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The Six

(310) 837-6662

We make ordering easy. Learn more

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  • 10668 W Pico Blvd, Los Angeles, CA 90064
  • Californian
  • $$$$$
  • Grubhub.com
  • The Six

  • (310) 837-6662

    We make ordering easy.

  • Menu
  • Brunch To Share
    • Avocado Toast $10.00

      Honey goat cheese, basil, lemon, chili flakes, hazelnuts, balsamic reduction. Vegetarian.

    • "Buffalo" Style Cauliflower $11.00

      Crispy cauliflower, Buffalo sauce, ranch. Vegetarian. Gluten free.

    • Crispy Brussels Sprouts $11.00

      Soy, ginger, garlic, cilantro. Vegetarian.

    • The Six Mac N Cheese Fritters $11.00

      Cheddar, Parmesan, Swiss, mozzarella, BBQ sauce, ranch. Vegetarian.

  • Brunch The Six Salads
    Add chicken, add salmon for an additional charge.
    • Roasted Pear Salad $13.00

      Candied walnut, goat cheese, arugula, fennel, red onion, basil, balsamic vinaigrette. Vegetarian.

    • Garden Salad $13.00

      Mixed greens, fennel, radish, basil, carrots, goat cheese, toasted pine nuts, Dijon vinaigrette. Vegetarian. Gluten-free.

    • Thai Cobb Salad $18.00

      Grilled chicken, carrots, cabbage, avocado, sprouts, tomato, egg, wonton crisp, peanuts, peanut vinaigrette.

    • Salmon Salad $18.00

      Mixed greens, mango, apple, quinoa, edamame, curried cashews, citrus vinaigrette. Gluten free.

    • Grilled Chicken Quinoa Salad $18.00

      Quinoa, arugula, tomato, cucumber, red onion, pine nuts, feta, lemon vinaigrette. Gluten free.

    • Vanilla Roasted Red and Golden Beets $13.00

      Baby arugula, fennel, goat cheese, hazelnut, basil, balsamic vinaigrette. Vegetarian. Gluten free.

  • Brunch From the Brick Oven
    Gluten free crust, house made vegan cashew cheese for an additional charge.
    • Royale Pizza $15.00

      Brown butter roasted peach, crispy pancetta, burrata, balsamic reduction, basil.

    • Italian Pizza $15.00

      Pepperoni, Italian sausage, caramelized onion, mozzarella.

    • Cheese Pizza $13.00

      Tomato sauce, basil, mozzarella. Vegetarian.

    • Mushroom Tapenade Pizza $15.00

      Wild mushroom, garlic tapenade, mozzarella, truffle oil. Vegetarian.

    • Brick Oven Roasted Chicken Pizza $15.00

      Chipotle ranch, arugula, avocado, applewood smoked bacon, Swiss cheese.

    • Butternut Squash Pizza $15.00

      Brown butter squash, crispy sage, mozzarella, Parmesan cheese, balsamic reduction, pumpkin seed. Vegetarian.

    • Brick Oven Roasted Chicken Pizza Brunch $15.00

      Chipotle ranch, arugula, avocado, applewood smoked bacon, Swiss.

    • Grilled Squash Pizza Brunch $15.00

      Squash, zucchini, sun dried tomato pesto, eggplant, feta, balsamic reduction. Vegetarian.

  • Brunch Entrees
    No substitutions, please.
    • Waffle Sliders $14.00

      Fried egg, cheddar and bacon.

    • Six Burrito $13.00

      Egg, potato, caramelized onion, bell pepper, cheddar cheese, bacon and side salad.

    • Hay Stack $15.00

      Bed of fries, 1/2 lb. burger patty, cheddar cheese, fried egg, chopped onion and gravy.

    • Breakfast Egg Sandwich $13.00

      Bacon, avocado, tomato, cheddar cheese, basil aioli, house made bread and fresh baked potato chips.

    • Strawberry and Banana Waffles $12.00

      Whipped cream and butter. Add Nutella for an additional charge. Vegetarian.

    • Will's Pan Scramble $13.00

      Eggs, roasted potatoes, oven-dried tomatoes, goat cheese and basil. Add house-made turkey sausage for an additional charge. Vegetarian.

    • Eggs Benedict Cousin $14.00

      Poached eggs, avocado, sun dried tomato aioli, side salad. Vegetarian.

    • The Six Omelette $14.00

      Bell pepper, caramelized onion, cheddar, avocado, tomato jam, breakfast potato. Vegetarian.

