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black bean soup. with salsa companha and queijo minero
classic brazilian chicken ravioli soup.
traditional brazilian chicken soup.
white fish and shrimp marinated in a cilantro-lime, malagueta dressing. served with corn chips and brazilian guacamole.
choice of three. savory pies with your choice of filling: beef, chicken, cheese with palmito or spinach ricotta
fresh mozzarella, romaine, hearts of palm and avocado. served in a balsamic olive oil vinaigrette.
fried calamari, carrots, white fish and shrimp with tomato and malagueta sauce.
baked mozzarella in tomato sauce.
our quesadilla. toasted flat bread filled with one of the choices bellow and served with brazilian avocado sauce, sour cream and salsa campanha.
cheese and chile pasilla
grilled chicken breast
carnitas
grilled beef steak
chopped lettuce, tomatoes, onions, fresh corn, black beans, crispy polenta strips and shredded cheese with malagueta and cilantro dressing.
choice of: grilled chicken breast
choice of: grilled beef steak
choice of: seafood
grilled salmon filet, served over a bed of marinated vegetables and lettuce with house vinaigrette.
quinoa,chopped kale and romaine with red onions, avocado, cucumbers, tomatoes, in a lemon, extra-virgin olive oil vinaigrette.
classic brazilian mixed salad of lettuce, tomatoes, plantains, onions, avocado and hearts of palm with balsamic-dijon vinaigrette.
choice of: grilled chicken breast
choice of: grilled beef steak
choice of: grilled shrimp
mozzarella, tomato sauce, ham and pineapple.
mozzarella, tomato sauce, avocado, plamito and red onions.
marinated boneless short ribs, braised for 4 hours, with brazilian and california pepper sauce served over fried polenta with pao de queijo.
add with mashed potatoes
brazilian style braised pork served with black beans/rice.
diced chicken served in a light cream, white wine and mushrooms sauce, over brazilian rice.
braised shredded beef. served over spaghetti.
black beans, rice, polenta, vegetables, salsa campanha and plantains.
seafood specialty. popular northern brazilian specialty made with cilantro, onions, tomatoes, dende oil and coconut milk sauce. served with, brazilian rice and pao de queijo.
choice of: white fish
choice of: shrimp and white fish
choice of: shrimp
grilled atlantic salmon with creamy mustard sauce. served with brown rice and veggies.
grilled atlantic salmon with tomatillo sauce and avocado. served with brown rice and veggies.
brazilian fajita. grilled beef, onions, bell peppers and scallion, served with lime, cilantro and malagueta dressing.
brazilian chicken fajita. grilled chicken, onions, bell peppers and scallion, served with lime, cilantro and malagueta dressing.
premium california chicken breast, pounded and pan-roasted milanesa style.
grilled half chicken marinated in our special blend of fresh herbs and brazilian spices. served with salsa campanha, farota and salsa tropicalia
molhado. grilled half chicken topped with tomato, malagueta and cilantro sauce. served with farofa.
grilled marinated beef steak served with our unique salsa tropicalia farofa and salsa campanha.
molhado. grilled beef steak served with brazilian malagueta cilantro sauce and farofa.
black beans, sausage, smoked pork, sun dry beef stew, served with rice, sauteed green-collard, farofa, orange slices and fried plantains. every thursday-friday.
shredded chile/beef and melted cheese.
shredded braised short ribs, lettuce and melted cheese.
braised pork, cheese and molho verde.
half pound burger-certified angus beef, ground chuck with lettuce, onions, tomatoes, our avocado and salsa tropicalia dressing, topped with melted cheese.
grilled beef steak, farm fresh fried egg, onions, sliced tomatoes, lettuce, cheese and salsa tropicalia.
marinated grilled chicken breast with sliced tomatoes, lettuce, onions and avocado sauce.
sauteed milanesa style chicken breast with avocado, pink sauce and melted cheese.
