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Du-par's
Served warm with caramel glaze and house-made vanilla ice cream.
Scoops of house-made ice cream, hot fudge, whipped cream and chopped walnuts.
Vanilla, Chocolate, or Strawberry
Double chocolate brownie heaped with house-made ice cream, real whipped cream, hot fudge and chopped walnuts.
With house-made ice cream.
Fresh cut romaine lettuce with house-made croutons and grated Parmesan cheese.
Served with mixed greens, beets, cheese and grape tomatoes.
House-breaded moist white meat offered with ranch dressing or barbecue sauce.
Lump crab meat mixed with spices and herbs, lightly breaded and served with homemade tartar sauce.
Hand-cut rings double dipped in buttermilk, encrusted with Japanese panko and served golden brown.
Golden fried potato skins filled with cheddar cheese, bacon, green onions and sour cream.
Hand-sliced fresh zucchini, dipped in buttermilk and crispy panko, fried to a golden brown. Topped with Reggiano Parmesan Cheese.
Lump crab meat and tender hearts of artichoke with our creamy house-made sauce.
With real whipped cream.
Choice chuck and pork ground together to create this old time favorite! Topped with brown mushroom gravy. Served with creamy mashed potatoes and sauteed seasonal vegetables.
Generous slices of braised Harris Ranch grain-fed all natural choice tri-tip, with a wonderfully rich brown gravy. Served with mashed potatoes and creamed corn.
Grilled beef liver, lightly dusted with flour, smothered with bacon and caramelizd onions. Served with mashed potatoes and seasonal vegetables.
Prime Harris Ranch Black Angus New York strip, served with roasted rosemary potatoes, creamed corn and topped with onion rings.
USDA Prime Harris Ranch Black Angus New York strip dusted with flour and spices, pan-fried to perfection. With southern country gravy, freshly mashed potatoes and creamed spinach.
A juicy, tender hen turkey, hand-carved with all the traditional trimmings! House-made herb dressing, freshly mashed potatoes, turkey gravy and whole cranberry sauce.
Breast of chicken dusted with flour and spices, grilled to perfection, served with creamy mashed potatoes and homemade southern country gravy.
Grilled boneless chicken breast prepared with a light lemon sauce. Served with seasoned rosemary potatoes and sauteed vegetables.
Moist pieces of battered Halibut, sweet pineapple coleslaw, French fries and our house-made tartar sauce. A Classic!
Fresh Halibut fillet over mashed potatoes, served with green beans and a roasted bell pepper sauce.
Fresh salmon fillet grilled in butter with a spritz of lemon and chopped dill. Served with mashed potatoes and creamed spinach.
Lump crab meat mixed with spices and herbs and lightly breaded. Served with a choice of potato, fresh sauteed vegetables and house-made tartar sauce.
Soup or Saladand a 1-2 Sandwich.
Soup or Salad and a 1-2 Sandwich and Any Slice of our Freshly Baked Pie!
Tender pieces of beef, green peas, carrotsand potatoes with rich beef gravy surrounded by a house-made brioche bowl.
Creamy sauce of mascarpone, parmesan, jack and cheddar cheese. Served with garlic toast.
Savory cheddar cheese sauce, served on a grilled English muffin with a bacon and tomato garnish. A Du-par's Tradition!
Mixed baby greens, fresh roasted turkey, diced ham, hard boiled egg, tomatoes, cheeseand your choice of house-made dressing.
Apple-smoked bacon, sliced mushrooms, hard boiled egg and red onions dressed with honey mustard.
Marinated chicken, celery, red grapes, dried cranberries, tart granny smith apples and sweet candied pecans on a bed of baby mixed greens, tossed with creamy citrus vinaigrette.
Heart of romaine, Caesar dressing, house-made croutons and grated Reggiano Parmesan. Can add Chicken or Salmon for extra.
Roasted turkey, bacon, tomato, avocado, bleu cheese crumbles and hard boiled egg, tossed with your choice of house-made dressing.
breaded and 2 eggs. Served with country gravy made from scratch.
and 2 eggs served with country gravy made from scratch.
and 2 eggs. prime Harris Ranch grain-fed all natural beef.
and 2 eggs.
Harris Ranch grain-fed all natural fresh ground chuck and 2 eggs.
and 2 eggs
Sauteed mushrooms and jack cheese, house-made dressing, lettuce and tomato.
On grilled rye bread with caramelized onions and melted Swiss cheese. A long time favorite!
Patty, lettuce, tomato, house-made dressing. Can add cheese for extra.
Crisp lettuce, fresh tomatoand house-made dressing. Can add cheese for extra.
Lettuce, tomato, house-made dressing, bacon, avocado and jack cheese.
Lettuce, tomato, Bleu cheese crumble, horseradish and A1 sauce.
Lettuce, tomato, bacon, house-made dressingand Swiss cheese.
Can have it topped with blueberry or boysenberry compote for extra.
Can have it topped with blueberry or boysenberry compote for extra.
Moist roasted turkey breast on brioche bread. Served with whole cranberry sauce.
Served with a hearty brown gravy on our brioche bread.
Served on brioche bread with a rich mushroom gravy.
with Du-par's homemade jam
Braised tri-tip on a brioche roll with au jus. Can add cheese for extra.
Crisp bacon, lettuce, tomato, mayo and fresh avocado. Can add salmon for extra.
Corned-beef or roasted turkey, Swiss cheese and sauerkraut with house-made sauce on grilled rye bread.
House-made brioche, sliced ham, turkey, Swiss and American cheese, batter dipped and grilled golden brown.
Choice of American, Cheddar, Jack, or Swiss Cheese on grilled rye bread.
On grilled sourdough.
USDA Prime New York steak cooked to order, topped with bleu cheese crumbles, tomato, crisp lettuce and onion rings.
White Albacore tuna salad, crisp lettuce and tomato.
Grilled chicken breast, bacon, avocado, mayo, tomato, lettuce and Swiss cheese on a house-made brioche roll.
Roasted turkey, bacon, avocado, mayo, tomato and lettuce.
Cup or Bowl. Yellow Split Pea with Ham. Hearty Chicken Noodle.
Cup or Bowl. New England Clam Chowder. Available ONLY on Wednesday and Friday.
Menu for Du-par's provided by Allmenus.com
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