Fish broth.

Shrimp broth.

Spanish style oyster soup.

Traditional style cream of oyster soup.

Shrimp soup.

Shrimp and crab legs soup.

Shrimp, crab legs, clams, octopus, abalone, fishand scallop soup.

Chicken broth.

Garlic and egg soup made to order.

Chicken soup.

French onion soup.

Diced avocado, chicken, riceand vegetables soup.

Crisp lettuce, slices of tomatoes, slices of cucumbers and avocado slices.

Fresh shrimp and hard broiled eggs, lettuce, tomatoes, asparagus, cucumber, onion peas and avocado.

7 jumbo shrimp prepared veracruzana style.

7 grilled jumbo shrimp prepared in garlic sauce garnished with slices of Chile guafillo.

7 grilled jumbo shrimp sauteed in garlic sauce.

7 grilled jumbo shrimp.

7 jumbo shrimp cooked in a milo ranchero style sauce.

7 jumbo shrimp cooked in a spicy hot sauce.

6 jumbo shrimp wraped and cooked with bacon, ham and cheese.

7 jumbo shrimp prepared in our special celery, mushrooms, peppers and bacon sauce.

12 boiled jumbo shrimp peel to eat served with boca del rio salsa.

6 jumbo shrimp prepared in marsella sauce topped with cheese and mushrooms.

4 jumbo shrimp prepared in marsala sauce and with a steak fillet.

Beef chunks and 5 jumbo shrimp grilled with onion, peppers and bacon on a skewer.

7 jumbo shrimp grilled with onion, peppers and bacon on a skewer.

Fried corn tortilla with beans, chicken, lettuce, tomatoes, cheese, guacamole, sour creamand fresh salsa.

Fried corn tortilla with beans, beef, lettuce, tomatoes, cheese, guacamole, sour creamand fresh salsa.

Diced fish cooked in lemon juice mixed with tomatoes, onions and cilantro served with 1 fried corn tortilla.

Diced shrimp cooked in lemon juice mixed with tomatoes, onions and cilantro served with 1 fried corn tortilla.

Diced fish, shrimp, octopus, abalone, or king crab cooked in lemon juice mixed with tomatoes, onions on a fried corn tortilla.

Diced asada beef, beans, riceand fresh salsa rolled in a flour tortilla.

Shredded beef mixed with eggs, onions and bell peppers, beans and rice rolled in a flour tortilla.

Pork Mexican sausage mixed with eggs, beans, riceand fresh salsa rolled in a flour tortilla.

Beans and melted cheese rolled in a flour tortilla.

Shredded chicken, tomatoes, onion and bell peppers, beans and rice rolled in a flour tortilla.

Grilled steak fillet prepared with ranchera style sauce.

Shrimp cocktail prepared sinaloa style.

Octopus cocktail prepared sinaloa style.

Abalone cocktail prepared sinalona style.

(Two items) cocktail prepared sinaloa style.

(3 items) cocktail prepared sinaloa style.

Griled red snapper fillet prepared in garlic sauce garnished with slices of Chile guajillo.

Grilled red snapper filet prepared veracruzana style.

Grilled red snapper filet sauteed in garlic sauce.

Grilled red snapper filet.

Breaded red snapper filet.

Grilled red snapper filet topped with our special bacon, ham, carrot, potatoes, celery sauce.

Grilled red snappers stuffed with shrimp, abalone, octopus and king crab all topped with our house sauce and melted cheese.

Grilled red snapper topped with potatoes onion and mustard sauce.

Grilled red snapper sauteed with shrimp, abalone, octopusand king crab all topped with our house sauce and melted cheese.

Grilled ocean perch topped with shrimp, clams, octopusand cantabrica sauce.

Prepared in arlic sauce garnished with slices of Chile guajillo.

Sauteed in garlic sauce.

Prepared veraoruzana style.

Mix seafood dish served hot or cold, shrimp, octopus, oysters, abalone.

(Recommended for 4 people) 1-2 lobster, 4 red snapper fish fillets (2 breaded and 2 grilled), 7 jumbo shrimp (3 grilled in garlic sauce, 3 grilled al pil), 8 king crab legs, served with rice.

Grilled crab legs.