grilled beef steak, sliced tomatoes, melted cheese, onions, lettuce and salsa tropicalia
black bean soup. with salsa campanha and queijo minero
classic brazilian chicken ravioli soup
traditional brazilian chicken soup
white fish and shrimp marinated in a cilantro-lime, malagueta dressing. served with corn chips and brazilian guacamole
baked mozzarella in tomato sauce
fried calamari, carrots, white fish and shrimp with tomato and malagueta sauce
fresh mozzarella, romaine, hearts of palm and avocado, served in a balsamic and olive oil vinaigrette
empanadas. savory brazilian pies with your choice of filling: chicken
empanadas. savory brazilian pies with your choice of filling: beef
empanadas. savory brazilian pies with your choice of filling: cheese and palmito
our quesadilla. toasted flat bread filled with one of the choices below and served with brazilian avocado sauce, sour cream and salsa campanha
cheese and chile pasilla
grilled chicken breast
grilled beef steak
seafood
carnitas
hearts of palm, shrimp, avocado and mineiro sauce served in a martini glass
chopped lettuce, tomatoes, onions, fresh corn, black beans, crispy polenta strips and shredded cheese with malagueta and cilantro dressing.
choice of: grilled beef steak
choice of: grilled chicken breast
choice of: seafood
classic brazilian mixed salad of lettuce, toasted cashews, tomatoes, plantains, onions, avocado and hearts of palm with balsamic-dijon vinaigrette.
choice of: grilled beef steak
choice of: grilled chicken breast
choice of: grilled shrimp
grilled salmon filet, served over a bed of marinated vegetables and lettuce with house vinaigrette
quinoa, chopped kale and romaine with red onions, avocado, cucumbers and tomatoes in a lemon-extra virgin olive oil vinaigrette
marinated boneless short ribs, braised for 4 hours, with brazilian and california pepper sauce served over fried polenta with pão de queijo.
add with mashed potatoes
brazilian style braised pork served with black beans/rice
choice of: diced chicken breast or diced tenderloin filet. served in a light cream, white wine and mushrooms sauce, over brazilian rice
braised shredded beef. served over spaghetti
black beans, rice, polenta, vegetables, salsa campanha and plantains
seafood specialty. popular northern brazilian specialty made with cilantro, onions, tomatoes, dende oil and coconut milk sauce. served with brazilian rice and pão de queijo.
choice of: shrimp only
choice of: white fish
choice of: shrimp and white fish
grilled atlantic salmon with creamy mustard sauce. served with brown rice and vegetables
grilled atlantic salmon with tomatillo sauce and avocado. served with brown rice and vegetables
black beans and rice, pico de gallo, guacamole and sour cream. served with salad
vegetariano
beef
chicken
carnitas
premium california chicken breast, pounded and pan-roasted milanesa style
grilled half chicken marinated in our special blend of fresh herbs and brazilian spices. served with salsa campanha, farofa and salsa tropicalia
molhado. grilled half chicken topped with tomato, malagueta and cilantro sauce. served with farofa
with fresh herbs and red wine sauce
top sirloin served with salsa campanha, farofa and white wine sauce
grilled marinated beef steak served with our unique salsa tropicalia, farofa and salsa campanha
molhado. grilled beef steak served with brazilian malagueta cilantro sauce and farofa
brazilian chicken fajita. grilled chicken, onions, bell peppers and scallion, served with lime cilantro and malagueta dressing
brazilian fajita. grilled beef, onion, bell peppers and scallion, served with lime, cilantro and malagueta dressing
shredded chile/beef and melted cheese
shredded braised short ribs, lettuce and melted cheese
braised pork, cheese and molho verde
half pound burger, certified angus-ground chuck with lettuce, onions, tomatoes, our avocado and salsa tropicalia dressing. topped with melted cheese
grilled beef steak, farm fresh fried egg, slice tomatoes, onions, and avocado sauce
marinated grilled chicken breast with sliced tomatoes, lettuce, onions, and avocado sauce
sautéed milanesa style chicken breast with avocado and pink sauce
grilled beef steak, sliced tomatoes, melted cheese, onions, lettuce and salsa tropicalia
guacamole
okra
fried
cheese bread
profiteroles. served with vanilla gelato or lemon sorbet