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Sakura

(310) 822-7790

We make ordering easy. Learn more

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  • 4545 South Centinela Avenue, Los Angeles, CA 90066
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Sakura

  • (310) 822-7790

    We make ordering easy.

  • Menu
  • Appetizer
    • Edamame $3.95

      Soybean pods.

    • Oshitashi $3.95

      Boiled spinach with bonito flakes.

    • Hiyayakko $3.95

      Cold tofu.

    • Agedashi Tofu $5.95

      Fried tofu.

    • Yudofu $6.95

      Boiled tofu.

    • Shumai $5.95

      Steamed dumplings.

    • Gyoza $5.95

      Pan fried dumplings.

    • Hamachi Kama $11.95

      Broiled yellowtail cheek.

    • 1 Salmon Kama $7.00

      Broiled salmon cheek.

    • Shrimp Tempura $6.50

      2 pieces shrimp with vegetables.

    • Fried Calamar $5.95

    • Tatsuta Age $6.50

      Fried chicken.

    • Soft Shell Crab $10.50

    • Dynamite Scallop $10.00

    • Dynamite Shrimp $11.25

    • Seaweed Salad $5.50

    • Calamari Salad $6.50

    • Ganja $8.50

      Spicy tuna wrapped shiso deep fried.

    • Crab Gyoza $9.00

    • Sauteed Calamari $7.95

      Served with asparagus and mushroom.

    • Spicy Tofu Salad $7.50

    • Garlic Butter Edamame $5.00

    • Miso Soup $1.75

    • Asari Miso $3.95

    • Asari Sakamuchi $7.95

  • Noodle Soup A
    any noodles combination with california cut roll or spicy tuna cut roll.
    • Chicken Udon Soup $8.25

    • Beef Udon Soup $9.75

    • Tempura Udon Soup $9.00

      2 pieces shrimp.

    • Vegetable Udon Soup $8.50

      Assorted fresh vegetables.

    • San Sai Udon Soup $8.50

      Japanese mountain vegetables.

    • Cha-shu Udon Soup $9.00

      Sliced roasted pork.

    • Nabeyaki Udon Soup $9.75

      Tempura shrimp, chicken, vegetables and egg.

    • Cha-shu Men Soup $9.25

      Sliced roasted pork in ramen soup.

    • Tanmen Soup $11.25

      Stir-fried beef, chicken, shrimp, pork, and vegetables in ramen soup.

  • Noodle Soup B
    Any noodles combination with california cut roll or spicy tuna cut roll.
    • Tempura Udon Soup $8.95

      2 pieces shrimp.

    • Vegetable Udon Soup $8.50

      Assorted fresh vegetables.

    • San Sai Udon Soup $8.75

      Japanese mountain vegetables.

    • Cha-shu Udon Soup $8.95

      Sliced roasted pork.

    • Nabeyaki Udon Soup $9.75

      Tempura shrimp, chicken, vegetables and egg.

    • Cha-shu Men Soup $9.25

      Sliced roasted pork in ramen soup.

    • Tanmen Soup $10.95

      Stir-fried beef, chicken, shrimp, pork, and vegetables in ramen soup.

  • Lunch Entre
    served with soup, salad, and rice.
    • Chicken Terriyaki $9.75

    • Chicken Terriyaki $10.75

      White meat.

    • Beef Teriyaki $12.00

    • Tempura $10.75

      4 pieces shrimp and vegetables.

    • Tonkatsu $10.75

      Deep fried pork cutlet.

    • Sashimi $17.25

      11 pieces assortment.

    • Sashimi $19.95

      11 pieces all tuna.

    • Saba Shioyaki $10.75

      Broiled mackerel. lightly salted.

    • Sanma Shioyaki $10.75

      Broiled whole japanese pike. lightly salted.

    • Salmon $11.75

      Teriyaki or shioyaki (lightly salted).

    • Hamachi Kama $13.95

      Broiled yellowtail cheek.

    • Salmon Kama $13.00

      Broild salmon cheek.

