp and grated pecorino romano cheese.
penne pasta pan sauteed with toasted garlic, artichoke, sun-dried tomato, mushroom, pepper flakes, sprinkled feta cheese, toasted pine nuts. served with lemon half to give you something to do.
homemade served with garlic bread cup or bowl.
choose your bread and cheese: buttermilk, sourdough, jalapeno, wheat; cheddar, havarti, smoked mozzarella, swiss, pepper jack, sharp cheddar.
add bacon / avocado / tomato-basil / veggie bacon / roasted bell peppers / mushroom / goat cheese
6oz sirloin, charbroiled, chopped, avocado, field greens tossed balsamic vinaigrette
house bbq sauce, lettuce, tomato, coleslaw with smoked mozzarella
grilled flaked salmon filet, lettuce, tomato and coleslaw
except poached, turkey sausage or bacon, oregon red potatoes and choice of toast
same as the 3 eggs, 2 pancakes, bacon or sausage, apple compote, maple syrup. no toast
2 eggs over medium on biscuits with homemade fennel sausage gravy potatoes
ny choice strip, charbroiled, chopped, scrambled eggs, cheddar, spuds, salsa, side salad
perfect to share apple slices baked with brown sugar crumbly top.
delicious with a scoop of our vanilla bean ice cream
we make it here
creamy custard over apple slices.
spicy tea blend and steamed milk.
a healthy double shot of espresso and steamed milk
costa rica dota new crop with ethiopian yirgacheffe grade 1 select
vanilla, chocolate, strawberry, peanut butter, oreo and root beer float
cola, black cherry, diet black cherry, root beer, lemon / lime soda & diet coke
house version, less salt, a little chipotle and korean soju.
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