Rice noodles, tofu, Chinese chives, tamarind sauce, bean sprouts, and egg. served with crushed peanuts and roasted chili.
Flat rice noodles, egg, garlic, and Chinese broccoli in a sweet soy sauce.
Spicy pan-fried flat rice noodle with basil, bell peppers, and bean sprouts.
Flat rice noodles stir-fried in soy sauce, topped with Chinese broccoli and soybean gravy sauce.
Glass noodle stir-fried with eggs, onion, tomatoes, carrots, mushroom, and cabbage.
Fresh chili, garlic, basil. Choice of chicken, beef, tofu, or veggies. Add shrimp for an additional charge.
Thai-style omelet made with eggs, scallion, fish sauce. Choice of pork or chicken or shrimp; for crab, add an additional charge.
Jasmine rice, egg, carrots, snap peas, white onion, and scallion. Choice of chicken, beef, tofu, or veggies; for shrimp, add an additional charge.
Jasmine rice, basil, chili, long beans, and carrots. Choice of chicken, beef, tofu, or veggies; for shrimp, add an additional charge.
Jasmine rice, chicken, shrimp, egg, pineapple, cashews, raisins, bell pepper, carrot, onions, and scallion. Seasoned with curry powder.
Jasmine rice, shrimp paste, egg, tomatoes, and shrimp.
3 oz. crab meat, jasmine rice, egg, onions, and scallions.
6 crispy egg rolls stuffed with vegetables, mushrooms, and glass noodles. Served with our sweet chili sauce.
Fresh and light mixed greens wrapped in rice paper. Served with peanut sauce. For shrimp, add an additional charge.
Seasoned organic tofu served with our sweet chili sauce.
5 skewers of free-range chicken marinated in Thai spices. Served with peanut sauce and pickled cucumber salad.
6 deep-fried shrimp wrapped in wonton skins. Served with our sweet chili sauce.
Cha-Manow
Spicy broth seasoned with aromatic lemongrass, kaffir lime, lime juice, and chili.
A bowl of rich coconut soup with lemongrass, kaffir lime, galangal, lime juice, and chili.
Northern Thai dish. Free-range chicken thighs braised in curry broth served over egg noodles with shallots, chili oil, pickled mustard greens, and onion. With boiled egg
Rice noodles with pork meatballs, ground pork, sliced pork, bean sprouts, green beans, peanuts, cilantro, and green onion in our spicy house broth.
Traditional spicy beef noodle soup.
Free-range chicken, pineapple, onion, and coconut milk. Served with a side of coconut rice.
Eggplant, mushrooms, green beans, Thai basil, and coconut milk. Choice of chicken, beef, tofu, or veggies. Served with a side of coconut rice; Add shrimp for an additional charge.
Braised beef, Thai spices, and coconut cream. Served with a side of coconut rice.
Shredded green papaya, tomatoes, carrots, and long bean pounded in a mortar and pestle with garlic and fresh Thai chili. Topped with peanuts and dried shrimp.
Minced chicken or pork, lemongrass, scallions, shallot, coriander, lime, roasted chili pepper, and toasted rice.
Grilled wagyu skirt steak or marinated pork, thinly sliced and tossed with lemongrass, scallions, shallots, coriander, lime, roasted chili pepper, and toasted rice.