Allmenus.com
  • California
  • Los Angeles
  • Koshiji

Koshiji

(213) 626-4989

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 123 Astronaut E S Onizuka St, Los Angeles, CA 90012
  • Japanese
  • $$$$$
  • Koshiji

  • (213) 626-4989
  • Menu
  • Salad
    • 1. Green Salad $5.95

    • 2. Chicken Salad $7.95

    • 3. Salmon Skin Salad $7.95

    • 4. Ramen Salad $7.95

    • 5. Vegetable Sticks $2.25+

  • Cold Dishes
    • 6. Oshinko $5.25

      japanese pickles.

    • 7. Takuwan $2.75+

      pickled radish.

    • 8. Nama Tako Wasabi* $4.25

    • 9. Ika Nankotu $5.95

    • 10. Spicy Ika Sansai* $3.95

    • 11. Sunomono $2.75

    • 12. Okura Ohitashi $4.75

    • 13. Hiyayakko $3.50

      cold tots.

    • 14. Daikonoroshi $3.00

      grated radish.

  • Side Orders
    • 15. Miso Soup $2.25

    • 16. Chicken Soup $2.25

      chicken broth soup.

    • 17. Rice $2.00

      steamed white rice.

    • 18. Onigiri $3.50

      rice ball.

    • 19. Yakionigiri $3.75

      grilled rice balls.

    • 20. Edamame $3.95

      boiled young soy beans.

    • 21. Agedashi Dofu $5.95

      deep fried tofu in soup.

    • 22. Agetakoyaki $5.95

      deep fried beats with octopus.

    • 23. Tori Karaage $7.25

      japanese style deep fried chicken.

    • 24. Teba Karaage* $7.50

      deep fried chicken wings with spicy sauce.

    • 25. Chicken Teriyaki $8.50

      grilled bonita meat chicken with teriyaki sauce.

    • 26. Vegetable Tempura $5.25

      eggplant, green beans, sweet potato, carrot, chicken, mushrooms.

    • 27. Shrimp Mix Tempura $6.50

      shrimp xz, eggplant, green beans, sweet potato, carrot.

    • 28. Jalapeno Tempura $5.25

      potato stuffed in jalapeno.

    • 29. Yaki Imp $4.50

      boiled sweet potato.

    • 30. Garlic Foil Yaki $4.50

      garlic grilled with sesame oil in tea.

    • 31. Elyngi Foil Yaki $5.75

      creme mushroom grilled in foil.

    • 32. Scallop Foil Yaki $8.25

      scallop grilled with potato & vegetables in foil.

    • 33. Agedashi Mochi $5.95

      deep fried rice cake in soup.

    • 34. Nankotu Karaage $6.75

      japanese style deep fried soft chicken broth.

    • 35. Spicy Sausage* $4.75

      charbroiled spicy cheese sausage.

    • 36. Ochazuke $5.95

      rice in hot soup.

    • 36. Ochazuke

      choice of salmon, pickled plum or cod foe.

    • 36. Ochazuke $6.45

      2 toppings.

    • 36. Ochazuke $6.95

      3 toppings.

    • 37. Yakionigiri Chazuke $7.75

      grilled rice ball in hot sauce.

    • 38. Soboro Don $5.00+

      rice topped with seasoned ground chicken (with soup).

    • 39. Yakitori Don $6.50

      rice topped with broiled chicken (served with soup).

    • 40. Zousui $7.95

      porridge rice with chicken broth.

    • 40. Zousui $8.25

      spicy*

    • 41. Unajyu $12.00+

      broiled eel over rice.

  • Noodle
    • 42. Soba $7.95

      hot or cold. japanese noodles made of buckwheat.

    • 43. Chasoba $8.25

      hot or cold. japanese noodles made of buckwheat and green tea.

    • 44. Udon $7.95

      hot or cold. traditional thick japanese fine noodles.

    • 45. Inani Wa Udon $8.25

      hot or cold. traditional thin japanese fine noodles.

    • 46. Regular Chicken Ramen $6.25+

      noodles in special chicken broth soup.

    • 47. Spicy Chicken Ramen* $6.75+

      noodles in special spicy miso chicken broth soup.

  • Togo
    • Special Miso Dipping Sauce $7.50

  • Lunch Special
    Served With Miso Soup, Salad & Japanese Pickles.
    • 1. Yakitori-Don $8.50

      bowl of rice topped with charbroiled chicken.

    • 2. Soboro-Don $8.95

      bowl of rice topped with seasoned ground chicken scramble eggs and charbroiled chicken.

    • 3. Lunch Box $10.95

      3 skewers (chef's choice) fried chicken & soboro rice.

    • 4. Lunch Course $13.50

      6 skewers (chef's choice).

    • 4. Lunch Course $1.00

      with soboro rice

    • 5. Seafood & Vegetables Course $15.00

    • 5. Seafood & Vegetables Course $1.00

      with soboro rice

    • 6. Vegetables Course $12.50

    • 6. Vegetables Course $1.00

      with soboro rice

  • Tempura
    • Mix Shrimp $5.25

    • Vegetable $4.25

    • Soba $7.95

      hot or cold.