    • Six Burger $17.00

      Tomato, blue cheese, onion rings, butter lettuce, 1000 Island, brioche bun, hand cut fries. Add a fried egg for an additional charge.

    • Turkey Burger $18.00

      Mozzarella, chipotle ranch, tomato, butter lettuce, bacon, brioche bun, hand-cut fries. Add guacamole and fried egg for an additional charge.

    • Korean Pulled Pork Hash $14.00

      House kimchee, breakfast potato, celery, sunny egg, ginger soy glaze.

    • Huevos Rancheros $13.00

      Eggs, roasted jalapeno tomato salsa, crispy corn tortilla, sour cream, Cotija cheese, side of poblano pinto beans. Vegetarian.

    • Knife and Fork Chicken and Waffles $18.00

      Skinless buttermilk fried chicken, 4 mini Belgian waffles, red devil gravy, maple syrup.

    • Forbidden Brunch $14.00

      Mexican chorizo, avocado creme, corn, cilantro, forbidden black rice, poached egg.

  • Dinner To Share
    • Tempura Fish Tacos Dinner $15.00

      Mango salsa, charred green onion vinaigrette and soft corn tortilla.

    • Turkey Sloppy Joe Sliders $14.00

      Portobello mushroom, turkey meat, bell pepper, fried pickles and brioche bun.

    • Braised Short Rib Taco $15.00

      Guacamole, pickled onion, Cotija cheese and crispy corn tortilla. Gluten free.

    • Achiote Lime Chicken Taco $15.00

      Corn cilantro salsa, caramelized onion, sweet peppers, chipotle ranch and soft corn tortilla. Gluten free.

    • Pan Seared Shrimp Taco $16.00

      Pico de gallo, chipotle mayo, cabbage, soft corn tortilla.

    • Chicken Meatballs $13.00

      Marinara sauce, Parmesan, parsley and toasted ciabatta.

    • The Six Mac and Cheese Fritters $11.00

      Parmesan, cheddar, Swiss, mozzarella, BBQ sauce and ranch. Vegetarian.

  • Dinner Starters
    • Thai Green Curry Soup $14.00

      Egg noodles, chicken, curry, jalapeno, ginger, cilantro, bean sprouts, red onion, lime and radish.

    • Buffalo Style Cauliflower $11.00

      Crispy cauliflower, Buffalo sauce and ranch. Vegetarian. Gluten-free.

    • Crispy Brussel Sprouts $11.00

      Soy, cilantro, ginger and garlic. Vegetarian.

    • Salmon Cake Dinner $15.00

      Bell pepper, red onion, jalapeno, citrus aioli, mixed greens.

    • Mushroom and Asparagus Risotto Dinner $14.00

      Seasonal mushroom, asparagus, Parmesan cheese and panko.

  • Dinner Sandwiches and Salads
    Add chicken, salmon and guacamole for an extra charge.
    • Roasted Peach Salad $13.00

      Candied walnut, goat cheese, arugula, red onion, fennel, basil and balsamic vinaigrette. Vegetarian. Gluten free.

    • Veggie Chopped Salad $13.00

      Diced tomato, carrot, mozzarella, kidney bean, garbanzo bean, black olive, crouton and Italian vinaigrette. Vegetarian. Gluten-free.

    • Vanilla Roasted Red and Golden Beets $13.00

      Baby arugula, fennel, goat cheese, hazelnuts, basil and balsamic vinaigrette. Vegetarian.

    • Garden Salad $13.00

      Mixed greens, fennel, radish, basil, carrots, goat cheese, pine nuts and Dijon vinaigrette. Vegetarian. Gluten free.

    • Thai Cobb Salad $18.00

      Grilled chicken, wonton crisps, carrots, cabbage, bean sprouts, avocado, tomato, hard-cooked egg, peanuts, peanut vinaigrette. Vegetarian. Gluten-free.

    • Salmon Salad $18.00

      Mixed greens, mango, apple, quinoa, edamame, curried cashews, and citrus vinaigrette.

    • Six Burger $17.00

      Brioche bun, tomato, blue cheese, onion rings, butter lettuce, 1000 Island and hand cut fries. Gluten-free.

    • Impossible Burger $20.00

      Plant based burger, American cheese, caramelized onion, 1000 Island, dill pickle, lettuce, tomato, brioche bun, hand cut fries. Vegetarian.

