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Sushi Ike

(323) 856-9972

We make ordering easy. Learn more

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  • 6051 Hollywood Blvd Ste 105, Los Angeles, CA 90028
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Sushi Ike

  • (323) 856-9972

    We make ordering easy.

  • Menu
  • Appetizers
    • Edamame $4.50

    • Garlic Edamame $7.00

    • Grilled Octopus $20.00

    • Soft Shell Crab $12.00

    • Broiled Black Cod $18.00

    • Shishito Pepper $8.50

    • Vegetable Tempura $12.00

      Vegetarian.

    • 4 Piece Shrimp Tempura $17.00

    • 2 Piece Shrimp + Vegetable Combination Tempura $15.50

      Shrimp with vegetables.

    • Yellowtail Collar $11.00

      Broiled Yellowtail Jaw meat

  • Soup
    • Miso Soup $3.00

      With tofu and seaweed.

    • Clam Miso Soup $7.50

  • Salad
    • Seaweed Salad $5.50

    • Cucumber Sunomono $5.50

    • Salmon Skin Salad $14.00

  • Sushi Menu
    • 2 Piece Tuna Sushi $10.50

      Hon maguro.

    • 2 Piece Salmon Sushi $7.30

      Sake.

    • 2 Piece Yellowtail Sushi $8.50

      Hamachi.

    • 2 Piece Amberjack Sushi $8.60

      Kanpachi.

    • 2 Piece Halibut Sushi $8.40

      Hirame.

    • 2 Piece Red Snapper Sushi $8.60

      Tai.

    • 2 Piece Squid Sushi $7.00

      Ika.

    • 2 Piece Octopus Sushi $7.00

      Tako.

    • 2 Piece Shrimp Sushi $5.00

      Ebi.

    • 2 Piece Japanese Scallop Sushi $7.60

      Hotate.

    • 2 Piece Snow Crab Sushi $7.20

      Kani.

    • 2 Piece Albacore Sushi $7.70

      Shiro maguro.

    • 2 Piece Sea Eel Sushi $8.50

      Anago.

    • 2 Piece Freshwater Eel Sushi $9.00

      Unagi.

    • 2 Piece Salmon Egg Sushi $7.00

      Ikura.

    • 2 Piece Egg Sushi $3.50

      Tamago.

  • Sashimi
    • 6 Piece Tuna Sashimi $31.50

      Hon maguro.

    • 6 Piece Salmon Sashimi $21.90

      Sake.

    • 6 Piece Yellowtail Sashimi $25.50

      Hamachi.

    • 6 Piece Amberjack Sashimi $25.80

      Kanpachi.

    • 6 Piece Halibut Sashimi $25.20

      Hirame.

    • 6 Piece Red Snapper Sashimi $25.80

      Tai.

    • 6 Piece Striped Bass Sashimi $16.50

      Suzuki.

    • 6 Piece Mackerel Sashimi $31.50

      Saba.

    • 6 Piece Octopus Sashimi $13.50

      Tako.

    • 6 Piece Shrimp Sashimi $13.50

      Ebi.

    • 6 Piece Japanese Scallop Sashimi $19.50

      Hotate.

    • 6 Piece Snow Crab Sashimi $19.50

      Kani.

    • 6 Piece Albacore Sashimi $23.10

      Shiro maguro.

    • 6 Piece Freshwater Eel Sashimi $27.00

      Unagi.

  • Special Sashimi
    • Yellowtail with Jalapeno Sashimi $31.00

    • Seared Albacore Sashimi with Crispy Onion $22.50

    • Seared Salmon with Green Onion Sashimi $21.50

  • Sushi Rolls
    • Bluefin Tuna Roll $10.50

    • Spicy Tuna Roll $9.00

    • Albacore Roll $8.70

    • Salmon Roll $8.30

    • Yellowtail Roll $9.00

    • Blue Crab Roll $10.00

    • Scallop Roll $8.50

    • Salmon Skin Roll $7.00

    • Cucumber Roll $5.00

      Vegetarian

    • Vegetable Roll $5.80

      Vegetarian.

    • Avocado Roll $5.80

      Vegetarian.

    • Shrimp Tempura Roll $14.00

    • Softshell Crab Roll $17.00

    • Rainbow Roll $17.00

    • Shrimp Tempura Eel Roll $20.00

    • Eel and Avocado Roll $10.50

    • California Roll $7.00

    • Baked Scallop & California Roll $16.00

      Baked Scallop on top of California Roll

  • Combination

Menu for Sushi Ike provided by Allmenus.com

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