    • Udon $7.95

      hot or cold.

    • Udon Or Soba $9.75

      with rice ball.

    • Udon Or Soba $9.95

      with yakitori don.

    • Udon Or Soba $9.95

      with soboro don.

    • Chicken Ramen $8.75

      with spicy miso.

    • Chicken Ramen $10.50

      with rice ball.

    • Chicken Ramen $10.75

      with tori don.

    • Chicken Ramen $10.75

      with soboro don.

    • Shoyu Chicken Ramen $8.25

      spicy (habanero chili) available upon request.

    • Shoyu Chicken Ramen $10.00

      with rice ball.

    • Shoyu Chicken Ramen $10.25

      with tori don.

    • Shoyu Chicken Ramen $10.25

      with soboro don.

    • Chicken Teriyaki $9.75

      grilled white meat teriyaki chicken.

    • Unajyu $12.00+

      freshwater eel over rice.

  • Other
    • Spicy Sauce $0.25

    • Pickles $0.50

    • Red Ginger $0.50

    • Miso Soup $2.25

    • Yuzu Pepper $0.50

    • Small Salad $3.00

  • 01. Yakitori Chicken Course $23.50
    • Chicken

      with green onion.

    • Chicken Meat Ball

    • Chicken Breast

    • Chicken Liver

    • Chicken Gizzard

    • Quail Eggs

    • Duck Breast

    • Chicken Wings

  • 02. Kushiyaki Combination Course $24.75
    • Asparagus

      with thin pork.

    • Juicy Pork Belly

      with shiso leaf.

    • Chicken

      with green onion.

    • Chicken Meat Ball

    • Japanese Eggplant

    • Beef

      with ginger miso sauce.

    • Shrimp

    • Spicy Chicken Wings

  • Vegetable Skewers
    Wrapped In Paper Thin Pork.
    • 1. Asupara Maki $2.50

      asparagus with thin pork.

    • 2. Okura Maki $2.50

      okra with thin pork.

    • 3. Enoki Maki $2.50

      enoki mushroom with thin pork.

    • 4. Ingen Maki $2.25

      green beans with thin pork.

    • 5. Negi Maki $2.75

      green onion with thin pork.

    • 6. Nasu Maki $2.50

      eggplant with thin pork.

    • 7. Tomato Maki $2.50

      tomato with thin pork.

  • Poultry Skewers
    • 8. Negima $2.25

      chicken and green onion.

    • 9. Tsukune $2.50

      chicken meat ball.

    • 10. Yebasaki $3.50

      chicken wings.

    • 11. Sasami $2.50

      chicken breast with shiso leaf.

    • 12. Kawa $2.00

      chicken skin.

    • 13. Liver $1.95

      chicken liver with teriyaki sauce.

    • 14. Sunagimo $1.95

      chicken gizzard.

    • 15. Uzura $2.50

      quail eggs.

    • 16. Kamo $2.75

      duck breast with miso sauce.

    • 17. Ume Shiso $2.75

      chicken breast with plum sauce.

    • 18. Tebakara $3.50

      spicy chicken wings.

  • Meat Skewers
    • 19. Gyu $2.25

      beef with ginger miso sauce.

    • 20. Tan $2.75

      beef tongue with garlic sauce.

    • 21. Lamb $5.50

      lamb chop with lemon pepper.

    • 22. Kaori $2.75

      juicy pork belly with shiso leaf.

  • Seafood Skewers
    • 23. Ebi $3.95

      shrimp.

    • 24. Hotate $3.95

      scallop.

    • 25. Shishamo $3.95

      smelt fish (2 skewers).

    • 26. Salmon $2.50

      salmon.

    • 27. Ika $3.95

      squid with shiso leaf.

  • Vegetable Skewers
    • 28. Asparagus $2.25

      asparagus with mayo sauce.

    • 29. Shiitake $2.50

      shiitake mushroom with ponzu sauce.

    • 30. Shishito $2.50

      japanese green pepper with sweet miso.

    • 31. Nasu $2.25

      eggplant with ginger miso sauce.

    • 32. Okura $2.25

      okra with mustard sauce.

    • 33. Zucchini $1.95

      zucchini with black pepper.

    • 34. Toumorokoshi $3.95

      sweet corn (2 skewers).

    • 35. Negi $2.50

      japanese green onion.

    • 36. Ginnan $2.00

      ginkoo nuts.

    • 37. Mushroom $2.75

      stuffed mushroom.

    • 38. Jagabata $2.50

      potato with butter.

  • Specials $3
    • 39. Chicken Soft Bone

      chicken soft bone with special salt.

    • 40. Chicken Tail

      chicken tail with special garlic sauce.

    • 41. Chicken Neck

      chicken neck with spicy sauce.

    • 42. Chicken Heart

      chicken heart with teriyaki sauce.

Menu for Koshiji provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.