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Cabo Cantina
Grandma's recipe! Chicken, rice and mixed veggie soup made fresh daily, topped with fresh avocado and our special blend of cheese.
Juicy panko-breaded chicken tenders served with sides of ranch dressing and your choice of sauce: tequila Barbeque, spicy buffalo or sriracha.
Served with Barbeque sauce.
Served with chunky guacamole, fresh pico de gallo and sour cream. Add chicken, steak or veggies.
All 3 dips (queso dip+black bean dip+guacamole) served with fresh tortilla chips and salsa.
A mountain of fresh tortilla chips topped with a melted blend of 3 cheeses, black beans, guacamole, jalapenos, sour cream and pico de gallo.
Hot roasted tomato or mild green, add a bowl of our home-style dip.
Queso dip loaded with choice of grilled chicken or steak, chunky guacamole, pico de gallo, jalapeños and sour cream, with a side of fresh tortilla chips.
Four crispy flour tortillas filled with chicken, cheese, jalapeños, black beans & pico de gallo. Served with a side of guacamole & ranch.
Four crispy rolled tacos, served with guacamole, pico de gallo, lettuce, sour cream & cotija cheese.
Topped with freshly made croutons and parmesan cheese.
Choice of grilled chicken or steak, tossed with bacon, avocado, roasted corn, tomato, cucumber, jack and cheddar cheese, shredded cabbage and mixed greens in a roasted-tomato and cilantro dressing.
Two grilled panko-crusted fresh fish tacos, topped with avocado sauce, pico de gallo and shredded cabbage, served with a side of cantina habanero sauce.
Two tacos filled with grilled shrimp and steak, topped with guacamole, pico de gallo, crema fresca and cotija cheese.
Two grilled shrimp tacos topped with avocado sauce, pico de gallo and shredded cabbage, served with a side of cantina habanero sauce.
Served a la carte with chips and your choice of hot or mild salsa on the side. Filled with black beans, Spanish rice and 3 cheeses.
Dinner platter with a side of Spanish rice and black bean. Filled with black beans, Spanish rice and 3 cheeses.
Served a la carte with chips and your choice of hot or mild salsa on the side. Chicken, steak or sauteed veggies, Spanish rice, black beans, sour cream, diced onions, chopped cilantro and hot or mild salsa.
Dinner platter with a side of Spanish rice and black bean. Chicken, steak or sauteed veggies, Spanish rice, black beans, sour cream, diced onions, chopped cilantro and hot or mild salsa.
Dinner platter with a side of Spanish rice and black bean. Chicken, steak or sauteed veggies, chunky guacamole, 3 cheeses and fresh pico de gallo.
Served á la carte with chips and your choice of hot or mild salsa on the side. Chicken, steak or sautéed veggies, chunky guacamole, three cheeses & fresh pico de gallo.
Big bowl of Spanish rice, black beans, sauteed veggies, onions and cilantro, topped with a blend of cheese and pico de gallo.
Grilled chicken breast marinated in our tequila Barbeque sauce, on a king's hawaiian® bun with lettuce, tomato, red onion, Barbeque sauce and sharp cheddar cheese.
Choice of chicken, steak or shrimp, sauteed with bell peppers, onions and our fajita seasoning on a sizzling plate. Served with sides of Spanish rice, black beans, sour cream, chunky guacamole, cheese, hot or mild salsa and corn tortillas.
Light and creamy banana cheesecake wrapped in a pastry shell, fried and dusted with cinnamon-sugar. Served with hershey's® chocolate syrup.
Menu for Cabo Cantina provided by Allmenus.com
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