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Cooks County
california olive oil
radishes & lemon vinaigrette
frisée & cornichons
apples, smoked gouda & salted hazelnuts
butternut squash, farro, pepitas, parmesan & pumpkin seed vinaigrette
burrata, fresh shell beans & arugula
roasted tomatoes, garlic, chili & wood grilled bread
grilled chicken, bacon, green beans, blue cheese, tomatoes, avocado & hard cooked egg
garlic, pea tendrils & fontina val d'aosta
spicy slaw & county pickles
white cheddar, grilled onion & aïoli
roasted tomato, spinach & parmesan
garlic, lemon & toasted breadcrumbs
cherry tomato & wild arugula salad, almond brown butter
garlic & chili
kumquat créme anglaise
shortbread heart cookie
pumpkin seed oil
pickled pear & wild arugula salad
radishes & lemon dressing
burrata, arugula, olives & lemon
pomegranate, mizuna, orange & mint
apples, smoked gouda & salted almonds
arugula, dates, walnuts & sherry
roasted cherry tomatoes & spring onions
stinging nettles & fontina val d'aosta
roasted tomato, fennel & wood grilled bread
butternut squash, thick yogurt & cumin
steamed clams, white wine, garlic & toasted breadcrumbs
slow cooked lamb neck ragù, dandelion greens & fiore sardo
roasted beets, escarole hearts, hard cooked egg & walnut salsa verde
dungeness crab, grilled fish, white shrimp, mussels, clams & garlic toast
roasted cauliflower, young carrots & green olive relish
scarlet & white turnips, pea tendrils & kumquats
soft polenta, long-cooked greens & grilled bacon
roasted root vegetables & ginger gremolata
celery root purée, sprouting broccoli & old balsamic
garlic & chili
farmhouse butter
blue cheese butter
mustard dipping sauce
bottarga, crème fraîche & lemon
oat biscuits & apricot jam
frisée & cornichons
romesco
greek yogurt
take home
blueberry compote & bourbon-barrel maple syrup
blueberry compote & bourbon-barrel maple syrup
chick peas, yogurt, harissa & grilled olive bread
warm cheddar buttermilk biscuit
king oyster mushrooms, garlic & wilted pea tendrils
roasted potatoes & sunny-side up egg
radishes & lemon dressing
butternut squash, farro, pepitas, parmesan & pumpkin seed vinaigrette
cooks county bagel, cream cheese, red onion & caper berries
radicchio, dates, almonds, pecorino & sherry vinaigrette
little gem lettuce & avocado salad
lettuce & tomato sandwich
white cheddar, grilled onion & aïoli
butter & jam
with herb cream cheese
cream & lemon curd
farmhouse butter
strawberry-rhubarb jam
caramel sauce & caramel ice cream
candied pecans & brown sugar ice cream
hazelnut cake & pear sorbet
blackberries & marshmallow cream
raspberry preserves & chocolate ice cream
with mustard dipping sauce
oat sage biscuits & house-made jam
fennel, salame piccante, green olives & parmesan
sugar snap peas, baby carrots, sumac & pecorino
mustard vinaigrette & hard cooked egg
red onion, cilantro & lime (great with our fried chicken!)
signature spice, drizzled with maple honey
sweet & sour dipping sauce
black olive tapanade
peanut butter cookie crust
thick slice
whole cake
coke, diet coke, bubble up, faygo vanilla cream, izzy sparkling pomegranate
still or sparkling
biscuit, green bean salad, crunchy cabbage slaw, cold fried chicken, banana cream pie
nut brown ale-eureka, california 12oz. smooth, full bodied, lightly hopped with a hint of roasted malts
helles doppelbock - abita springs, louisiana 22oz. intense lager, slightly sweet with subtle fruit and malty flavor
golden lager - salzburg, austria 12oz. extremely refreshing, great balance
triple ale - melle/ghent, belgium 11.2oz. golden color with spicy dried fruit and a smooth finish
golden ale-puurs, belgium 11.2oz. blend of barley and hops, subtly bitter & aromatic
golden ale - quebec, canada 12oz. smooth, slightly tart with flavors of wild spices, malt and hops
organic english ale - suffolk, england 16.9oz. roasted grain nose with smoky notes, refreshing bitter finish
organic weisse beer - kelheim, germany 16.9oz. full bodied, more hoppy style
american pale ale - fort bragg, california 12oz. light amber, clean tasting and pleasntly malty
dobbelen ipa tripel houblon - achouffe, belgium 11.2oz. harmoniously balanced marked hoppy bitterness & pleasant fruitiness
belgian farmhouse ale - brasserie dupont, tourpes 11.2oz. blond with a big, rocky head, dry and refreshing
tripel ale aged in oak barrels - portland, me, 750ml. sfot coconut and vanilla characteristics with a hint of bourbon
non-alcohalic malt beverage - bitburg, germany 12oz.
bortolotti, italy
salomon '10, austria
kalin cellars '00, united states
dragonette cellars '12, united states
cowhorn '12 ( viognier, roussanne, marsanne), united states
merkin vineyards '11(blend), united states
la spinetta '11, italy
txomin etxaniz '12, spain
szók '12, hungary
hirsch '09, austria
salomon '12, austria
weller- lehnert '99, germany
alan gueneau '12, france
château anniche '11 ( semillon & sauvignon), france
domaine du château '12, france
château de la liquiere '12, france
reichsrat von buhl '12, germany
hitching post '11, united states
ranwood '10, united states
ca' de calle '11 (malbec, cabernet & petit verdot), argentina
paitin '11, italy
joseph puig '11, spain
portugal
bründlmayer '04, austria
château cambon '12 (100% gamay), france
chateau feytit divon '10, france
la spinetta '12, italy
domaine de monteils '09, france
kracher '05, austria
Menu for Cooks County provided by Allmenus.com
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