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Buffalo Cauliflower Tacos (V, GF, SF, NF) Cornflake-crusted crispy cauliflowers, grilled corn-slaw, blue corn tortillas, vegan blue cheese ranch
Romaine ＆ mesclun blend, avocado, herbed tofu, chickpeas, cucumber, scallions, ume-pickled radish, shredded carrot, roasted beets, tamari almonds, crumbled tempeh bacon, tofu-peppercorn ranch. V, GF, SFO, CN.
Kale, red kidney beans, herb baked tofu, house-made red sauerkraut, hijiki, sprouts, carrots, Koda farm organic heirloom brown rice with carrot ginger dressing.
Chopped kale, chopped romaine, roasted sweet potatoes, watermelon radish, sunflower seeds, with avocado green goddess tahini dressing.
Shiitake mushroom, scallion, tofu. V, GF.
Please contact the merchant for today’s soup selection.
whole grain ＆ vegetable meatless patty, vegan provolone, special sauce, lettuce, tomato, red onion, pickles, alfalfa sprouts, sesame brioche bun, and your choice of side. V, SFO.
Ahi tuna patty, teriyaki glaze, avocado, shiso leaf, pickled red onion, daikon sprouts, spicy yuzu mayo, sesame brioche bun, and your choice of a side. GFO.
Smoky tempeh bacon, avocado, alfalfa sprouts, lettuce, tomato, carrot curls, vegan mayo, toasted multigrain bread, and your choice of a side. V, GFO.
Choice of line-caught albacore tuna salad, egg-less salad or curried chickpea salad, toasted multigrain bread, lettuce, tomato, vegan mayo, probiotic slaw, and your choice of a side. VO, GFO, SFO.
Cornflake-crusted pacific rockfish, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun, and your choice of a side. VO, GFO.
Two crispy brown rice ＆ quinoa cakes, crushed avocado, yuzu-pickled lotus root, wasabi-soy, shichimi togarashi, watermelon radish, fresh dill, lemon. Top it with one of our signature protein salads! And your choice of a side. V, GF, SFO.
Cornflake-crusted brined tempeh cutlet, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun, and your choice of a side. V, GFO.
Your choice of any two Signature Deli Salads.
Your choice of any three Signature Deli Salads.
Your choice of any two Signature Deli Salads, plus a bowl of miso soup or seasonal soup of the day.
Curly green kale, shaved red onion, spicy peanut dressing, crushed roasted peanuts. V, GF.
Buckwheat soba noodles, fried tofu, red bell pepper, napa cabbage, carrot, scallion, toasted sesame vinaigrette. V.
Shredded raw ＆ Lacto-fermented cabbage blend, carrot, scallion, creamy dressing. V, GF
Roasted beets, kaiso seaweed, poke sauce, sesame. V, GF.
Kelp noodle, black pepper, roasted cauliflower, roasted curried cashews, chopped cilantro, cashew alfredo. V,GF,SF,CN.
Baked tofu, olive oil, sesame oil, garlic, dill weed, cayenne pepper, tamari soy sauce, sea salt, black peppercorn. V,GF,NF
Mashed organic tofu blended with diced celery, red onion, dill pickles ＆ vegan mayo. Served with super seed crackers. V, GF.
Mashed organic chickpeas with diced celery, toasted almonds ＆ raisins with mild curry spices, and soy-free vegan mayo. Served with super seed crackers. V, GF, SF, CN.
Hijiki seaweed braised in GF tamari, sesame oil, maple syrup, and aoole juice with carrots, daikon, and onion. V, GF.
Sustainably-harvested "Wild Planet" albacore tuna, with celery, red onion, fresh tarragon ＆ eggless mayo. Served with super seed crackers. GF.
Steamed potatoes, dijon mustard, whole grain mustard, shallots, red wine vinegar, olive oil, dill, parsley
Cooked Quinoa, Beet juice, diced beets, cucumber diced, sea salt, dill, lemon zest, ume vinegar dressing
Ready Meal Vegan Bolognese served cold.
House made kimchi, yellow miso, veggie stock, kombu dashi, shiitake dashi, green kale, button mushrooms, sesame seeds, oat milk (V, GF)
Seitan chicken with onion, carrots, celery, botton mushrooms, vegetable stock, olive oil, garlic, and pepper. V, NF.
