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El Coyote Cafe
Freshly prepared throughout the day with just a little kick.
Choose from fresh-grilled veggies, marinated chicken breast, or grilled steak and jack cheese.
Jack and cheddar cheese, beans, fresh guacamole, sour cream, pico de gallo.
Breaded jalapenos stuffed with cheddar and cream cheese.
Lightly-breaded chicken breast pieces served with a spicy chipotle Barbeque sauce.
Chips and melted sharp cheddar, jalapenos. Simple and delicious.
Like taquitos but bigger and made with flour tortillas instead of corn. Served with guacamole.
Mini-quesadilla, flauta (chicken or beef), 3 poppers, fresh guacamole, sour cream.
Kind of like nachos but with beans and ranchera salsa - a classic!
An extra-large crispy flour tortilla shell filled with chicken, beans, lettuce, tomatoes, olives, jack and cheddar cheese.
An eclectic mix of shredded lettuce, tomatoes, carrots, peas, beetsand green beans, piled high on a crisp corn tortilla with beans or rice and cheese.
A crisp corn tortilla with black beans and cheese, piled high with fresh lettuce, tomato, avocado, fire-roasted corn and red pepper.
Crispy romaine lettuce, parmesan cheese, croutons and our house-made zesty caesar dressing.
Meatball.
Grilled to order and served on a sesame roll, with sharp cheddar cheese, lettuce, tomato, grilled onions, avocadoand house dressing. Served with fries.
Our burritos are big and served with your choice of meat or shrimp, rice, beans, red or green sauce, and jack cheese. More you can try "la cocina" style, which adds sides of guacamole, sour cream, pico de gallo, and topped with cheese and enchiladas sauce.
Flour tortilla and jack cheese topped with marinated chicken and our rich tomatillo and mexican cream sauce.
Salsa ranchera, green chilesand sour cream.
Choose from juicy strips of marinated chicken breast, grilled ribeye steak or jumbo shrimp, all seasoned to perfection and served sizzling with guacamole, pico de galloand rice and beans.
It's fajitas without the grilled veggies. Served with rice, beans, guacamoleand pico de gallo (great for making your own mini -burros).
Corn tortillas, freshly-chopped onion and cilantro. Served 3 to an order a la carte with red or green salsa.
Tender shredded pork, deliciously seasoned and served with rice, beans, guacamoleand pico de gallo.
Different and delectable. Served crispy with lean ground buffalo and topped with shredded lettuce, sharp cheddar and cotija cheeses and a dash of vinegar. Served with rice and beans.
Lightly breaded and grilled white fish served on corn tortillas with fresh cabbage and our own delicious mexican cream sauce with rice and beans.
Citrus-marinated sterling silver ribeye steak, grilled over an open flame and served with rice and beans.
Marinated chicken, or tender rib eye steak, grilled onions and peppers, freshly -sliced avocadoand Swiss - American cheese sandwiched between a telera roll. Served with French fries or rice or beans.
A whole fire-roasted poblano chile stuffed with jack cheese, lightly breaded and quick-fried, then topped with our special red salsa.
Named for our first regular customer over 80 years ago. A cheese enchilada topped with our thick and rich chile con carne (tender cubes of pork). Served with rice and beans.
Made fresh daily with fresh ground corn, sharp cheddar cheese and green chile, an el coyote staple for decades served a la carte.
Great for sharing.
Menu for El Coyote Cafe provided by Allmenus.com
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