    • Black Cod $18.50

      Marinated in soy sauce and sweet sake.

  • Dinner Entre
    Served with soup, salad, and rice.
    • Chicken Terriyaki $10.95

    • Chicken Terriyaki $11.95

      White meat.

    • Beef Teriyaki $13.95

    • Beef Sukiyaki $12.75

      Beef and vegetables in a broth. salad not included.

    • Tempura $11.95

      4 pieces shrimp and vegetables.

    • Tonkatsu $11.95

      Deep fried pork cutlet.

    • Kakifurai $11.95

      Fried oyster.

    • Yosenabe $12.95

      (Regular or spicy) seafood, chicken, bean cake, and vegetables in soup. salad not included.

    • Una-jyu $16.50

      Broiled eel over rice.

    • Sashimi $17.45

      11 pieces assortment.

    • Sashimi $20.50

      11 pieces all tuna.

    • Saba Shioyaki $11.25

      Broiled mackerel. lightly salted.

    • Sanma Shioyaki $11.25

      Broiled whole japanese pike. lightly salted.

    • Salmon $12.95

      Teriyaki or shioyaki (lightly salted).

    • Hamachi Kama $13.95

      Broiled yellowtail cheek.

    • Salmon Kama $13.00

      Broild salmon cheek.

    • Black Cod $18.50

      Marinated in soy sauce and sweet sake.

  • Sunomono
    • Ebi $7.50

      Shrimp and cucumber salad.

    • Tako $7.50

      Octopus and cucumber salad.

    • Kani $8.75

      Crab and cucumber salad.

    • Combination $8.75

      Shrimp, octopus, crab and surf clam.

  • Sushi Combo
    chef's choice, any change in assortment is extra.
  • Sushi Combo A
    chef's choice, any change in assortment is extra.
    • 12 Pieces Sushi Combo A $15.95

      6 pieces nigiri sushi and choice of 6 pieces california roll or spicy tuna roll.

    • 16 Pieces Sushi Combo B $21.95

      10 pieces nigiri sushi and choice of 6 pieces california roll or spicy tuna roll.

    • 30 Pieces Sushi Combo B $35.95

      12 pieces nigiri, 6 pieces cucumber roll, 6 pieces tuna roll, and choice of 6 pieces california roll or spicy tuna roll.

    • 10 Pieces Tekka Don $20.50

      Sliced tuna on a bed of sushi rice.

    • 11 Pieces Chirashi $15.95

      Assorted raw fish on a bed of sushi rice.

  • Dinner Combination
    served with soup, salad, tsukemono, and rice. choice of tempura or sashimi or teriyaki.
    • Chicken Teriyaki With Tempura $13.50

      Served with soup, salad, tsukemono, and rice.

    • Chicken Teriyaki with Sashimi $15.50

    • Chicken Teriyaki with Tempura $14.50

      white Meat.

    • Chicken Teriyaki with Sashimi $16.50

      white meat.

    • Beef Teriyaki with Tempura $16.50

    • Beef Teriyaki with Sashimi $18.50

    • Tonkatsu with Tempura $14.50

      Deep fried pork cutlet.

    • Tonkatsu with Sashimi $16.50

      Deep fried pork cutlet.

    • Yosenabe with Tempura $15.50

      Regular or spicy.

    • Yosenabe with Sashimi $17.50

      Regular or spicy.

    • Beef Sukiyaki with Tempura $15.25

      Beef and vegetables soup.

    • Beef Sukiyaki with Sashimi $17.25

      Beef and vegetables soup.

    • Salmon with Tempura $15.50

    • Salmon with Sashimi $17.50

      Teriyaki or shioyaki.

    • Sashimi with Tempura $19.75

      11 pieces assortment.

    • Sashimi with Chicken Teriyaki $19.75

      11 pieces assortment.

    • Sashimi with Beef Teriyaki $20.25

      11 pieces assortment.

    • Sashimi with Tempura $21.25

      11 pieces all tuna.