Three fresh lemons.
8 oz. bag of fresh ginger root.
Premium organic brown rice, 5 lbs.
Noodles made with Organic Moroheiya-high beta-carotene ＆ Protein plant leaves, wheat flour, tapioca starch.
Premium instant miso soup, assorted varieties. V, GF.
Premium instant miso soup, assorted varieties. V, GF.
Plant-based, high-protein energy bars, assorted flavors. V, GF, SF, CN.
Fresh made corn chips in house seasoning. V, GF, SF.
Raw, functional superfood chocolate, assorted flavors. V, GF, SF.
Gluten-free, organic brown rice, organic black sesame, organic tamari soy sauce, sea salt. V, GF.
Gluten-free organic brown rice, organic black sesame, organic olive oil, light sea salt. V, GF.
Quinoa, brown rice, black sesame seeds, tapioca starch, tamari soy sauce, brown rice syrup. V, GF.
Garlic, Ginger, Ichimi pepper, Korean chili powder, Salt, Scallions, Sesame oil, Sunflower oil
Naturally-aged black garlic, soy sauce, mirin, sake, yuzu citrus pepper, kombu, shiitake mushroom.
Yuzu citrus pepper, vinegar, chili pepper, sea salt.
Yuzu citrus pepper, vinegar, red pepper.
Almonds roasted in GF tamari.
Goji berries, golden raisins, maple syrup, matcha powder, oats, olive oil, pumpkin seeds, quinoa, salt, sunflower seeds, vanilla , walnuts, brown sugar. V, GF, SF, CN.
Six of our signature chocolate chip oatmeal walnut cookies. V, GF, SF.
House Made Nappa Cabbage, Garlic, Ginger, Carrots, Green Onion, Chili Powder, Organic Brown Rice Vinegar, Tamari Soy, Just Like Honey, Sesame Oil (V, GF)
8 oz. jar.
8 oz. jar.
Radishes, ume plum vinegar, rice vinegar, kombu, briwn rice syrup, agave syrup.
Cucumber, filtered water, sea salt, vinegar, garlic, coriander seeds, turmeric, dill.
Jalapeno, rice vinegar, garlic, sea salt, filtered water.
Cauliflower, turmeric, chili de arbor, apple cider vinegar, brown rice syrup, agave syrup, sea salt, filtered water.
Red beet, red cabbage, garlic, apple cider vinegar, sea salt.
Raw Cashews, organic tofu, organic apple cider vinegar, organic lemon juice, garlic powder, nutritional yeast, sea salt, dried oregano, dill, agar powder, filtered water, extra virgin olive oil, grape seed oil
Roma Tomatoes, Onion, Jalapeño, Lime Juice, Cilantro, Sea Salt (V, GF, SF, NF)
Tomatilo, Avocado, Garlic, Onions, Jalapeño, Lime Juice, Cilantro, Sea Salt. (V. GF, SF, NF)
Noodles made with organic moroheiya-high beta-carotene ＆ protein plant leaves, wheat flour, tapioca starch with miso flavor.
Noodles made with Organic Moroheiya-high beta-carotine ＆ Protein plant leaves, wheat flour, tapioca starch with YAKISOBA FLAVOR.
Noodles made with Organic Moroheiya-high beta-carotine ＆ Protein plant leaves), wheat flour, tapioca starch with TOMYUM FLAVOR.
Japanese Basil Herb Olive Oil Great for Cooking and Marinade
Cherry Wood Smoked Organic Soy Sauce
Organic International Taste Award winning Soy Sauce
Matcha-goji granola, seasonal berries, choice of coconut yogurt, vanilla chia pudding, or oat milk pour-over. V, GF, SF, CN.
Scrambled organic tofu, sliced tomato, steamed kale, toasted brioche, soy hollandaise, chives. V, GFO, NF.
3 buckwheat, spelled ＆ oat pancakes, organic maple syrup, blueberries, soy butter. V, SFO, NF.
Scrambled tofu, tempeh bacon, soy hollandaise, chives. V, GF, NF.
Scrambled organic tofu, black beans, heirloom brown rice, kale, mild vegan cheddar, soy crema, gluten-free tortilla, chipotle sauce. V, GF, NF.
