2 servings of USDA Prime Top Blade Beef, SG Vegetable Mix, Enoki Mushrooms, Kamaboko, White Mushrooms, Kabocha Squash, Tofu, Udon Noodles, Dipping Sauce, and Shabu Shabu Broth, and porridge mix.

2 servings of Pork Shoulder, SG Vegetable Mix, Enoki Mushrooms, Kamaboko, White Mushrooms, Kabocha Squash, Tofu, Udon Noodles, Dipping Sauce, and Shabu Shabu Broth, and porridge mix.

2 servings of dark Chicken Meat, SG Vegetable Mix, Enoki Mushrooms, Kamaboko, White Mushrooms, Kabocha Squash, Tofu, Udon Noodles, Dipping Sauce, and Shabu Shabu Broth, and porridge mix.

USDA Prime Top Blade Beef

Dark Chicken Meat

Pork Shoulder

Buckwheat noodles in cold beef broth with slices of brisket, radish, Korean pear and hard boiled egg. Noodles are hand made fresh to order.

Buckwheat noodles in a spicy sauce with slices of brisket, radish, Korean pear and hard boiled egg. Noodles are hand made fresh to order.

Noodles are hand made fresh to order.

Bulgogi, carrots, bean sprouts, spinach, mushroom, squash, fried egg over easy and rice.

Korean fried dumplings.

Korean Style Pancake Mixed w/ Shrimp, Calamari, Mussels, and Clams

Beef short rib in a soybean paste base cabbage soup.

Spicy soup w/ shredded beef brisket, egg, green onions, bean sprouts, royal fern, enoki mushrooms, and glass noodles.

Soybean paste (doenjang) base stew with sliced beef, squash, onions, green onions, potatoes, and tofu.

Korean dumpling soup.

Korean dumpling soup with rice cakes.

Broiled black codfish with spicy sauce.

Spicy kimchi stew with pork shoulder and tofu.

Satayed glass noodles with beef and vegetables.

Marinated Korean BBQ short rib.

Korean BBQ marinated beef.

Boneless chicken marinated in BBQ sauce.

Grilled spicy marinated pork.