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- Los Angeles
- Normandie Bakery
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Normandie Bakery
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Normandie Bakery
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We make ordering easy.
- Menu
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Breakfast
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Bakery
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Baguette $5.00
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Croissant $5.00
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Almond Croissant $7.00
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Pain au Chocolat $6.00
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Apple Turnover $6.00
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Cinnamon Roll $6.00
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Pain au Raisin $6.00
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Apricot Feuillete $7.50
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Vanilla Twist $7.00
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Soup and Salads
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Lentil Soup $9.50
Vegetable broth, carrots, celery and onion with garlic bread
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Onion Soup $9.50
Served with croutons and melted cheese.
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Caesar Salad $12.00
Romaine lettuce, croutons and Caesar dressing.
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Mozzarella Salad $13.00
Mixed greens, tomato, mozzarella, fresh basil with balsamic dressing.
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Nicoise Salad with Tuna $16.00
Tuna, egg, tomato, potato, green beans and onion, served on mixed greens.
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Greek Salad $16.00
Mixed greens, tomatoes, cucumber, feta cheese and black olives.
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Caprese Salad $10.50
Mixed greens, tomato, mozzarella and basil with balsamic dressing.
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Vegetables Soup $10.00
Vegetables Soup. Add Chicken Option
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Artichoke Salad $16.00
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Cold Sandwiches
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Egg Salad Sandwich $11.00
Eggs, Mayo, Greens Onions Mix Salad: Tomatoes, Mix Greens
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Tuna Sandwich $12.00
Tuna, Celery, Mayo, Green Onion Salad: Tomatoes, Mix Greens
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Mozzarella Sandwich $12.00
Fresh Mozzarella: Tomatoes, Fresh Basil, Mix Greens, Balsamic Dressing.
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Chicken Breast Sandwich $14.50
Chicken Breast: Mayo, Mustard, Tomatoes, Mix Greens, Made with French authentic baguette.
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Turkey and Brie Sandwich $14.00
Smoked turkey, Tomatoes, Mix Greens, Mayo, Mustard, Red Onions on a French Baguette
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Famous Pate Campagne Sandwich $13.00
Country French Pate with Black Pepper: Served with Cornichons on a French Baguette
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Veggie Sandwich $11.00
Roasted Vegetables, Roasted Eggplant, Zucchini, Red and Green Pepper, Red Onions, Basil Pesto Dressing
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Hot Sandwiches
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Merguez Sandwich $12.00
Beef and lamb sausages.
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Tuna Melt Sandwich $16.00
Choice of bread between Baguette or Ciabatta, melted Swiss cheese, mayo and onion.
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French Steak Sandwich $16.00
Served with onion and melted cheese and mix greens Salad
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Chicken Parmigiana Sandwich $15.00
Fresh chicken breast marinated with tomato sauce.
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Croque Monsieur $14.00
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Croque Madame $16.00
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Specialties and Pastas
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Half Marinated Paprika Chicken $24.50
Half Chicken Marinated overnight, roasted and Served with Potatoes Sautee or Ratatouille
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Merguez Plate $15.00
Beef and lamb sausage. Served with Couscous and Ratatouille.
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Favorite of Chef Josette: Chicken Crepe $16.00
Filled with chicken, mushrooms, bechamel sauce and salad.
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Boeuf Bourguignon $32.00
Beef stew marinated with mushrooms, carrots, celery, marinated overnight in red wine. Slow cooked for 3 hours and served with potatoes.
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Sole Almandine $32.00
Sauteed filet de sole in butter and fresh lemon juice. Served with Vegetables and topped with Sauteed Almonds, Sauce Hollandaise.
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Lasagna $19.00
Homemade Beef Lasagna
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Meatball Spaghetti Parmegiani $14.50
Homemade Tomatoe Sauce, Provencal Herbs, 3 Beef Meatballs, topped with Parmesan, Pasta Spaghetti
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Chicken Alfredo Fettucine Pasta $18.00
Pasta of the Day, Alfredo Sauce, Skinless Chicken Breast, Heavy Cream, Parmesan cheese, Butter, Garlic
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Carbonara Penne Pasta $16.00
Penne, Olive Oil, Bacon, Parmesan Cheese, Eggs and Garlic
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Desserts
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Creme Brulee $9.00
Homemade Crème Brulee, recipe from Michel Richard
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Tiramisu $7.00
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Chocolate Mousse $7.00
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Saisonning Fresh Fruit Tart $7.00
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Individual Hazelnut Cake $8.00
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Chocolate Tart $8.00
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Carrot Cake $7.00
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Hot Drinks
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Coffee $3.95
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Cafe Latte $4.25
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Cappuccino $4.25
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Menu for Normandie Bakery provided by Allmenus.com
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