Sadie

red eye butter

crispy prosciutto

house cured salmon roe, olive oil, crostini

spicy yogurt dip

traditional accompaniments

harissa, preserved lemon, onion, herbs

goat cheese, watercress, tangerine gastrique

bacon, apple, cider glaze

nori butter, soy caramel, furikake

shaved apple, aged gouda, herbs, maple vinaigrette

seasonal citrus, humboldt fog, toasted almonds, mint vinaigrette

haricot vert, artichoke confit, romanesco, yogurt, green garlic vinaigrette

wild mushrooms, broccolini, roasted pepper cream sauce

pico de gallo, tortilla chips

cucumber, jalapeno, peanuts, herbs

bourbon cola glaze, pimento cheese

creamy four cheese sauce, parmesan crust

mozzarella, tomato confit, burrata, micro basil

aguachile, radish, avocado, cilantro

tomato, herbs, pickled turnip, garlic aioli

apples, sage

crispy rice noodle, ginger relish, miso glaze

sweet potato waffle, braised greens, maple-sriracha butter

grilled corn salad, parmesan cheese, huitlacoche butter

purple potato puree, english peas, savoy cabbage, herb butter

curried carrot puree, peas, nasturtium, red wine sauce

clams, mussels, kale, honshimeji mushroom, miso dashi broth

celery root puree, cauliflower, brussels sprouts

peanut butter crunch cake malted mocha pot de crème coconut hot chocolate

coconut sorbet, spiced rum caramel

mixed berries, seasonal fruit, sweet cream, honey jam, granola

aquachile, radish, avocado, cilantro

sweet chile sauce, fried egg

pico de gallo, tortilla chips

bourbon cola glaze, pimento cheese

vodka, fresh lime juice, ginger beer

rye whiskey, angostura bitters, sugar, lemon peel, orange peel

rum, fresh lime juice, sugar

palmina, santa barbara, ca 2010

simi alexander valley, sonoma county, ca 2010

seasonal