    • Turkey Burger $18.00

      Mozzarella, bacon, tomato, lettuce, chipotle ranch, brioche bun and hand cut fries.

    • The Stunner Burger $18.00

      Beer and bacon jam, arugula, Brie cheese, truffle aioli, brioche bun and hand cut fries.

  • Dinner Entrees
    • Knife and Fork Chicken and Waffles $18.00

      Skinless fried chicken, red gravy and maple syrup.

    • Hanger Steak $24.00

      Hawaiian marinade and hand cut fries.

    • Braised Short Rib $27.00

      Creamy polenta, crispy broccolini and smoked tomato relish.

    • Roasted Mary's Chicken $25.00

      Pesto marinated chicken, sauteed mushrooms, bell pepper, quinoa. Gluten free.

    • Cornmeal Crusted Salmon $26.00

      Corn succotash, Ajo blanco and radish. Contains nuts. Gluten free.

    • Primavera Chicken Pot Pie $21.00

      Sherry cream sauce, mushroom, fingerling potato, carrots, English peas, puff pastry. Gluten-free.

  • Dinner The Six Pizzas
    House-made vegan cashew cheese for an extra charge. All pizzas can be prepared gluten-free for an extra charge.
    • Royale Pizza $16.00

      Brown butter-roasted peach, crispy pancetta, burrata, balsamic reduction, basil.

    • Cheese Pizza $13.00

      Tomato sauce, basil and mozzarella. Vegetarian.

    • Italian Pizza $16.00

      Tomato sauce, mozzarella, pepperoni, Italian sausage and caramelized onion.

    • Mushroom Tapenade Pizza $15.00

      Wild mushroom, mozzarella and truffle oil. Vegetarian.

    • White Pie Pizza $15.00

      Garlic tapenade, sauteed spinach, mozzarella and Parmesan. Vegetarian.

    • BBT Pizza $16.00

      Tomato sauce, applewood smoked bacon, basil, blistered cherry tomato and mozzarella.

  • Dinner The Six Flatbreads
    House made vegan cashew cheese for an extra charge. All flat breads can be prepared gluten free for extra charge.
    • Butternut Squash Flatbread $15.00

      Brown butter, crispy sage, mozzarella, Parmesan cheese, balsamic reduction and pumpkin seeds. Vegetarian.

    • Strawberry Goat Cheese Flatbread $15.00

      Strawberries, goat cheese, arugula, red onion, balsamic reduction, fennel and chili flakes. Vegetarian.

    • Heirloom Tomato Flatbread $15.00

      Fresh heirloom tomato, avocado, burrata, basil and balsamic reduction. Vegetarian.

    • Brick Oven Roasted Chicken Flatbread $16.00

      Chipotle ranch, avocado, Swiss, applewood smoked bacon and baby arugula.

    • Grilled Squash Flatbread Dinner $15.00

      Squash, zucchini, sun dried tomato pesto, eggplant, feta and balsamic reduction. Vegetarian.

    • Mac and Cheese Flatbread Dinner $15.00

      Truffle oil and 4 cheese mornay. Vegetarian.

    • Fig and Prosciutto Flatbread $16.00

      Fig jam, prosciutto, mozzarella, goat cheese, arugula, balsamic reduction.

    • Chicken Meatball and Mushroom Flatbread $16.00

      Marinara, mozzarella, Parmesan, chili flakes.

  • Dinner Sides
    • Hand Cut Fries $6.00

    • Sweet Potato Fries $6.00

    • Garlic Fries $6.00

    • Onion Rings $6.00

    • Fried Pickles $6.00

    • Parmesan Truffle Fries $8.00

  • Lunch To Share
    • Buffalo Style Cauliflower $11.00

      Crispy cauliflower, Buffalo sauce, and ranch dressing. Vegetarian. Gluten-free.

    • Turkey Sloppy Joe Sliders $14.00

      Portobello mushroom, bell pepper, fried pickles and brioche bun.

    • Crispy Brussel Sprouts $11.00

      Soy, ginger, garlic and cilantro. Vegetarian.

    • Butternut Squash Risotto $14.00

      Butternut squash, apple, sage, Parmesan.

    • Chicken Meatballs $13.00

      Marinara sauce, Parmesan cheese, parsley and grilled ciabatta bread.

    • The Six Mac and Cheese Fritters $11.00

      Cheddar, Parmesan, Swiss, mozzarella, BBQ sauce and ranch. Vegetarian.