Scrambled organic tofu, black beans, heirloom brown rice, kale, mild vegan cheddar, soy crema, chipotle sauce. V, GF, NF.
Scrambled organic tofu, smoky tempeh bacon, avocado, gluten-free tortilla, chipotle sauce, mild vegan cheddar, soy crema. V, GF, NF.
Heirloom brown rice, seasonal vegetables, kale, red beans, braised hijiki, house-made pickles, daikon sprouts, carrot-ginger sauce. V, GF, SFO.
Heirloom brown rice, choice of plant protein or sustainable seafood, seasonal vegetables, pickled carrot ＆ daikon, shiso leaf, teriyaki sauce, sesame. VO, GF.
Steamed quinoa, charred corn, black beans, pico de gallo, avocado, shredded cabbage, cilantro, soy crema, chipotle sauce, lime. V, GF, SFO.
Brown rice Gomoku, ahi tuna or red beet poke, sustainable salmon or vegan tomato "bluefin", braised shiitake, edamame, house-made pickles, avocado, mizuna, daikon sprouts, nori. VO, GF.
Gluten-free kelp noodles, braised shiitake, spinach, charred corn, rich miso broth, nori, sesame, pea shoots, chili bomb. V, GF.
Organic GF penne pasta in vegan bolognaise with soy meat, porchini mushrooms, fresh parsley, soy crema, truffle oil, and nutritional yeast. V, GF, NF.
Thick wheat noodles, seasonal vegetables, yellow coconut curry, roasted cashews, frizzled onions, Thai herbs, lime. V, GFO, SF, CN.
Sustainably-harvested wild planet albacore tuna salad in a whole-wheat lavash, with romaine lettuce, tomato, red onion ＆ carrot curls.
Our signature egg-less salad with celery, red onion ＆ dill on a vegan sesame brioche bun with arugula ＆ carrot curls. V
Curried chickpea salad in a whole-wheat lavash, with romaine lettuce, red bell pepper, carrot curls ＆ frizzled onions. V, SF, CN.
Egg-less tofu scramble in a whole-wheat lavash, with guacamole, seasoned black beans, brown rice, vegan chipotle sauce. V.
Shiso, nori, sea salt, choice of dipping sauce. V, GF, SFO.
Chili, sea salt, lime, choice of dipping sauce. V, GF, SFO.
Black beans, chipotle sauce, pico de gallo, soy crema. V, GF, SFO.
Crispy brussels sprouts with pomegranate, chili lime sea salt, and fresh lemon. V, GF, SF, NF.
Garlic, Chili Flakes, Basil, Parsley, Extra Virgin Olive Oil
Spicy tuna, cucumber, avocado, polished brown sushi rice. GF, SF.
Miso-marinated faroe island salmon, cucumber, avocado, polished brown sushi rice. GF, SF.
Braised shiitake, cucumber, avocado, polished brown sushi rice. V, GF.
Chefs selection of our daily catch, organic veggies, whole grains, deli salad trio, and sushi.
Chefs selection of vegan protein, organic veggies, whole grains, deli salad trio, and sushi.
Miso-marinated faroe island salmon, hijiki brown rice, cucumber, avocado. GF, NF.
Grilled teriyaki tuna patty, hijiki rice, umeboshi pickled onion, spicy yuzu mayo, wrapped with nori seaweed. GF.
Curried chickpea salad-chickpea, celery, almond, raisins, curry spices, fabanaise, aonori, brown sushi rice, nori seaweed, pickled cucumber, carrot, romaine lettuce, cilantro. V, GF, CN.
Braised shiitake, avocado, cucumber, hijiki, organic brown rice, wrapped with nori seaweed. V, GF.
Whole-grain ＆ vegetable meatless patty, vegan provolone, special sauce, lettuce, tomato, red onion, pickles, alfafa sporuts, sesame brioche bun
Cornflake-crusted, shio-koji marinated pacific rockfish, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun
Cornflake-crusted, shio-koji marinated Organic Tempeh, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun
With two choices of Plant Based or Fish protein, comes with organic veggies, whole grains, deli salad trio and sushi.
Pomegranate molasses, pumpkin seeds, hemp seed Za’atar (V, GF, SF, NF)
Comes with 2 wheat pita bread (V,NF.SF) goes well with our Pumpkin Hummus.
