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Pizzicotto
Bruschetta topped with marinated fresh tomatoes, basil, oregano, mint, garlic, crushed peppers, olive oil.
Pan-roasted manila clams with toasted pasta grains, lemon, spices, tomato-white wine sauce; served with garlic bread.
Fresh mushrooms sautéed with roasted garlic, sun-dried tomatoes, herb marsala wine, served over garlic bread.
Roasted portobello mushroom served over parma ham and topped with roasted peppers sautéed with garlic & olive oil.
Vegetarian Minestrone soup.
Pasta & white beans soup.
Small ravioli stuffed with pesto in chicken broth.
Organic mixed baby greens & chopped tomatoes.
Fresh mozzarella, sliced tomatoes & fresh basil.
Arugula, roasted peppers & shaved grana cheese.
Caesar salad with home-made croutons.
Fresh milky mozzarella, sliced tomatoes & fresh basil.
Organic mixed baby greens with chopped fresh tomatoes.
Arugula, roasted peppers & shaved grana cheese.
Grilled & sliced organic breast of chicken, served over organic mixed greens, with pistachios and fresh mozzarella.
Grilled salmon served over mixed baby greens, with fresh asparagus, fennel & chopped fresh tomatoes.
Warm spinach tossed with crisp pancetta, pignoli nuts, grilled organic breast of chicken, Italian aged balsamic & mozzarella.
Small ravioli stuffed with pesto in chicken pesto broth.
Pasta & cannellini white bean soup.
Vegetarian minestrone soup.
Caesar salad with grilled and sliced organic breast of chicken and house-made croutons.
Grilled & sliced organic breast of chicken, served over mixed greens, pistachios nuts & fresh mozzarella.
Roasted portobello mushroom with sauteed white beans & goat cheese over mixed baby greens.
Grilled salmon served with mixed greens; with asparagus, fennel & chopped fresh tomatoes.
Warm spinach tossed with crisp pancetta, almonds, grilled organic chicken, aged balsamic, mozzarella.
With artichokes, smoked mozzarella, fresh tomatoes, black olives, fresh basil & olive oil.
With tomato sauce, mozzarella, oregano & fresh basil.
With garlic and E.V. olive oil.
Pepperoni, grilled sausage, tomato sauce & mozzarella.
With smoked prosciutto, baby arrugola, fresh tomatoes and mozzarella.
With grilled vegetables, tomato sauce, capers & mozzarella.
With mushroom, garlic tomato sauce, basil, oregano & mozzarella.
Grilled organic chicken, goat cheese, tomatoes & mixed greens.
Grilled eggplant, zucchini, peppers, pesto & mozzarella.
Parma ham, mozzarella, basil, tomato & romaine.
Angel hair with tomato sauce, basil & parmigiano cheese.
Linguine with chunks of organic chicken, arugula, garlic,tomatoes, tomato sauce & pecorino.
Spaghetti with calamari, garlic, fresh tomatoes, lemon, spices, tomato sauce & olive oil.
Fresh ribbon pasta sauteed with grilled vegetables, arugula, roasted garlic, tomatoes, tomato sauce & mozzarella.
Spinach ravioli with roasted garlic, arugula, basil, fresh tomatoes & tomato sauce, grated soft-aged pecorino cheese.
Potato-pasta pillows served in a meat bolognese sauce & parmigiano cheese.
Lasagna with spinach, carrots, eggplant, broccoli, zucchini, tomato sauce, ricotta & fontina cheese.
Tortelloni stuffed with pumpkin and ricottta in a creamy tomato, pesto and parmigiano cheese sauce.
Baby shells with grilled sweet Italian sausage, eggplant, garlic, tomato sauce, basil & parmigiano cheese.
"priest-stranglers" sautéed with grilled turkey sausage, in a lightly spiced tomato sauce.
Angel hair with shrimp, sea scallops, manila clams, garlic, lemon, saffron, fresh tomatoes and extra virgin olive oil.