    • Mushroom and Asparagus Risotto Lunch $14.00

      Seasonal mushroom, asparagus, Parmesan cheese, panko.

    • Salmon Cakes Lunch $14.00

      Bell pepper, red onion, jalapeno, citrus aioli, mixed greens.

  • Lunch The Six Salads
    Add chicken, add salmon for an additional charge.
    • Roasted Pear Salad $13.00

      Candied walnut, goat cheese, arugula, fennel, red onion, basil and balsamic vinaigrette. Vegetarian. Gluten-free.

    • Veggie Chopped Salad $13.00

      Diced tomato, carrot, mozzarella, kidney bean, garbanzo bean, black olive, crouton, and Italian vinaigrette. Vegetarian.

    • Garden Salad $13.00

      Mixed greens, fennel, radish, basil, carrots, goat cheese, toasted pine nuts, and Dijon vinaigrette. Vegetarian. Gluten-free.

    • Thai Cobb Salad $18.00

      Grilled chicken, carrots, cabbage, avocado, tomato, hard-boiled egg, wonton crisp, peanuts, peanut vinaigrette.

    • Salmon Salad $18.00

      Mixed greens, mango, apple, quinoa, edamame, curried cashews and citrus vinaigrette. Gluten-free.

    • Caesar Salad $13.00

      Butter lettuce, Parmesan crisp, croutons, house-made Caesar dressing.

    • Grilled Chicken Quinoa Salad $18.00

      Quinoa, arugula, tomato, cucumber, red onion, pine nuts, feta and lemon vinaigrette. Gluten free.

    • Vanilla Roasted Red and Golden Beets Salad $13.00

      Baby arugula, fennel, goat cheese, hazelnut, basil and balsamic vinaigrette. Vegetarian. Gluten free.

  • Lunch The Six Tacos
    • Shrimp Taco $16.00

      Pan seared shrimp, pico de gallo, chipotle mayo, cabbage, soft corn tortilla. Gluten free.

    • Korean BBQ Pork Taco $15.00

      BBQ pulled pork, pickled onion, crispy slaw, pickles, chipotle mayo, soft corn tortilla. Gluten free.

    • Achiote Lime Chicken Taco $15.00

      Corn cilantro salsa, caramelized onion, sweet peppers, chipotle ranch and soft corn tortilla. Gluten free.

    • Braised Short Rib Taco $15.00

      Chipotle, Cotija cheese, avocado puree, pickled red onion and crispy corn tortilla. Gluten free.

    • Tempura Fish Taco Lunch $15.00

      Mango salsa, charred green onion vinaigrette and soft corn tortilla.

  • Lunch The Six Burgers
    Substitute gluten free bun, impossible burger for an extra charge. Add guacamole for an extra charge.
    • Six Burger $17.00

      Tomato, blue cheese, onion rings, butter lettuce, 1000 Island and brioche bun, hand cut fries.

    • Turkey Burger $18.00

      Mozzarella, chipotle ranch, tomato, butter lettuce, bacon and brioche bun, hand cut fries.

    • The Stunner $18.00

      Beer, bacon jam, arugula, Brie cheese and truffle aioli, hand cut fries.

    • PLT Burger Lunch $15.00

      Charred portobello, roasted squash, lettuce, smoked garlic aioli, arugula, tomato and house bread. Vegetarian.

    • The Impossible Burger $20.00

      Plant-based burger, brioche bun, lettuce, tomato, caramelized onion, American cheese, 1000 Island, hand-cut fries.

  • Lunch The Six Sandwiches
    Substitute gluten free bun for an extra charge.
    • Brie and Cranberry Chicken Sandwich $16.00

      Roasted chicken breast, cranberry relish, candied almonds, basil aioli, ciabatta bread and hand cut fries.

    • Knife and Fork Chicken and Waffles Sandwich $18.00

      Skinless buttermilk fried chicken, red devil gravy and maple syrup.

    • Grilled Chicken Club Sandwich $17.00

      Basil aioli, Swiss, avocado, lettuce, crisp bacon, tomato, multi-grain bread and hand cut fries.

    • Fried Chicken Sandwich $16.00

      Fried chicken breast, pickle, chipotle mayo, brioche bun, hand-cut fries.

    • Korean BBQ Pulled Pork Sandwich $16.00

      Slow roasted pork, crunchy slaw, pickled vegetables, brioche bun, hand cut fries.

    • Red Wine Braised Short Rib Grilled Cheese Sandwich $17.00

      Cheddar, Parmesan, pickled onions, brioche bread and hand cut fries.

