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Cafecito Organico

(213) 537-8367

We make ordering easy. Learn more

Google map
  • 534 North Hoover Street, Los Angeles, CA 90004
  • Coffee & Tea
  • $$$$$
  • Grubhub.com
  • Cafecito Organico

  • (213) 537-8367

    We make ordering easy.

  • Menu
  • Single Origins
    • Mugaga Farmers Co-Op Society $14.00+

    • Decaf Micro-Lot, Huila and Colombia $14.00+

      Swiss water process, sustainable grown, fairly traded, utz certified. Sweet toffee aroma, mild acidity, full smooth body, earthly, nutty, chocolate flavors and clean finish.

    • El Carmen Estate - Acatenango, Guatemala $14.00+

    • Cornelio Nunez - Cafe Capucas, Copan Honduras $14.00+

      This micro-lot from small coffee grower cornelio nunez is a result of direct relationship with the small producers associated with cooperativa cafetalera capucas. Nutty aroma, balanced acidity, smooth body, earthy and lemon zest notes and crisp finish.

    • Pacamiel, Urrutia Miralvalle and El Salvador $14.00+

    • Mixteca Alta Del Pacifico - Oaxaca, Mexico $14.00+

      Washed bourbon and typica varietals, fairly traded and sustainably grown. Sweet apple cider aroma, low acidity, full-smooth body, notes of earth and molasses and clean-dry finish.

  • Central America
    • Cornelio Nunez - Cafe Capucas and Copan Honduras $14.00+

      This micro-lot from small coffee grower cornelio nunez is a result of direct relationship with the small producers associated with cooperativa cafetalera capucas. Nutty aroma, balanced acidity, smooth body, earthy and lemon zest notes and crisp finish.

    • El Carmen Estate - Acatenango and Guatemala $14.00+

    • Pacamiel, Urrutia Miralvalle and El Salvador $14.00+

  • South America
    • Decaf Micro-Lot, Huila, Colombia $14.00

      Swiss water process, sustainably grown, fairly traded and utz certified. Sweet toffee aroma, mild acidity, full smooth body, earthly, nutty, chocolate flavors and clean finish.

  • Africa
    • Mugaga Farmers Co-Op Society $15.00+

      Grower: mugaga farmers cooperative society located in karatina, central kenya. Processing method: washed traditional varietals, processed at the kiamabara coffee factory. Roast level: medium. Sweet cherry aroma, mild tart acidity, full body, notes of caramelized raspberry and juicy lingering tart finish.

Menu for Cafecito Organico provided by Allmenus.com

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