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Japanese spinach salad with roasted sesame.
Grilled chicken skewer, teriyaki glazed.
Stuffed with salmon, avocado and gobo.
With garlic butter.
Seared beef sashimi style.
Two shrimp and assorted vegetables.
Pork Pot-Sticker dumplings.
Tuna with mountain potato.
Grilled and miso glazed.
Green onion wrapped with thinly sliced beef, stir fried served with teriyaki sauce.
Sautéed Japanese twisted pepper.
Assorted sashimi Plate-Tiger eye.
Chef's choice of 3 small items.
Deep fried tofu.
Thin sliced pork sautéed with kimchi.
Lightly sautéed with soy sauce.
Japanese style fried chicken.
Pickled baby octopus.
Scallops and mushroom casserole.
Egg custard soup.
Clear soup, fish broth.
Aka Philadelphia roll.
Aka dragon roll.
With steamed rice.
Assorted sashimi over sushi rice.
Breaded halibut roll.
Stuffed with crab and avocado.
Beef or chicken.
Toro with green onion roll.
Breaded (panko) pork cutlet.
Tempura bowl. No salad.
Eel bowl. No salad.
Assorted vegetables and shrimp.
Menu for Ta-ke Sushi provided by Allmenus.com
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