    • Buttermilk Fried Chicken Fold Lunch $16.00

      Swiss cheese, tomato, kale, chipotle ranch and hand cut fries.

  • Lunch The Six Flatbreads
    House made vegan cashew cheese for an extra charge. All flat breads can be prepared gluten free for an extra charge.
    • Chicken Meatball and Mushroom Flatbread $16.00

      Marinara, mozzarella, Parmesan, chili flakes.

    • Strawberry Goat Cheese Flatbread $15.00

      Strawberries, goat cheese, arugula, red onion, balsamic reduction, fennel and chili flakes. Vegetarian.

    • Brick Oven Roasted Chicken Flatbread $16.00

      Chipotle ranch, arugula, avocado, applewood smoked bacon and Swiss.

    • Fig and Prosciutto Flatbread $16.00

      Fig jam, prosciutto, mozzarella, goat cheese, arugula, balsamic reduction.

    • Butternut Squash Flatbread $15.00

      Brown butter squash, crispy sage, mozzarella, Parmesan cheese, balsamic reduction and pumpkin seed. Vegetarian.

    • Heirloom Tomato Flatbread $15.00

      Fresh heirloom tomato, avocado, burrata, balsamic reduction and basil. Vegetarian.

    • Grilled Squash Flatbread Lunch $15.00

      Squash, zucchini, sun dried tomato pesto, eggplant, feta and balsamic reduction. Vegetarian.

    • Mac and Cheese Flatbread Lunch $15.00

      Truffle oil and 5 cheese mornay. Vegetarian.

  • Lunch The Six Pizza
    House made vegan cashew cheese for an extra charge. All pizzas can be prepared gluten free for an extra charge.
    • Royale Pizza $16.00

      Brown butter roasted peach, crispy pancetta, burrata, balsamic reduction and basil.

    • Italian Pizza $16.00

      Pepperoni, Italian sausage and caramelized onion.

    • Mushroom Tapenade Pizza $15.00

      Garlic tapenade, wild mushroom, mozzarella, truffle oil. Vegetarian.

    • Cheese Pizza $13.00

      Tomato sauce, basil and mozzarella. Vegetarian.

    • BBT Pizza $16.00

      Applewood smoked bacon, fresh basil, blistered cherry tomato and mozzarella.

    • White Pie Pizza $15.00

      Garlic tapenade, sauteed spinach, mozzarella, Parmesan cheese. Vegetarian.

  • Lunch Sides
    • Hand Cut Fries $6.00

    • Sweet Potato Fries $6.00

    • Garlic Fries $6.00

    • Onion Rings $6.00

    • Fried Pickles $6.00

    • Parmesan Truffle Fries $8.00

  • Desserts
    • Banana Cream Pie $8.00

      Marbled banana custard, Oreo crust and chantilly cream.

    • S'mores Tort $8.00

      Chocolate ganache, graham cracker crust and house-made marshmallow.

    • Pear Tarte Tatin $8.00

      Caramelized pears, flaky puff pastry and vanilla bean ice cream.

    • Triple Chocolate Cake Lunch $8.00

      Dark chocolate, raspberry coulis and mascarpone cream.

    • Tahitian Vanilla Creme Brulee Lunch $8.00

      Vanilla custard, pear compote and chantilly cream.

    • Strawberry Bread Pudding Lunch $8.00

      Oatmeal crumble, vanilla bean ice cream.

    • Key Lime Pie $8.00

      House-made graham cracker crust, fresh-made filling from key limes, topped with meringue.

    • Brown Butter Mini Cake $10.00

      Served warm with caramel sauce and vanilla ice cream.

  • Dinner Desserts
    • Banana Cream Pie Dinner $8.00

      Marbled banana custard, oreo crust and chantilly cream.

    • S'mores Tort Dinner $8.00

      Chocolate ganache, graham cracker crust and house-made marshmallow.

    • Triple Chocolate Cake Dinner $8.00

      Dark chocolate, raspberry coulis and mascarpone cream.

    • Tahitian Vanilla Creme Brulee Dinner $8.00

      Vanilla custard, pear compote and chantilly cream.

    • Peach Tarte Tatin Dinner $8.00

      Caramelized peaches, flaky puff pastry and vanilla bean ice cream.

    • Strawberry Bread Pudding Dinner $8.00

      Oatmeal crumble, vanilla bean ice cream.

Menu for The Six provided by Allmenus.com

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