Angel hair with tomato sauce, basil & parmigiano cheese.
Tortellini stuffed with porcini mushrooms and ricotta, in a creamy fresh herb-mushroom sauce.
Baby shells with grilled sweet Italian sausage, eggplant, garlic, tomato sauce, basil & parmigiano cheese.
Ravioli stuffed with lobster and ricotta; served with rock shrimp, shallots, vodka-basil-tomato-pink sauce.
Linguine sauteed with pieces of organic chicken, arugula, garlic, tomatoes, tomato sauce & pecorino.
Spaghetti with calamari, garlic, fresh tomatoes, lemon, spices, tomato sauce & olive oil.
Large spinach ravioli with roasted garlic, arugula, basil, tomatoes and grated soft-aged pecorino cheese.
Potato-pasta pillows stuffed served in a bolognese meat sauce & parmigiano cheese.
Ravioli stuffed with lobster and ricotta served with a rock shrimp, shallots, basil, vodka-tomato-pink sauce.
Lasagna with spinach, carrots, eggplants, mushrooms, zucchini, tomato sauce, ricotta & fontina cheese.
Tortellini stuffed with porcini mushrooms and ricotta; sauteed in a creamy fresh herb-mushroom sauce.
Tortelloni stuffed with pumpkin and ricotta in a creamy tomato, pesto, and parmigiano sauce.
Arborio rice with shrimp, sea scallops, clams & calamari in a lightly spicy tomato lemon & white wine sauce.
Arborio rice with chopped fresh grilled vegetables, asparagus, morsels of organic chicken & fresh tomatoes.
Arborio rice with porcini & wild mushrooms, fresh herbs, shallots, parmigiano cheese and truffle olive oil.
Arborio rice with chopped fresh grilled vegetables, asparagus, morsels of organic chicken & fresh tomatoes.
Arborio rice with shrimp, sea scallops, clams & calamari in a lightly spicy tomato lemon & white wine sauce.
Arborio rice with porcini & wild mushrooms, fresh herbs, shallots, parmigiano cheese and truffle olive oil.
Fresh whitefish fillet with a horseradish-pistachio crust in a fresh tomatoes, garlic basil-white wine sauce.
Fresh whitefish fillet with a horseradish-pistachio crust in a fresh tomatoes, garlic basil-white wine sauce.
Free-range veal scaloppine sautéed with mushrooms, basil, eggplants, oregano, tomato sauce and melted mozzarella.
Grilled fillet of salmon, served on a bed of steamed spinach, topped with aged Italian balsamic vinegar sauce.
Grilled fillet of salmon, served on a bed of steamed spinach, topped with aged Italian balsamic vinegar sauce.
Grilled breast of organic chicken with lemon, garlic, sun-dried tomatoes, capers, white wine sauce.
Grilled breast of organic chicken with lemon, garlic, sun-dried tomatoes, capers, white wine sauce.
Free-range veal scaloppine sautéed with mushrooms, basil, eggplants, oregano, tomato sauce and melted mozzarella.
Grilled breast of organic chicken with lemon, garlic, sun-dried tomatoes, capers, white wine sauce.
Lightly breaded organic breast of chicken, with arugula, red sweet onions, fresh tomatoes & mozzarella.
Grilled beef sirloin steak topped with sautéed mushrooms, roasted peppers, pignoli nuts & shaved grana cheese.
N.Y: steak, grilled with peppercorn, garlic & fresh herbs served with sautéed spinach.
Ladyfingers, espresso coffee, chocolate & mascarpone cheese.
Stuffed white peach sherbet.
Tuscan grandmother lemon, pignoli nuts pie.
Stuffed lemon sherbet.
Mixed berry tart.
Puffed pastry filled with cream and topped with chocolate.
Mixed berries sherbet.
Italian bitter-sweet chocolate mouse cake.
Menu for Pizzicotto provided by Allmenus.com
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