Cashew Cream, Pumpkin Spiced Apple (V, GF, SF)
Comes with : Roasted Brussels Sprouts, mashed sweet potato. ginger-cranberry relish, and porcini mushroom gravy (Vegan)
comes with: Roasted Brussels sprouts, mashed sweet potato, ginger-cranberry relish, and porcini mushroom gravy. (Vegan,GF)
Brown rice ＆ red quinoa toast, crushed avocado, yuzu-pickled lotus root, wasabi-soy, shichimi togarashi, watermelon radish, fresh dill, lemon. V, GF, SFO.
Strips of alive ＆ healing soy tempeh in an apple cider ＆ maple marinade with natural liquid smoke essence. V, GF.
Slices of organic, extra-firm tofu marinated and glazed with house-made teriyaki sauce. V, GF.
Golden brown triangles of turmeric ＆ coriander-brined alive ＆ healing soy tempeh. V, GF.
Corn flake-crusted, turmeric ＆ coriander-brined alive ＆ healing soy tempeh, deep-fried to a golden brown. V, GF.
Whole grain ＆ vegetable meatless patty. V, SF.
Marinated wild pacific rockfish with a cornflake crust, deep-fried to a golden brown. GF, SF.
Faroe Island salmon filet marinated ＆ glazed with house-made teriyaki sauce. GF, SF.
Grilled faroe island salmon filet, marinated with extra-virgin olive oil, thyme, garlic ＆ lemon. GF, SF.
Ahi tuna patty with ginger, cilantro ＆ red jalapeno, glazed with house-made teriyaki sauce and grilled rare. GF
Diced ahi tuna, kaiso seaweed, poke sauce, sesame. GF.
The small side of thick, hot udon noodles. V, SF
Organic, heirloom-varietal kokohu rose brown rice from Koda farms. V, GF, SF.
Organic steamed peruvian quinoa. V, GF, SF.
Polished brown sushi rice, hijiki, dried daikon, carrot.
30% polished organic brown rice, seasoned with organic rice vinegar and brown rice honey. V, GF, SF.
Kale, strawberries, dates, cold-pressed ginger juice, lemon juice, avocado oil, almond milk.
Raspberries, strawberries, banana, kale, almond milk, the kiss of brown rice honey.
Cold-brewed coffee, almond milk, cacao powder, dates, walnuts, blueberries.
Kale, cucumber, celery, spinach, pear, cilantro, mint, lime.
Orange, carrot, coconut water, lemon, ginger, turmeric.
Pineapple, fuji apple, cucumber, kale, dandelion, turmeric, lemon, mint.
Watermelon, jicama, strawberry, mint, lime, watermelon rind. V, GF, SF.
Cold-pressed fresh juices. V, GF, SF buy 5 get 1 free. Choose from-turmeric - anti-inflammatory, anti-oxidants, celery - digestions, lemon, ginger ＆ cayenne - immune booster, when you order 5 mixes ＆ match, well add-in and extra free immune booster shot.
New Smoothie* Wild Blueberries, Chlorella, Spirulina, Lemon Juice, Spinach, Dates, Turmeric, Avocado, Resveratol, Coconut Cream
New Smoothie* Blackberries, Spinach, Coconut Yogurt, Reishi, Hemp Hearts, Mint, Basil, Monk Fruit Sugar, Hemp Milk
A selection of organic loose leaf teas.
Try our new spiced immunity latte made with fresh, cold-pressed turmeric ＆ ginger juice, black pepper-activates turmeric, just like honey, your choice of steamed milk, and light cinnamon dust to finish it off. did you know that the curcumin, in turmeric root, is a powerful anti-inflammatory? It also boosts immunity, improves brain function, and increases the antioxidant capacity in the body.
Japanese matcha green tea lightly sweetened with just like a honey-a blend of brown rice, maple ＆ agave syrups topped with your choice of steamed milk.
Organic spiced black chai tea sweetened with just like a honey-a blend of brown rice, maple ＆ agave syrups topped with your choice of steamed milk.
Organic house-blend coffee with your choice of steamed milk.
Organic house-blend coffee with your choice of milk ＆ grain-sweetened chocolate syrup.
Double organic espresso with your choice of steamed milk.
Two shots of organic espresso in hot water.
Organic groundwork espresso.
We are proud to serve organic groundwork coffee.
