- California
- Los Angeles
- Kubo Restaurant
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Kubo Restaurant
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Kubo Restaurant
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We make ordering easy.
- Menu
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Drinks
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Coke $2.50
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Melon Juice $3.50
Fresh cantaloupe juice.
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Gulaman $3.50
Jello with vanilla syrup.
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Diet Coke $2.50
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C2 $3.50
Apple green tea.
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Coconut Juice $3.50
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7-Up $2.50
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Bottled Water $2.00
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Appetizers
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Chichron Bulaklak $12.00
Crispy ruffle fat.
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Chicken Skin Chicharon $12.00
Crispy chicken skin.
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Okoy $6.00
The shrimp is coated in a light butter, along with thinly sliced vegetables and deep-fried until crispy.
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4pcs Turon $8.00
sugar coated fried banana with jackfruit inside
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Chicken
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Pochero $7.00
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Chicken Afritada $10.00
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Chicken Tinola $7.00
Chiken meat with soup
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Chicken Curry $7.00
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Fried Chicken $7.00
Fried leg quarter with breading.
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Chicken Adobo $10.00
Chiken meat with sauce made of soy sauce and vinegar
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Chicken Tinola $10.00
Chicken soup with ginger, papaya and spinach leaves
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Beef
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Beef Kaldereta $13.00
12 oz container. Beef with tomato paste
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Papaitan $13.00
12 oz. container.
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Tapa $13.00
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Bistik tagalog $10.00
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Bulalo $17.50
Beef Shank soup with [potato and vegetables.
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Kare-Kare $10.00
12 oz container
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Pork
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Pork Spareribs Sinigang $11.00
12 oz. container.
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Bopis $11.00
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Lechon Kawali $13.00
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Pork Spareribs Kaldereta $11.00
12 oz. container.
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50 Pieces Pork Lumpiang Shanghai $35.00
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25 Pieces Pork Lumping Shanghai $20.00
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Crispy Pata $18.00
Whole pork leg boiled until tender and then deep-fried until golden and crispy.
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Pork Steak Tagalog $8.00
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Tocino $11.00
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Longganisa $6.00
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Pork adobo $8.00
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Bicol express $11.00
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Giniling $11.00
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Menudo $8.00
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Inihaw na Liempo $8.00
Pork belly
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Paksiw na Pata $10.00
Pork hock with sweet sauce and banana flower
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Fish
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Salmon Sinigang $7.50
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Inihaw na Bangus $12.50
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Daing na Bangus Fried $15.00
Milkfish ( Bangus ) marinated in vinegar, garlic and salt. Deep fried until golden brown.
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Paksiw na Bangus $7.00
Milkfish stewed in vinegar, salt, onion, garlic and ginger with green chili.
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Sinigang na bangus $6.50
Milkfish with tamarind soup
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Fried Salmon $13.00
Salmon fillet battered and deep fried until golden brown
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Vegetables
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Monggo Guisado $7.00
Mung beans with dried shrimp.
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Fresh Lumpia Unwrapped $10.00
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Tortang Talong $5.50
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Laing $10.00
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Langka $10.00
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Ginisang Ampalaya w/ Hipon (Bitter Melon w/ Shrimp) $6.50
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Chopsuey with Chicken $6.50
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Pinakbet $6.50
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Ginisang Green Beans w/ Pork $6.00
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Ginataang Langka $6.50
Jack fruit with coconut milk
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Ginisang Togue (Bean Sprout) $5.50
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Rice and Noodles
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Pancit $10.00
Filipino noodle dish.
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Steam Rice $6.00
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Spaghetti $6.00
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Skewers
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BBQ Pork 4 Skewer $8.00
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BBQ Chicken 4 Skewers $8.00
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BBQ Beef 4 Skewers $6.00
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Pork Isaw 4 Skewers $8.00
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Pork Ears 4 Skewers $8.00
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Pork Face 4 Skewers $8.00
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Others
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Balut $3.50
Duck egg.
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Slice Tomatoes $1.00
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Breakfast
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Tapsilog $12.00
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Tocilog $11.00
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Hotsilog $10.00
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Daingsilog $12.00
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Tuyosilog $8.00
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Longsilog $10.00
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Cornbeefsilog $7.50
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Holiday SpecialsFavorite Filipino holiday menu reminiscent to the long Christmas festivities in the islands that starts from September to January.
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Holiday Ham $85.00
Ham that is prepared in pineapple and spices then baked in brown sugar glaze until golden brown.
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Rellenong Bangus $25.00
Fishloaf. Stuffed milkfish usually fried to golden brown.
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Embotido $15.00
Filipino pork meat loaf.
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Lumpiang Shanghai Party Platter $65.00
100 pcs. of pork egg roll goodness.
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Noodle Party Platter $70.00
Filipino noodles in deep half pan.
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Menu for Kubo Restaurant provided by Allmenus.com
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