    • Sashimi with Chicken Teriyaki $21.25

      11 pieces all tuna.

    • Sashimi with Beef Teriyaki $21.75

      11 pieces all tuna.

    • Tempura with Sashimi $16.50

      4 pieces shrimp and vegetables.

    • Tempura with Chicken Teriyaki $14.50

      4 pieces shrimp and vegetables.

    • Tempura with Beef Teriyaki $14.95

      4 pieces shrimp and vegetables.

  • Sushi And Sashimi
    Chef's choice.
    • 6 Piece Sushi And 6 Piece Sashimi $23.00

    • 6 Piece Sushi And 10 Piece Sashimi $28.00

    • 10 Piece Sushi And 6 Piece Sashimi $31.00

    • Sashimi Combo $19.50+

      Chef's choice.

  • Donburi
    served in bowl over rice. served with miso soup.
    • Oyako Don $8.50

      Cheese, egg, onions, and sauce.

    • Ten Don $8.50

      Shrimp and veg tempura.

    • Katsu Don $9.25

      Pork cutlet, eggs, onions, and sauce.

    • Una-jyu $15.50

      Broiled eel.

    • Chicken Teri Don $8.25

  • Rolls
    • Tuna Roll $6.00+

    • Cucumber $4.00+

    • Ume Shiso $4.50+

    • California $6.75+

      Real crabmeat.

    • Spicy Tuna $6.75+

    • Salmon Skin $5.75+

    • Spicy Yellowtail $7.50+

    • Yellowtail Roll $7.25+

    • Vegetable $5.50+

    • Spicy Scallop $7.50+

    • Scallop Roll $7.25+

    • Una Kyu $7.50+

      Fresh water eel.

    • Philadelphia $7.00+

      Salmon and cream cheese.

    • Alaska $5.75+

      Baked salmon.

    • Salmon Roll $6.00+

  • Specialty Rolls
    • Spider $15.00

      Softshell crab.

    • Shrimp Tempura $8.00

    • Langostine $9.50

      Baby lobster tails.

    • Asparagus Tempura with shrimp $8.00

    • Caterpillar $18.50

    • Rainbow $18.00

    • Sakura $18.00

      House special.

    • Dynamite Roll $16.50

    • Dragon Roll $19.50

    • Futomaki $10.00

      Traditional japanese roll.

    • Monk Fish Liver $8.00

      Seasonal.

    • Senbei Spicy Tuna On Crispy Rice $7.50

    • Seared Tuna $7.00

      Tataki.

    • Seared Ono $7.00

    • Tuna $6.50

      Maguro.

    • Albacore $6.50

      Shiro maguro.

    • Yellowtail $6.50

      Hamachi.

    • Salmon $6.00

      Sake.

    • Halibut $6.50

      Hirame.

    • Shrimp $5.25

      Ebi.

    • Surf Clam $5.25

      Hokkigai.

    • Octopus $6.00

      Tako.

    • Squid $5.50

      Ika.

    • Mackeral $5.50

      Saba.

    • Scallop with mayo $7.00

      Kaibashira.

    • Salmon Roe $6.25

      Ikura.

    • Smelt Fish Roe $5.50

      Masago.

    • Fresh Water Eel $7.50

      Unagi.

  • Specialty Sushi
    • Sweet Egg Custard $4.00

      Tamago.

    • Foolball $2.50

      Traditional japanese, Inari.

  • Dessert
    • Ice Cream $2.50

      Choice of mango, cappuccino, green tea, or sherbet.

    • Mochi Ice Cream $2.25

      Choice of vanilla, coffee, strawberry, mango, green tea, or chocolate.

  • Soft Drink
    • Coke $1.95

      Can.

    • Diet Coke $1.95

      Can.

    • Sprite $1.95

      Can.

    • Iced Tea $1.95

    • Iced Green Tea $2.75

      Organic.

    • Perrier and Oolong Tea $2.75

    • Apple Juice $2.25

    • Bottled Water $1.50

Menu for Sakura provided by Allmenus.com

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