Ahi - shrimp - avocado - cucumber - soy sauce - crispy wontons.
Signature cocktail sauce - lemon.
Nueske bacon.
Cocktail and tartar sauces.
Fresh veggies - tortilla chips - salsa.
Whipped butter.
Spicy remoulade - tartar sauce.
Spicy remoulade - signature cocktail sauce.
Roasted garlic aioli.
Ahi - shrimp - avocado - cucumber - soy sauce - crispy wontons.
Signature cocktail sauce - lemon.
Nueske bacon.
Cocktail and tartar sauces.
Fresh veggies - tortilla chips - salsa.
Whipped butter.
Spicy remoulade - tartar sauce.
Spicy remoulade - signature cocktail sauce.
Roasted garlic aioli.
Radish - almonds - manchego - castelvetrano olives - citrus vinaigrette.
Sashimi seared tuna - mango - cucumber - scallion - seaweed - campari tomato - romaine - carrot - macadamia nuts - sesame - cabbage - lime coconut vinaigrette.
Romaine - garlic croutons - shaved parmesan.
Iceberg hearts - mine shaft blue cheese dressing - red onions - applewood smoked bacon - tomatoes - candied walnuts.
Arugula - Israeli couscous - currants - tomatoes - pepitas - roasted sweet corn - Parmesan cheese - buttermilk basil dressing.
Two ground chuck patties - double melted cheddar - caramelized onions - pickles - lettuce - tomato - spicy remoulade - brioche bun - natural fries.
Roasted tomato - arugula - garlic aioli - cucumber mint relish - ciabatta - Szechuan green beans.
Grilled sourdough roll - au jus - horseradish cream - natural fries.
Wild Pacific rockfish - cornmeal-crusted - cole slaw - avocado - pickles - remoulade - brioche bun.
Chef's fresh choice of fish.
Herb butter - Szechuan green beans - cream corn.
Corn maque choux - nueske bacon - grilled asparagus - tequila lime butter.
USDA prime flat iron steak sliced - garlic butter - red wine reduction - truffle oil natural fries.
Blue cheese and chive butter - garlic mashers - seasonal vegetables.
Certified Angus beef ® natural rib-eye - marinated 72 hours - Szechuan green beans - jasmine rice.
Jidori free-range chicken - Szechuan green beans - jasmine rice.
Barbeque sauce - spicy mac'n cheese - coleslaw.
Avocado aioli - seasonal vegetable - sticky rice.
"Very hot and sweet" bell peppers - onions - tomatoes - mushrooms - lemon - sticky rice.
Natural fries - coleslaw - tartar and cocktail sauces - lemon.
Fresh fish - shrimp - clams - scallops - spicy tomato broth - garlic - white wine - garlic cheese toast.
Mushroom lemon caper sauce - broccolini - Swiss chard.
Spicy cajun cream - clams - shrimp - fresh fish - andouille sausage - mushrooms - rice or linguini.
Pineapple beurre blanc - tropical salsa - grilled asparagus - sticky rice.
Grilled asparagus - spicy mac'n cheese - drawn butter.
Prime Flatiron and petite Maine lobster tail, garlic mashed potatoes - seasonal vegetable - drawn butter.
New England clam chowder and Caesar salad, rock'n house or blue cheese wedge.
Evian
Red bull - sugar free red bull.
Badoit