Detoxifying ＆ Immune Boosting Teas Cold Pressed Turmeric, Ginger, Lemon, and Cayenne Powder
Peppermint, Chamomile, Cinammon, Ashwagandha, Monk Fruit Sugar, Cardamon, Reishi Powder
Turmeric, Nutmeg, Cardamon, Cinammon, Black Pepper, Date Nectar, Choice of Almond, Soy, Oat, or Hazelnut Milk.
Cinnamon, Chaga, maca, lions mane, nutmeg, monk fruit sugar, cloves, all spice, dandelion root, ginger
Anti-inflammatory elixir of cold-pressed turmeric, ginger root, lemon, mint ＆ just like honey.
M cafe’s signature, organic sencha infused with fresh mint.
Brisk and malty India black leaf tea with subtle flavor notes of sweet red-fruit ＆ toasted wheat.
A classic blend of iced black Assam tea ＆ our signature lemonade
Our signature lemonade, sweetened with a blend of maple, agave ＆ brown rice syrup.
Our signature lemonade blended with blue spirulina. Blue spirulina increases energy, boosts immunity, and aids in digestion.
Certified organic superior-quality gyokuro sencha from Kagoshima prefecture in Japan.
Anti-inflammatory elixir of cold-pressed turmeric, ginger root, lemon, mint ＆ "just like honey"
House-made cold-pressed juice, ginger, lemon, green apple, parsley, mint.
House-made cold-pressed juice, beets, turmeric, orange, carrots, ginger, lemon.
House-made cold-pressed juice, celery, green apple, ginger, lemon.
The iconic natural mineral water from the foothills of the Italian Alps.
Alkaline, bio-holographic, living water supercharged with "cosmic healing energy and sacred sound resonance. Really now... why drink just any old water when you can drink Starfire.
Refreshing lychee puree, sparkling water without sugar.
Refreshing Alphonso mango puree and sparkling water without sugar.
Premium small craft kombucha with peach and black tea.
Premium small craft kombucha with ginger, lemongrass, and mint.
Highest quality, one hand picked yuzu juice per can, sparkling water, no sugar.
Highest quality three hand-picked japanese ume per can, ume puree, and sparkling water, no sugar.
The first-ever drinkable retinol, featuring a proprietary ingestible beauty serum to support more youthful-looking skin and stimulate natural collagen production.
Our daily beauty elixir formulated with four grams of hydrolyzed marine collagen-designed to hydrate skin, increase elasticity, reduce wrinkles, and support new collagen production.
Our vegan beauty elixir designed with potent polyphenols and antioxidants to decrease stress, support anti-aging, and protect against free radical damage.
Our thermogenic elixir formulated with a combination of chromium, guarana, and blue spirulina to compliment your overall fitness and wellness goals.
Our Fuji Ringo apples are hand-picked in the Aomori Region beyond the Northern Hakkoda mountains and whole-pressed with Hyogo mountain water.
Our mikan is hand-picked in the Wakayama prefecture on island and pressed with Hyogo mountain water.
Blue Monkey coconut water is one of the worlds healthiest beverages. Blue Monkey Coconut water contains the same amount of electrolyte balance as human blood.
Layers of rich, dark vegan chocolate pudding topped with a silky smooth vanilla crème and crushed cacao nibs. V, GF.
Loaded with toasted walnuts ＆ dark chocolate morsels. V, GF, SF.
Crisp cookie with a raspberry jam center. V, GF.
Almond flour, all-purpose flour, lemon, maple, rice milk, blueberries. V, SF, CN.
Layers of vanilla shortcake, whipped cream, and strawberries. V, GF.
Layers of the raspberry mouse, chocolate fudge, and rich, moist chocolate cake. V, GF.
Light, flaky pastry filled with chocolate-covered bananas then coated in chocolate and sliced almonds. No processed sugar or cane sugar. Vegan.
M cafe’s classic rich chocolate fudge with three layers of moist chocolate cake. No processed sugar or cane sugar. V.
2 pieces all organic, raw bites of goodness. V, GF, SF, CN. Choose 1-2 flavors chocolate coconut almond peanut butter strawberries n cream with coconut flakes.
Vegan pumpkin bread. Gluten-Free.
Menu for M Cafe de Chaya provided by Allmenus.com
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